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Why you’ll love it

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  • Authorized CMA Dishmachines dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock CMA Dishmachines UC65E_208/60/1 undercounter dishwashers
  • Competitive pricing backed by a 30-day price match guarantee
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CMA Dishmachines UC65E_208/60/1 24 Inch Dishwasher Electric Undercounter Stainless Steel with Chemical Pumps

CMA Dishmachines  |  MFG #: UC65E_208/60/1  |  Item #: 956326
Item: #956326

Technical details
Manufacturer CMA Dishmachines
Model Number UC65E_208/60/1
Manufacturer Part # UC65E_208/60/1
Energy Efficiency ENERGY STAR®
Temperature High Temp With Booster
Tank Heat Electric
Rack Size 20" X 20"
Construction Stainless Steel
Cabinet base Fully Enclosed
Height 33.5"
Width 24"
Depth 25"
Weight 148 lbs
NSF Yes
cETLus Yes
ENERGY STAR Yes

About this item

Product Details

The CMA Dishmachines UC65E_208/60/1 dishwasher is a commercial-grade undercounter appliance designed for efficient and reliable dishwashing in high-demand foodservice environments. Featuring high-temperature sanitizing with a built-in 4.0 kW booster heater and a 2.0 kW tank heater, this model ensures thorough sanitation. Its compact 24-inch width and stainless steel construction facilitate installation in tight kitchens, making it suitable for undercounter dishwashing stations in restaurants, cafes, and catering operations. Capable of processing (30) racks per hour through its upper and lower stainless steel rotating wash and rinse arms, this dishwasher maintains consistent cleaning performance. The unit’s precise dimensions are 24"W x 25"D x 33-1/2"H, and it includes integrated chemical pumps for detergent and rinse aid, providing seamless workflow integration for foodservice professionals seeking a durable, efficient dishwashing solution.

CMA Dishmachines UC65E_208/60/1 Features

This commercial undercounter dishwasher offers high-temperature sanitizing with a built-in booster heater, supporting moderate busy kitchen throughput. It features a stainless steel fully enclosed cabinet for durability and ease of maintenance, with a rack size of 20" x 20" suitable for standard dish loads. The unit integrates chemical pumps for operational efficiency, and its energy-efficient design is certified ENERGY STAR®. Loader and unload workflows benefit from its 14-1/2" door opening and stainless steel wash/rinse arms. Its compact footprint and reliable construction streamline dishwashing in restaurant, cafeteria, or catering environments requiring consistent sanitation and throughput.

  • Capacity: Processes (30) racks/hour with standard 20" x 20" racks
  • Material: Constructed from durable stainless steel for longevity
  • Ease of maintenance: Features built-in chemical pumps and pumped drain for simplified cleaning
  • Application fit: Ideal for undercounter dish stations in busy foodservice settings
  • Workflow benefit: Compact design integrates seamlessly into commercial kitchen layouts

Designed for moderate-volume establishments needing reliable, space-efficient dishwashing.

CMA Dishmachines UC65E_208/60/1 Technical Specs

The CMA Dishmachines UC65E_208/60/1 operates on a standard electrical supply of 208V, 60Hz, single-phase, requiring approximately 20 amps, with a total wattage of around 4.0 kW for the booster heater and 2.0 kW for the tank heater, supporting high-temperature sanitizing functions. The self-contained, stainless steel unit utilizes air cooling to maintain optimal operation, with a total weight of 148 lbs. Its dimensions are 24" wide, 25" deep, and 33-1/2" high, fitting well within typical undercounter spaces. The unit’s NSF and cETLus certifications confirm compliance with safety and sanitation standards. Its wash pump delivers 1 HP of power to ensure effective cleaning, while the design incorporates a fully enclosed cabinet for durability and easy access for maintenance. The unit’s high-temperature operation ensures superior sanitation, making it suitable for restaurants, catering services, and institutional kitchens requiring consistent hygienic standards.

