The CMA Dishmachines SR-36 Soiled Dishtable Straight Design is a commercial-grade foodservice equipment essential for efficient dish handling in high-volume kitchens. Featuring a 36-inch width and constructed with 16/304 stainless steel, this unit provides durability and corrosion resistance. Its straight design integrates a 20" x 20" x 5" pre-rinse sink and an 8-inch backsplash, optimizing workflow for dishwashing stations. Capable of withstanding rigorous use, it is ideal for restaurant, café, and hotel environment applications requiring reliable, stainless steel prep surfaces and pre-rinse areas to streamline warewashing processes.
Top CMA Dishmachines SR-36 Features
The SR-36 soiled dishtable expertly combines durable 16-gauge stainless steel construction with a practical straight profile, designed for seamless integration into commercial dishwashing workflows. It supports right-to-left operation, with raised rolled edges facilitating spill containment and ease of cleaning. The pre-rinse sink with a 2-inch basket drain and splash mount faucet holes enhances washing efficiency, while stainless steel legs with adjustable side bracing ensure stability. Its NSF approval signifies compliance with sanitation standards, suitable for moderate throughput foodservice settings.
- Durable stainless steel top: 16/304 stainless steel for corrosion resistance and longevity.
- Efficient workflow design: Straight profile with 8" splash guard supports seamless placement.
- Ease of maintenance: Raised rolled edges simplify cleaning and prevent spills.
- Optimized for high-volume use: Pre-rinse sink with 20" x 20" x 5" deep basin facilitates warewashing tasks.
- Robust construction: Stainless steel legs and adjustable bracing ensure stability in busy environments.
Ideal for large kitchens needing reliable dishwashing prep stations with straightforward cleaning routines.
CMA Dishmachines SR-36 Technical Specs
The SR-36 features a model number SR-36 manufactured by CMA Dishmachines, with dimensions of 36 inches in width, 29 inches in depth, and a height of 42-3/4 inches. It employs a right-to-left operation with a 16 gauge stainless steel top and stainless steel legs for durability. The unit weighs approximately 60 lbs and includes an 8-inch splash protection and an NSF approval for sanitation compliance. The pre-rinse sink measures 20" x 20" x 5" for efficient ware pre-cleaning. Designed for ease of disassembly and cleaning, it supports routine maintenance with straightforward access to components. Compatible with standard plumbing and drainage systems, it requires a suitable water supply and drainage connection to ensure proper operation. The unit’s construction materials and design emphasize longevity and ease of sanitation, making it an ideal addition to busy commercial kitchens that demand rugged, dependable warewashing support.
- Electrical requirements: Not specified since unit is non-electric but requires plumbing connection.
- Dimensions: 36" W x 29" D x 42-3/4" H; weight 60 lbs.
- Construction: 16 gauge stainless steel top with stainless steel legs and adjustable side bracing.
- Food safety: Made from high-grade stainless steel suitable for routine cleaning and sanitation.
- Drainage: 2" basket drain supporting effective wastewater removal.
- Installation clearance: Ensure proper clearance for stable setup and maintenance access.
- Plumbing setup: Connect to water supply with appropriate faucet holes and drainage.
- Ventilation: Adequate airflow around the unit recommended for optimal performance.
- Cleaning routine: Regular disassembly of splash guard and sink for sanitation.
- Power connection: No electrical power needed; requires plumbing and drainage connections.
What is a commercial soiled dishtable
A commercial soiled dishtable is a specialized foodservice equipment component designed to facilitate the rinsing, sorting, and handling of dirty dishware and utensils in high-volume environments. Typically installed at dishwashing stations, these units support efficient workflow by providing a durable stainless steel surface, integrated pre-rinse sinks, and splash protection. The CMA Dishmachines SR-36 soiled dishtable with straight design is suited for kitchens with moderate throughput needs, such as restaurants, cafeterias, and hotels. Its robust construction and tailored features support sanitation standards and operational reliability, making it an essential fixture for streamlined warewashing processes in commercial foodservice operations.
Top Dishedisplay for Moderate Volume Foodservice Settings
Designed for moderate-volume warewashing workflows, the CMA Dishmachines SR-36 soiled dishtable offers reliable stainless steel construction, a straight profile, and integrated pre-rinse sink functionality. It supports efficient dish handling in restaurant, hotel, and cafeteria kitchens with durable build quality and practical features for streamlined operation. CMA SR-36 exemplifies durability, functionality, and compliance within professional kitchen environments.
- Operation Mode — supports medium workload dish handling
- Construction — stainless steel for durability in busy kitchens
- Workflow Efficiency — integrates pre-rinse sink and splash guard
- Size & Layout — compact 36" width, ideal for limited space
- Material Compatibility — NSF-approved stainless steel top for sanitation
Why Choose CMA Dishmachines SR-36
Why Choose CMA Dishmachines SR-36? This dishtable’s durable stainless steel construction, straight design, and integrated pre-rinse sink set it apart from similar models. Its robust build and NSF approval ensure sanitation and longevity, supporting reliable workflow in commercial kitchens. The unit’s straightforward installation and maintenance streamline dish handling, boosting operational efficiency compared to competitor options.
- Compact footprint: 36 inches wide for efficient space utilization
- Stainless steel top: 16 gauge for corrosion resistance and durability
- Durable design: stainless steel legs with adjustable bracing for stability
- Efficient workflow: integrated pre-rinse sink and splash protection
- Sanitation compliance: NSF approval for easy cleaning and sanitation