The Comstock-Castle 2F330-36B Range Gas 72" Wide is a commercial-grade cooking appliance designed for high-volume restaurant kitchens requiring durability and precise performance. Featuring a 72-inch stainless steel exterior, this range provides six star burners with outputs of 24,000 BTU front and 30,000 BTU rear, each supported by 12" cast iron square grates for reliable heat transfer. It includes a 36-inch raised griddle with a 3/4" thick steel plate and stainless steel mesh flame spreader, paired with a 30" x 18" warming rack beneath for versatile cooking workflows. The unit's two 31.5" W x 21.5" D ovens, with enamel-lined interiors and adjustable rack positions, optimize meal prep. Equipped with a back riser and high shelf, this model ensures ample workspace, and its welded frame and six-inch stainless steel legs guarantee long-term strength and stability in demanding commercial kitchens. A robust 294,000 BTU total energy output, 3/4" gas connection, and compliance with industry standards make this range suitable for high-efficiency cooking environments where power and durability are critical.
Top Comstock-Castle 2F330-36B Features
The Comstock-Castle 2F330-36B Range Gas 72" Wide offers advanced commercial cooking capabilities, with six powerful star burners, a 36" raised griddle, and dual 31.5" ovens, all built with durable stainless steel. Designed for high-volume foodservice use, it integrates a high BTU output and easy-to-clean components ensuring consistent results and minimal downtime in busy kitchens.
- Powerful six-star burners: 24,000 and 30,000 BTU outputs for rapid heating
- Heavy-duty cast iron grates: 12" square for enhanced durability and heat transfer
- Individually controlled griddle: manual controls with 3/4" steel plate for precise temperature management
- Ample oven capacity: 31.5" W x 21.5" D ovens with enamel lining and adjustable racks
- Stainless steel construction: corrosion-resistant exterior for long-term maintenance ease
Ideal for high-volume restaurant kitchens seeking dependable, professional-grade cooking equipment with versatile performance features.
Comstock-Castle 2F330-36B Technical Specs
This commercial gas range features a 72-inch width and is constructed with all stainless steel exterior, ensuring longevity and sanitation compliance. It operates on a 3/4" gas connection, delivering a total BTU of 294,000 for high-capacity cooking. The range height is 37", accommodating ergonomic workflow, while its weight of 1,150 lbs signifies heavy-duty build quality. The all-welded frame supports stable installation in demanding environments. The unit includes backriser with hi-shelf for added workspace, and its components are designed for straightforward cleaning and maintenance, with no advanced electrical requirements beyond standard gas supply. Certified for industry safety standards, this range is suitable for use in large-scale commercial kitchens requiring reliable, high-output cooking appliances.
- Electrical Requirements: No electrical requirements, relies solely on gas
- Cooling Method: N/A (gas appliance)
- Construction & Finish: All stainless steel exterior
- Dimensions: 72" W x 30.5" D x 37" H
- Weight: 1150 lbs including heavy-duty welded frame
- Plate Thickness: 3/4" thick steel griddle plate
- BTU Output: Total 294,000 BTU for burners and griddle
- Energy Use: Dependent on gas connection, not electrically powered
- Food Safety: Manufactured with industry-standard stainless steel, easy to sanitize
- Installation & Maintenance: Requires 3/4" gas supply, clearance for airflow, routine cleaning of grates and burners
What is a commercial range?
A commercial range is a heavy-duty cooking appliance designed for high-volume foodservice operations, combining multiple burners, griddles, and ovens within a single unit. The Comstock-Castle 2F330-36B range features six star burners, a 36-inch raised griddle, and dual large ovens, making it ideal for intensive kitchen environments such as restaurants and cafeterias. Its durable stainless steel construction and high BTU outputs provide precise control and reliable performance, perfect for mid-volume restaurant service and institutional catering. Installed in professional kitchens, this range supports streamlined workflows and consistent cooking results for demanding culinary applications.
Top commercial ranges for high-volume kitchen operations
The Comstock-Castle 2F330-36B is a top commercial cooking range with robust build quality, multifaceted cooking surfaces, and versatile oven capacity, suited for large restaurant environments with intensive meal prep needs. Ideal for medium-volume operations, it ensures reliable performance and durability, making it suitable for professional kitchens requiring precision and power.
- operation_type — Medium to high-volume restaurant kitchens
- kitchen_type — Large commercial foodservice facilities
- foodservice_category — Institutional dining halls, cafeterias
- workload_qualifier — Moderate throughput with high durability needs
- use_case — Extensive cooking and baking applications in busy settings
Why Choose Comstock-Castle 2F330-36B?
By integrating six powerful star burners, a large commercial griddle, and dual ovens into a single stainless steel design, the Comstock-Castle 2F330-36B offers unmatched reliability and high-capacity performance. Its welded construction and industry-standard components streamline maintenance, while the extensive cooking surface facilitates efficient workflows compared to similar models. This range's durable design and precise controls enhance operational productivity and sanitation standards.
- Compact footprint: 72-inch width maximizes cooking capacity in limited space
- Heavy-duty construction: All stainless steel ensures longevity and easy cleaning
- High BTU power: 294,000 BTU total for rapid heating and consistent results
- Versatile performance: Combines multiple cooking functions in one unit
- Industry-standard safety: Certified and built for demanding foodservice environments