The Comstock-Castle 2F330-3RB Range Gas 72" Wide is a commercial-grade cooking appliance designed for high-capacity foodservice environments. This 72-inch wide gas range features six star burners, each with a maximum of 24,000 to 30,000 BTU, supported by 12-inch square cast iron grates for durability and even heat distribution. It includes a 36-inch char-broiler and two extra-wide 31-inch ovens with enamel-lined bottoms and doors, each equipped with a rack and three rack positions. The stainless steel exterior with a 7-inch backguard and welded frame provides corrosion resistance and ease of cleaning, while the 6-inch stainless steel legs stabilize the unit. Total thermal output reaches 312,000 BTU, with a 3/4-inch gas connection for reliable operation, making it suitable for busy restaurant kitchens requiring robust, precise cooking performance. This unit is NSF and cETLus listed for commercial compliance and sanitation standards.
Top Comstock-Castle 2F330-3RB Features
The 2F330-3RB gas range offers six high-performance star burners, providing precise heat control for versatile cooking. Its welded stainless steel construction ensures long-term durability in demanding environments. The enamel-lined ovens facilitate easy cleaning and maintenance, while the 36-inch char-broiler enables high-heat searing and broiling. Designed for mid-volume restaurant kitchens, it efficiently supports multiple cooking stations, optimizing workflow and output for busy foodservice operations.
- Six star burners with 24,000-30,000 BTU output for versatile, consistent heat
- All stainless steel exterior for corrosion resistance and longevity
- Enamel oven bottoms and doors for quick cleaning and sanitation
- Welded frame design enhances structural integrity under heavy use
- Large 72-inch footprint supports multiple cooking functions simultaneously
Ideal for medium-volume commercial kitchens requiring durable, multiple course cooking capacities.
Comstock-Castle 2F330-3RB Technical Specs
The 2F330-3RB model operates with a 3/4-inch gas connection, requiring standard commercial gas supply. It delivers a total heat output of 312,000 BTU, optimizing high-capacity cooking. The unit measures 72 inches in width, 30.5 inches in depth, and stands 37 inches high, with a weight of approximately 1240 pounds. Its stainless steel exterior ensures durability and ease of cleaning while maintaining compliance with relevant sanitation standards. The range features dual standard ovens with enamel bottoms, each with three rack positions, facilitating multiple simultaneous cooking tasks. The menu-safe, all stainless steel exterior withstands harsh kitchen environments and simplifies routine maintenance. The backriser vent system ensures proper airflow, and the 6-inch legs offer stable positioning for busy kitchens.
- Electrical requirements: Not applicable; gas-fired operation
- Dimensions: 72" W x 30.5" D x 37" H
- Weight: 1240 lbs
- Construction & finish: All stainless steel exterior
- BTU output: 312,000 total BTU across burners and charbroiler
- Oven capacity: Two 31" ovens with enamel bottoms and three rack positions each
- Fuel connection: 3/4" gas line
- Requires direct gas supply and proper ventilation
- Supports dual installation in commercial kitchens
- Clearance for maintenance and airflow required behind unit
- Elevated for stability and sanitation compliance
- Must be installed with adequate drainage and fire safety measures
What is a commercial range gas for restaurant kitchens
A commercial range gas is a heavy-duty cooking appliance designed for high-volume foodservice operations, typically installed in restaurant kitchens. The Comstock-Castle 2F330-3RB Range Gas 72" Wide features multiple open burners, a charbroiler, and dual ovens, supporting diverse cooking techniques. It is constructed with durable stainless steel for long-term use and easy sanitation, ideal for restaurant environments requiring consistent, reliable heat output and multiple cooking stations for preparing a full menu efficiently.
Top commercial range gas for high-capacity restaurant kitchens
Designed for medium-volume foodservice settings, the Comstock-Castle 2F330-3RB offers robust construction, precise performance, and multiple cooking zones for versatile operation. Sunny for large-scale restaurant use, it provides durable stainless steel build, high thermal output, and integrated oven and broiler functions, making it suitable for mainstream restaurant kitchens supporting diverse culinary needs.
- Operation type — Medium-volume restaurant or commercial kitchen
- Kitchen setting — Full-service restaurant with multiple cooking stations
- Category — Gas restaurant ranges for professional food prep
- Workload qualifier — Moderate throughput with high durability
- Use case — Multiple cooking functions for diverse menu preparation
Why Choose Comstock-Castle 2F330-3RB Range Gas 72" Wide?
Compared to other commercial restaurant ranges, this model offers superior stainless steel construction, high BTU output, and reliable dual ovens tailored for high-demand kitchens. Its welded frame provides structural strength, and the sizeable cooking surface supports simultaneous tasks, promoting operational efficiency, sanitation, and consistent performance in busy foodservice environments.
- Self-contained design simplifies installation without external components
- Heavy-duty stainless steel resists corrosion and ensures longevity
- High-performance burners enable precise heat management
- Ample oven capacity streamlines multi-course meal preparation
- Welded frame construction enhances structural integrity under heavy use