Comstock-Castle 2F330-24 72 Inch Restaurant Range Gas with 8 Burners 316000 BTU

The Comstock-Castle 2F330-24 Range Gas 72" Wide is a commercial-grade cooking appliance designed for high-volume restaurant kitchens. Featuring a robust stainless steel exterior, this 72-inch wide range integrates (8) open star burners with front burners producing 24,000 BTU and rear burners reaching 30,000 BTU, all supported by 12-inch square cast iron grates for durability and even heat distribution. It includes two expansive 31-inch ovens with enamel-lined doors, each equipped with a rack and adjustable rack positions, ideal for simultaneous baking, roasting, and broiling tasks. A 24-inch thick manual control griddle further enhances versatility. With an overall BTU output of 316,000, 2-inch clearance rating, and a 3/4-inch gas connection, this unit ensures reliable performance well-suited for commercial kitchen environments requiring precise heat control and substantial cooking capacity.

Top Comstock-Castle 2F330-24 Features

The Comstock-Castle 2F330-24 gas range offers a durable, high-capacity cooking solution designed for busy restaurant kitchens. Its stainless steel construction ensures longevity and ease of cleaning, while the multiple burners and dual ovens support complex menu preparations. The manual griddle adds versatility for breakfast and fry-based dishes, and the overall BTU of 316,000 provides ample heat for demanding cooking workflows, making it an optimal choice for medium-volume foodservice operations.

• Powerful open star burners: 24,000 BTU front, 30,000 BTU rear, for high-performance cooking
• Cast iron grates: 12-inch square, resistant to wear and corrosion, with easy replacement
• Dual 31-inch ovens: Ample capacity with enamel lining for quick cleaning and maintenance
• High-capacity 24-inch griddle: Manual controls allow precise temperature adjustments
• Stainless steel exterior: Enhanced durability, corrosion resistance, and professional appearance

Ideal for mid-volume commercial kitchens requiring versatile cooking and baking options.

Comstock-Castle 2F330-24 Technical Specs

This model features a stainless steel exterior finish with a width of 72 inches, a depth of 30.5 inches, and a height of 37 inches, supporting stable operation with 6-inch stainless steel legs. The range weighs approximately 1,032 pounds, ensuring a solid and durable presence in high-use environments. Equipped with a backriser and high shelf for effective ventilation and workspace organization, it operates with a total BTU output of 316,000, supplied via a 3/4-inch gas connection. It is built with commercial-grade materials, approved for intensive use, and includes features compatible with standard restaurant kitchens. The unit is NSF approved and cETLus listed, with a focus on food safety and sanitation, and is designed for straightforward cleaning and maintenance with accessible parts and sturdy construction.

• Electrical Requirements: Gas powered, no electrical connection needed
• Construction & Finish: All stainless steel exterior, enamel-lined ovens, durable cast iron grates
• Dimensions & Weight: 72" W x 30.5" D x 37" H, approximately 1032 lbs
• BTU Output: Total of 316,000 BTU for high heating capacity
• Installation Requirements: 3/4" gas inlet, 6" stainless steel legs, clearance for ventilation and maintenance

What is a commercial range?

A commercial range is a heavy-duty cooking appliance designed for high-volume foodservice environments. It typically features multiple burners, ovens, or griddles in a robust stainless steel frame, capable of handling continuous operation. The Comstock-Castle 2F330-24 Range Gas 72" Wide is installed in restaurant kitchens, supporting tasks like sautéing, baking, and grilling. Its multiple heat zones, large oven capacity, and durable construction make it suitable for supporting demanding culinary workflows in high-turnover food establishments.

Top Gas Ranges for Medium-Volume Restaurant Kitchens

Built with professional-grade stainless steel and extensive cooking capacity, the Comstock-Castle 2F330-24 offers reliable performance and versatile functionality for medium-volume restaurant kitchens requiring multiple simultaneous cooking processes.

• Medium operation — suitable for moderate during peak restaurant service
• Restaurant— designed for commercial kitchen environments
• Range, 72" Restaurant, Gas — ideal for high-capacity cooking needs
• Moderate workload — supports busy foodservice workflows without interruption
• Multiple burners and ovens — facilitates multitasking in professional kitchens

Why Choose Comstock-Castle 2F330-24 ?

The Comstock-Castle 2F330-24 range stands out with its substantial 72-inch stainless steel build, delivering durable performance and high BTU output. Its dual ovens and manual griddle support diverse cooking methods, making it a robust, restaurant-ready solution for demanding commercial kitchens. Designed for longevity and easy maintenance, it maximizes workflow efficiency while ensuring safety and sanitation standards.

• Expertly engineered for consistent high-volume cooking tasks
• Robust stainless steel build resists corrosion and simplifies cleaning
• Includes (8) star burners with high BTU performance for rapid heating
• Dual oven design maximizes baking capacity and workflow
• Versatile cooking surface with integrated 24" griddle supports varied menu prep