  • Electrical requirements: 208V, 60Hz, single-phase, 20 amps
  • Cooling method: Air-cooled
  • Energy use: Approximately 4.0 kW booster heater and 2.0 kW tank heater
  • Construction & finish: Fully enclosed stainless steel cabinet
  • Dimensions: 24 inches W x 25 inches D x 33-1/2 inches H
  • Food safety: Designed with durable, compliant materials for sanitation

Electrical compatibility: Connects to standard 208V power supply for reliable operation

Drainage system: Pumped drain ensures efficient wastewater removal

Operational capacity: 30 racks per hour for high-efficiency throughput

Maintenance access: Easy access panels facilitate routine cleaning and repairs

Installation clearance: Requires adequate airflow and plumbing hookups in tight kitchen layouts

What is a commercial dishwasher?

A commercial dishwasher is a high-capacity, industrial-grade appliance designed to clean large quantities of dishware, glassware, and utensils efficiently in foodservice environments. The CMA Dishmachines UC65E_208/60/1 is an undercounter model suitable for fast-paced restaurants, cafes, and catering operations. Equipped with high-temperature sanitizing features, built-in booster and tank heaters, and stainless steel construction, it guarantees hygiene and durability. It is installed in undercounter stations to maximize kitchen workspace and streamline dishwashing workflows, handling moderate volumes of dishware while supporting sanitation compliance in restaurant kitchens and institutional foodservice settings.

Top undercounter dishwasher for medium-volume foodservice settings

The CMA Dishmachines UC65E_208/60/1 offers robust, energy-efficient operation with high-temperature sanitization, ideal for restaurant and cafeteria applications requiring space-saving dishwashing solutions. Built for moderate workloads, it features stainless steel reliability, integrated chemical pumps, and a compact footprint to optimize workflow in commercial kitchens. CMA Dishmachines’ model UC65E_208/60/1 is suitable for environments demanding dependable, efficient dish cleaning and sanitation.

  • operation_type — Suitable for small to medium restaurant kitchens
  • kitchen_type — Fits well in compact commercial spaces
  • foodservice_category— Designed for cafeterias and catering venues
  • workload_qualifier — Handles moderate throughput requirements
  • use_case — Efficient dishwashing in undercounter setups for busy foodservice operations

Why Choose CMA Dishmachines UC65E_208/60/1?

Compared to similar models, the CMA Dishmachines UC65E_208/60/1 stands out due to its durable stainless steel build, integrated chemical pumps, and ENERGY STAR® certification. Its efficient cleaning cycle and space-saving design enhance operational productivity while maintaining high sanitation standards. Incorporating advanced features, it offers reliable performance in demanding foodservice environments without sacrificing space or efficiency.

  • Self-contained design ensures easy installation and maintenance
  • Built-in booster heater provides superior high-temperature sanitation
  • Compact footprint optimizes undercounter kitchen space
  • Stainless steel construction supports long-term durability
  • Energy-efficient operation reduces utility costs and environmental impact

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

CMA Dishmachines UC65E_208/60/1 Dishwasher Undercounter 24"W X 25"D X 33-1/2"H
CMA Dishmachines

CMA Dishmachines UC65E_208/60/1 24 Inch Dishwasher Electric Undercounter Stainless Steel with Chemical Pumps

$6,666.00 $11,110.00

CMA Dishmachines, UC65E_208/60/1, Dishwasher, undercounter, 24"W x 25"D x 33-1/2"H, high temperature sanitizing, built-in 4.0 kW booster heater, (30) racks/hour, 14-1/2" door opening, 2.0 kW tank heater, built-in detergent & rinse chemical pumps, pumped drain, upper & lower stainless steel rotating wash & rinse arms, triple filtering protection system, stainless steel construction, includes (1) open & (1) peg rack, 1 HP wash pump, NSF, cETLus, ENERGY STAR®