Cleveland TMKEL100T_208/60/3 117 Inch Electric Kettle Mixer Twin Unit with 2/3 Steam Jacket

The Cleveland Range TMKEL100T_208/60/3 Kettle/Mixer Twin Unit Electric is a high-capacity commercial kettle and mixer designed for intensive foodservice operations. This twin 100-gallon unit features a 2/3 steam jacket for efficient thermal management and a stainless steel liner constructed from durable 316-grade material. Its tilt design simplifies unloading and cleaning, while the sweep and fold agitator provides uniform mixing, making it ideal for large-volume cooking and preparation in industrial kitchens and catering environments. With precise variable speed controls and a two-piece screen cover, this electric twin-unit setup enhances workflow productivity and sanitation standards for demanding foodservice settings.

Cleveland TMKEL100T_208/60/3 Features

The Cleveland TMKEL100T_208/60/3 twin unit kettle and mixer provides commercial-grade performance with a tilt mechanism for quick discharge and cleaning. Equipped with a sweep and fold agitator, it ensures consistent mixing of large batches, while its steel construction withstands rigorous daily use. Designed for ease of maintenance, the unit’s variable speed control optimizes productivity during high-volume food preparation. Its 2/3 steam jacket enhances energy efficiency, supporting continuous operation in fast-paced kitchen environments such as large cafeterias or institutional kitchens.

• Capacity: Twin 100-gallon volume supports high-volume cooking
• Material: 316 stainless steel liner guarantees durability and compliance
• Agitator: Sweep & fold agitator for uniform mixing and thorough integration
• Construction: Electric tilt unit with open-leg stainless steel base simplifies access and cleaning
• Design: 2/3 steam jacket enhances energy efficiency and temperature control

Suitable for large-scale food production or catering operations requiring reliable and robust equipment.

Cleveland TMKEL100T_208/60/3 Technical Specs

The Cleveland TMKEL100T_208/60/3 features a power supply of 208V, 60Hz, three-phase, drawing approximately 285 amps, with a maximum wattage of 62,880W. Its self-contained electric system ensures consistent heat distribution, supported by a 2/3 steam jacket design that optimizes energy consumption. The unit’s dimensions are 117.88 inches in width, 47 inches in depth, and 82 inches in height, with a shipping weight of 2,150 pounds. Manufactured from food-safe, corrosion-resistant stainless steel, it is suitable for continual use in demanding kitchen environments. The tilt feature and open-leg base facilitate maintenance and cleaning, while the product is compliant with CE standards for safety and quality. Included are a two-piece cover with a screen, H/C faucet, 2-inch tangent draw-off, and necessary gaskets and seals for installation.

• Electrical Requirements: 208V, 60Hz, three-phase, 285 amps, 62,880W
• Cooling Method: Steam jacket with electric heating
• Production Capacity: 200 gallons in continuous operation
• Construction & Finish: 316 stainless steel exterior and liner
• Dimensions & Weight: 117.88" W x 47" D x 82" H; 2150 lbs
• Temperature Range: Operates within safe temperature parameters for food safety

Ensure adequate electrical supply and proper ventilation for optimal performance

Provide sufficient clearance around unit for tilt operation and maintenance

Connect to plumbing for hot/cold water and drainage via H/C faucet and tangent draw-off

Install in a stable, level location with open airflow for steam jacket efficiency

Verify dimensions match available kitchen space prior to installation

What is a commercial kettle mixer twin unit?

A commercial kettle mixer twin unit is a high-capacity cooking and mixing appliance designed for large-volume food preparation in institutional or industrial kitchens. It combines dual 100-gallon kettles with integrated mixing mechanisms, such as sweep and fold agitators, supported by electrical systems capable of maintaining precise temperatures through steam jacketed designs. Installed in large-scale foodservice operations, such units are ideal for producing soups, stews, sauces, and other bulk menu items efficiently, with features facilitating cleaning, maintenance, and energy management to meet rigorous culinary demands.

Top electric twin unit kettle mixers for large-volume foodservice

The Cleveland TMKEL100T_208/60/3 is a robust, dual 100-gallon electric kettle mixer built for medium-duty kitchen environments. Designed for large-scale hot food production, it delivers consistent performance, energy efficiency, and durable stainless steel construction, making it suitable for institutional dining halls, catering, and high-volume restaurant setups.

• Operation in large foodservice kitchens — supports high throughput
• Designed for commercial kitchen equipment — durable stainless steel frame
• Suitable for institutional settings — features tilt and open-leg base
• Moderate workload — optimizes energy use with 2/3 steam jacket
• Ideal for bulk cooking — supports large-volume preparation needs

Why Choose Cleveland TMKEL100T_208/60/3?

Compared to similar high-capacity kettle mixers, the Cleveland TMKEL100T_208/60/3 offers superior build quality with stainless steel construction, energy-efficient steam jacket design, and an integrated tilt mechanism for simplified cleaning and maintenance. Its twin 100-gallon capacity and precise agitator function make it highly reliable for demanding commercial kitchens, improving workflow efficiency and sanitation standards without compromising durability or performance.

• Compact footprint despite high capacity enhances kitchen layout flexibility
• Self-contained steam jacket for consistent heating and energy savings
• Heavy-duty stainless steel ensures long-term durability in busy environments
• Open-leg base allows easier access for cleaning and inspection
• Designed for fast preparation cycles in institutional foodservice operations