Comstock-Castle 3260-30-1.5RB 60 Inch Gas Griddle Char-Broiler Countertop 160000 BTU

The Comstock-Castle 3260-30-1.5RB is a commercial-grade countertop gas combination appliance designed for professional foodservice environments. This versatile unit integrates a 60-inch wide stainless steel front and sides frame with two 24,000 BTU cast iron star pattern hotplate burners, a 30" x 24" steel griddle, and an 18" x 24" broiler area, providing multi-function cooking capabilities in a compact footprint. Engineered for high durability and consistent performance, it features manual controls for precise temperature management and is suitable for busy kitchens requiring reliable surface heating, broiling, and griddling in one unit. The combination of power and craftsmanship makes it an essential piece for restaurant, cafeteria, and institutional kitchens seeking streamlined workflow solutions.

Top Comstock-Castle 3260-30-1.5RB Features

The Comstock-Castle 3260-30-1.5RB enhances efficiency with multiple integrated cooking surfaces, including cast iron star-pattern burners, a large steel griddle, and a broiler area. Its construction features stainless steel exterior for durability and easy cleaning, with manual controls allowing accurate adjustment during high-volume operation. Designed for easy maintenance and robust use, this unit supports steady workflow integration in professional kitchens handling varied menu preparations and high throughput demands.

• Multi-function cooking surfaces: Hotplate burners, griddle, and broiler in one unit
• Durable stainless steel exterior: Ensures longevity and corrosion resistance
• Manual controls for precision: Easy temperature adjustments during service
• Powerful BTU ratings: 24,000 BTU cast iron burners support high-volume cooking
• Compact countertop footprint: Fits tight kitchen spaces without sacrificing performance

Designed for medium-volume foodservice operations requiring versatile, reliable cooking equipment.

Comstock-Castle 3260-30-1.5RB Technical Specs

The Comstock-Castle 3260-30-1.5RB operates with three gas-powered components, including two 24,000 BTU cast iron hotplate burners, a 30" x 24" steel griddle, and an 18" x 24" broiler section, all powered via a standard commercial gas supply. Its stainless steel exterior withstands heavy use, with dimensions of 60" in width by 32" in depth and stainless steel legs elevating the unit for optimal ergonomics. With a total input of 160,000 BTU, it is designed for efficient heat distribution, offering consistent performance across its surface areas. The unit features manual controls for precise operation, and the overall construction supports straightforward cleaning routines and maintenance. It weighs approximately 400 lbs for stable countertop placement, with a durable steel griddle plate and cast iron burners built to endure ongoing service.

• Electrical Requirements: Gas-powered, suitable for standard commercial gas supply
• Construction & Finish: Stainless steel front and sides for sanitation and durability
• Dimensions: 60" W x 32" D x height supported by 4" stainless steel legs
• BTU Power: 160,000 total input for high-performance heating
• Cleaning & Maintenance: Removable components and stainless surfaces facilitate routine upkeep

What is a commercial griddle and charbroiler combination?

A commercial griddle and charbroiler combination is a versatile kitchen appliance designed for high-volume food preparation with integrated surface heating, broiling, and grilling capabilities. The Comstock-Castle 3260-30-1.5RB features gas-powered burners, a steel griddle, and a broiler area, making it suitable for restaurant, cafeteria, and catering operations. Installed on countertops in professional kitchens, it supports multiple cooking functions in a single footprint, enhancing workflow efficiency for diverse menu items and continuous service throughput.

Top Gas Griddle and Charbroiler for Medium-Volume Foodservice

The Comstock-Castle 3260-30-1.5RB is a robust commercial-grade gas griddle and charbroiler designed for moderate throughput environments. Built with durable stainless steel and powerful cast iron burners, it is ideal for restaurant and institutional kitchens requiring reliable multitasking surfaces. This model supports efficient workflow and consistent results for high-demand food preparation without occupying extensive space.

• Operation Type — medium-volume restaurant kitchens
• Foodservice Setting — compact commercial spaces
• Category — gas countertop griddle and broiler
• Workload — steady throughput for diverse menu items
• Use Case — multi-surface cooking in high-traffic environments

Why Choose Comstock-Castle 3260-30-1.5RB?

Compared to similar units, the Comstock-Castle 3260-30-1.5RB stands out for its durable stainless steel exterior, high BTU ratings, and integrated multi-function design that enhances operational efficiency. Its solid cast iron burners and large cooking surface support demanding foodservice operations, while manual controls allow precise temperature adjustments. The compact footprint optimizes space in busy kitchens, simplifying cleaning and maintenance for long-term reliability.

• Self-contained gas system with high BTU output supports consistent heating
• Stainless steel exterior ensures durability and ease of cleaning
• Multi-platform design combined in one unit enhances workflow
• Compact countertop size reduces spatial footprint
• Robust cast iron burners provide reliable high-heat performance