The Cleveland HBT075 Product Rethermalizer Electric with a 75-gallon capacity is a commercial-grade water-based heating appliance designed for large-scale foodservice operations. Featuring a circulated water bath at 180°, turbulent flow, and a 42-inch load height, this electric rethermalizer efficiently maintains temperature consistency for prepared foods. Its robust construction ensures durability and reliable performance in high-demand kitchen environments, making it well-suited for catering services, large institutional kitchens, and hospital foodservice applications. Its precise technical specifications include a 75-gallon capacity, stainless steel construction, and an operating height of 71 inches, optimized for heavy-duty use and ease of maintenance.
Top Cleveland HBT075 Features
The Cleveland HBT075 rethermalizer is engineered for steady, uniform heat distribution through 180° circulated water and turbulent flow. Its high-capacity tank allows for efficient warming of large quantities of food, with durable stainless steel hardware ensuring longevity under frequent use. The 42-inch load height facilitates ergonomic handling, while the self-contained design simplifies installation and servicing in busy kitchen environments. Ideal for high-volume foodservice establishments, it supports workflow efficiency by maintaining reliable, consistent temperatures without interruption.
- Capacity: 75 gallons supports large volume food reheating needs
- Material: Heavy-duty stainless steel for durability and corrosion resistance
- Ease-of-Use: User-friendly water bath with straightforward access points
- Performance: 180° circulated water bath ensures uniform heat transfer
- Design: 42\" load height optimized for ergonomic operation
Suitable for large-scale catering, institutional kitchens, and hospital foodservice operations requiring reliable rethermalization.
Cleveland HBT075 Technical Specs
The Cleveland HBT075 retherm relies on a 208-240V electrical supply with a single-phase, 45-amp connection, delivering approximately 4.8 kW of power. Its self-contained water bath is air-cooled, facilitating straightforward installation in a variety of kitchen layouts. The unit can produce up to 75 gallons within a 24-hour period, supporting high-volume service. Constructed from commercial-grade stainless steel, it measures 134 inches wide, 46 inches deep, and 71 inches tall, with a weight of 1,525 lbs. The operating temperature range spans from ambient to 180°F, with cleaning accessible through disassembly of water components and accessible panels. The unit’s construction complies with industry standards for food safety, featuring corrosion-resistant and easy-to-maintain materials, with a sleek stainless steel exterior finish. The design incorporates ample clearance for airflow and drainage, suitable for integration with standard kitchen plumbing and electrical setups, including proper ventilation, drainage, and electrical connections required for optimal operation.
- Electrical Requirements: 208-240V, single-phase, 45A, 4.8 kW
- Cooling Method: Air-cooled self-contained system
- Production Capacity: 75 gallons per 24 hours for continuous use
- Construction & Finish: Commercial-grade stainless steel exterior
- Dimensions & Weight: 134" W x 46" D x 71" H; 1,525 lbs.
- Temperature Range: Ambient to 180°F maximum safe temperature
- Cleaning & Maintenance: Disassembly for easy cleaning, accessible water bath components
- Usage Compatibility: Suitable for hot food holding, rethermalization operations, and large batch reheating
- Required Clearances: Adequate airflow, drainage access, and electrical connection points
What is a commercial rethermalizer?
A commercial rethermalizer is a specialized appliance used in professional foodservice environments to safely and efficiently reheat large quantities of prepared foods. The Cleveland HBT075 product rethermalizer, part of the Electric Water Tanks Rethermalizers collection, features a 75-gallon capacity with a circulating water bath at 180°, designed to provide uniform heat distribution. Installed in catering kitchens, institutional cafeterias, or hospital foodservice areas, it maintains optimal food temperatures, supporting high-volume operation and consistent presentation. Its robust stainless steel construction and user-friendly design make it ideal for mid-volume reheating tasks.
Top commercial water tank retherm operators for large-volume foodservice
This high-capacity electric rethermalizer offers precise temperature control and durability for large-volume catering operations. Cleveland HBT075 ensures consistent heat distribution, supports medium workload requirements, and is suitable for institutional kitchens with intensive reheating needs.
- Catering operations — designed for high-volume food reheating in large kitchens
- Institutional kitchens — supports moderate throughput in busy environments
- Foodservice category — optimized for rethermalization and holding applications
- Workload qualifier — reliable performance in medium-demand food operations
- Use case — effective for batch reheating of prepared dishes in commercial kitchens
Why Choose Cleveland HBT075
Why Choose Cleveland HBT075 Product Rethermalizer Electric for demanding foodservice environments? This model features a durable stainless steel build, efficient 75-gallon capacity, and a circulating water bath that ensures even heating. Its high-quality construction and ergonomic design facilitate easy operation and maintenance, supporting continuous workflows in large-scale catering and institutional kitchens without compromise.
- Self-contained system with simplified installation and maintenance
- Heavy-duty stainless steel for long-term durability
- Designed for large batch reheating with consistent results
- Enhanced workflow with 42-inch ergonomic load height
- Optimized for intensive use in restaurant-ready environments
