Comstock-Castle CC-PO31 36 Inch Gas Countertop Pizza Oven with 600° Thermostat 30,000 BTU

The Comstock-Castle CC-PO31 Gas Countertop Pizza Oven is a professional-grade commercial pizza baking unit designed for high-quality foodservice operations. This countertop model features a durable stainless steel exterior and porcelain-lined interior, optimized for consistent heat retention and easy cleaning. Equipped with two 31-1/2" x 19-1/2" hearth decks, a 600°F thermostat with safety shut-off, and a 30,000 BTU gas input, it ensures precise temperature control and reliable performance in busy pizzerias, cafes, and catering environments. Its compact footprint is suited for installation in limited space kitchens needing efficient throughput and uniform baking results.

Top Comstock-Castle CC-PO31 Features

This pizza oven is tailored for commercial kitchens requiring high durability and precise temperature management. Its porcelain and aluminized linings extend service life and simplify maintenance. The unit's gas-powered operation ensures quick preheat, steady baking, and compatibility with existing kitchen utilities. Designed for moderate-volume throughput, it integrates seamlessly into busy foodservice workflows, supporting consistent, high-quality pizza production with ease of use. Its dimensions and performance specs make it ideal for operations demanding reliable, restaurant-ready equipment.

• Powerful 30,000 BTU gas input for rapid preheating and even baking
• Double hearth decks measure 31-1/2" x 19-1/2" each, perfect for multi-pizza capacity
• Porcelain and aluminized linings enhance durability and simplify cleaning routines
• 600°F thermostat with safety shut-off for precise temperature control and operator safety
• Stainless steel exterior construction provides corrosion resistance and professional appearance

Ideal for mid-volume pizza production in commercial kitchens requiring consistent results and durable build quality.

Comstock-Castle CC-PO31 Technical Specs

This commercial countertop gas pizza oven operates with a 600°F thermostat featuring safety shut-off capabilities, consuming approximately 30,000 BTU of gas input. Its construction includes stainless steel exterior panels and porcelain-lined interior for longevity and ease of cleaning. The oven measures 36-1/4" wide, 26-3/8" deep, and 28-1/4" high, with a weight of 325 lbs, ensuring stability during operation. It is provided with two 31-1/2" x 19-1/2" hearth decks and is compatible with standard 3/4" rear gas connections. Designed with commercial foodservice environments in mind, this model incorporates cETLus and ETL sanitation standards for safety and sanitation compliance.

• Electrical Requirements: Gas-powered, no electrical voltage specified
• Cooling Method: Not applicable (gas heating only)
• Construction & Finish: Stainless steel exterior with porcelain and aluminized linings
• Dimensions: 36-1/4" W x 26-3/8" D x 28-1/4" H
• Weight: 325 lbs
• Hearth Deck Size: 31-1/2" x 19-1/2" each, two decks included
• Thermostat: 600°F with safety shut-off for precise baking control
• Gas Connection: Rear 3/4" inlet compatible with standard gas supply
• Compliance: cETLus and ETL sanitation standards

Installation Requirements: Adequate clearance for airflow, proper venting for gas emissions, connected to standard gas line

Maintenance: Porcelain lining eases cleaning, accessible components for routine inspections

Workflow Compatibility: Designed for moderate throughput in busy pizzerias and cafes

Operational Setup: Requires minimal assembly, standard gas hookup, suitable for countertop placement

What is a commercial pizza bake oven?

A commercial pizza bake oven is a high-capacity appliance designed for professional foodservice settings to produce evenly baked pizzas with consistent quality. This countertop gas model from Comstock-Castle includes dual hearth decks, a durable stainless steel exterior, and precise temperature controls, making it suitable for use in pizzerias, cafes, and catering kitchens. Optimized for moderate-volume production, it provides reliable performance with easy maintenance, supporting high standards of food safety and workflow efficiency.

Top countertop gas pizza ovens for foodservice settings

Constructed for reliable operation and consistent baking, the Comstock-Castle CC-PO31 offers a durable stainless steel build with dual hearths for efficient throughput. Its precise 600°F thermostat and safety shut-off support stable operation in busy kitchens, making it ideal for pizzerias, cafes, and catering environments requiring dependable, restaurant-quality results.

• Designed for moderate throughput in busy restaurant kitchens
• Compact commercial footprint suitable for limited space environments
• Durable stainless steel exterior for enhanced longevity
• Gas-powered operation enables rapid preheat and even bake cycles
• Double hearth decks for increased capacity and workflow efficiency