Comstock-Castle 1020 20 Inch Griddle Gas Countertop Stainless Steel with Manual Controls 24000 BTU

The Comstock-Castle 1020 Gas Griddle with a 20" deep frame is a commercial cooking appliance designed for precise, high-capacity food preparation in professional kitchens. Featuring a 20" x 16" smooth steel griddle surface with 1/2" thickness, this countertop unit provides durable, uniform heat distribution suitable for various menu items. Its stainless steel front and sides enhance durability and ease of cleaning, while manual controls allow for accurate temperature adjustments. With a power output of 24,000 BTU and NSF approval, this model ensures reliable performance under typical restaurant workloads. Its compact footprint makes it ideal for medium-volume culinary environments requiring consistent griddle operations.

Top Comstock-Castle 1020 Features

The Comstock-Castle 1020 gas griddle offers a robust 20" wide x 16" deep cooking surface with a durable 1/2" steel plate, ideal for high-volume commercial kitchens. Manual controls enable precise temperature tuning, and the large removable grease drawer simplifies cleanup. Constructed with stainless steel front and sides, this unit withstands demanding use, while its 24,000 BTU output supports efficient, consistent heat for grilling diverse foods. Suitable for countertop integration, it supports workflow by enabling quick adjustments and easy maintenance in busy foodservice environments.

• Heating Performance: 24,000 BTU for rapid temperature stabilization
• Durable Materials: Stainless steel exterior resists corrosion and simplifies cleaning
• User-Friendly Controls: Manual dials for precise heat adjustments
• Efficient Maintenance: Large removable grease drawer for quick cleanup
• Compact Fit: 20" width x 20" depth suitable for tight kitchen spaces

Ideal for medium-volume restaurants, caterers, or outdoor food stations requiring reliable, high-capacity griddle cooking.

Comstock-Castle 1020 Technical Specs

The Comstock-Castle 1020 countertop gas griddle is engineered for commercial applications with a 120V, 60Hz, single-phase electrical configuration, although its primary power is provided via gas, with an output of 24,000 BTU. The unit features an air-cooled design to manage operating temperatures and includes a self-contained setup, eliminating external cooling systems. The cooking surface measures 20" wide by 16" deep, with a 1/2" steel plate finish resistant to food charges and easy cleaning. Weighing approximately 100 lbs, this model is constructed from stainless steel for enhanced durability and sanitation. Operating within a temperature range suitable for high-volume cooking, the griddle is compliant with food safety standards and designed for straightforward cleaning and maintenance. It measures 20" W x 20" D x 12" H, making it suitable for installation in various countertop configurations.

• Electrical Requirements: 120V, 60Hz, single-phase, 15A
• Cooling Method: Air-cooled system for consistent operation
• Construction & Finish: Stainless steel front & sides for durability
• Dimensions: 20" W x 20" D x 12" H
• Weight: Approx. 100 lbs for portability and installation
• Controls: Manual temperature adjustment dials for precise cooking
• Grease Management: Large removable grease drawer for quick cleanup
• Operational Range: Designed for typical foodservice cooking temperatures
• Compliance: Meets industry standards for food safety and sanitation

What is a commercial gas griddle?

A commercial gas griddle is a high-capacity cooking appliance designed for continuous, even heating of flat-top foods in professional kitchens. It features a wide, smooth steel cooking surface, manual controls for precise temperature regulation, and a durable stainless steel exterior suited for intensive use. Installed in various foodservice settings like restaurants, cafeterias, and catering operations, the Comstock-Castle 1020 model offers a 20" wide, 16" deep griddle surface with a 1/2" thick steel plate, supporting medium-volume cooking operations. Its compact size and efficient heat distribution make it ideal for preparing breakfast, sandwiches, and stir-fried dishes in medium-demand environments.

Top countertop gas griddles for medium-volume foodservice settings

The Comstock-Castle 1020 gas griddle exemplifies durable, precise, and restaurant-ready cooking equipment tailored for countertop installation in medium-volume foodservice operations. Manufactured by Comstock-Castle, model 1020, it supports efficient high-capacity cooking with manual controls and stainless steel construction, suitable for a variety of kitchen workflows in professional establishments.

• Operation Type — well-suited for medium-volume kitchens
• Kitchen Setting — used in compact commercial spaces
• Foodservice Category — ideal for restaurant and caterer use
• Workload Qualifier — supports moderate throughput
• Use Case — optimized for grilling breakfast and lunch items efficiently

Why Choose Comstock-Castle 1020

Why Choose the Comstock-Castle 1020 gas griddle over comparable models? Its stainless steel construction ensures long-term durability and easy maintenance, while manual controls provide precise heat management. The 20" width fits comfortably in tight kitchen spaces without sacrificing cooking capacity, and the large grease drawer simplifies cleaning routines. With proven performance and reliable construction, this model enhances operational efficiency in restaurant environments.

• Compact footprint for limited countertop space
• Robust 24,000 BTU gas output for rapid heating
• Durable stainless steel front and sides for longevity
• Large removable grease drawer streamlines sanitation
• Manual controls enable precise temperature adjustments