Cleveland SGL30TNATHTPQS 36 Inch Modular Open Gas Tilting Skillet Stainless Steel with Hydraulic Hand Tilt 91000 BTU

The Cleveland SGL30TNATHTPQS (Quickship) DuraPan™ Tilting Skillet Natural Gas 30-gallon Capacity is a commercial-grade cooking appliance designed for high-efficiency foodservice operations. This gas-powered tilting skillet features a robust stainless steel construction, a 30-gallon capacity for bulk cooking, and a modular open base for versatile kitchen integration. Its hydraulic hand tilt with quick lowering enhances maneuverability, facilitating easy pouring and cleaning. Equipped with spring-assisted cover, gallon markings, electronic spark ignition, and stainless steel level-adjustable feet, this model ensures durability and operational precision for demanding kitchen environments.

Top Cleveland SGL30TNATHTPQS Features

The Cleveland SGL30TNATHTPQS tilting skillet excels in large-volume food preparation within busy commercial kitchens. Its 30-gallon capacity supports batch cooking for high-demand service, while stainless steel construction guarantees resistance to corrosion and heat. The hydraulic tilt mechanism simplifies operation, reducing staff fatigue during repetitive tilting tasks. Its modular open base allows seamless integration into various kitchen layouts, and electronic ignition provides reliable start-up. Designed for medium-volume applications, this tilting skillet is ideal for restaurant, institutional, and catering operations needing durable and efficient cooking surfaces.

• Capacity: 30 gallons for bulk batch cooking
• Material: Durable stainless steel construction
• Operation: Hydraulic hand tilt for precise pouring
• Ease of maintenance: Spring-assisted cover and accessible surfaces
• Application fit: Suitable for high-volume cooking in commercial kitchens

Ideal for large-scale food preparation and continuous workflow integration

Cleveland SGL30TNATHTPQS Technical Specs

The Cleveland SGL30TNATHTPQS features a robust stainless steel body, with dimensions of 36 inches in width, 40 inches in depth, and 42 inches in height. It operates on natural gas at 91,000 BTUs, with a standard voltage of 120V, 60Hz, single-phase, drawing approximately 4.3 amps. The appliance includes an electronic spark ignition for reliable start-up and an open modular base designed for flexible installation and airflow. Its construction adheres to food safety standards, with corrosion-resistant materials suited for demanding kitchen hygiene routines. Weighing 498 pounds, this model includes stainless steel level-adjustable feet for stability. It features an operating temperature range suitable for high-heat applications and is CE and IPX6 rated for durability and safety.

• Electrical requirements: 120V, 60Hz, single-phase, 4.3A
• BTU output: 91,000 BTU for powerful heating
• Construction: Stainless steel finish for longevity and sanitation
• Dimensions: 36"W x 40"D x 42"H
• Weight: 498 lbs (product weight)
• Food safety: Material suitable for high-temperature and cleaning routines

• Facility connection: Requires direct natural gas line connection
• Ventilation needs: Proper airflow for venting combustion gases
• Clearance: Adequate space around unit for service and maintenance
• Drainage: Compatible with kitchen drainage systems for liquid removal
• Installation: Must be installed on level surface with accessible gas and electrical connections

What is a commercial tilting skillet braising pan?

A commercial tilting skillet braising pan is a versatile cooking appliance built for high-capacity food preparation in busy foodservice environments. It features a large, heated, flat cooking surface with an integrated tilting mechanism for efficient liquid and food transfer. Commonly installed in institutional kitchens such as restaurants, cafeterias, and catering facilities, the Cleveland SGL30TNATHTPQS tilting skillet provides reliable and durable performance with features like stainless steel construction, electronic ignition, and hydraulically operated tilt for thorough, rapid, and consistent cooking. Its 30-gallon capacity makes it suitable for mid-volume production, supporting continuous service and batch cooking tasks.

Top Commercial Tilting Skillet for High-Volume Foodservice Settings

A durable, reliable, and high-capacity gas tilting skillet designed for continuous, medium-volume cooking in professional kitchens. Cleveland SGL30TNATHTPQS (Quickship) tilting skillet allows efficient batch preparation with advanced features suited for restaurant, institutional, and catering use.

• Operation — designed for medium workload foodservice environments
• Kitchen Type — suitable for compact commercial kitchens and prep areas
• Foodservice Category — ideal for restaurant and institutional kitchens
• Workload Qualifier — supports moderate throughput and batch cooking needs
• Use Case — enhances workflow efficiency during high-demand cooking periods

Why Choose Cleveland SGL30TNATHTPQS

Choosing the Cleveland SGL30TNATHTPQS offers a robust, commercial-grade tilting skillet with proven durability, advanced operational features, and a modular design that eases integration into various kitchen layouts. Its stainless steel build enhances sanitation and longevity, while the hydraulic tilt mechanism optimizes workflow and reduces operator fatigue compared to standard models. Designed for consistent performance in high-demand environments, this unit stands out in reliability and ease of maintenance.

• Self-contained design with straightforward installation for efficient setup
• Robust stainless steel construction for longevity and hygiene
• Hydraulic tilt system reduces manual effort and increases speed
• Large 30-gallon capacity supports high-volume batch cooking
• Designed for medium-volume, continuous operation in professional kitchens