The Cleveland Range HAMKGL60TCC HA Series (HAMKGL) 60 Gallon (225 Liter) Gas Mixer Kettle is a commercial-grade cooking and chilling appliance designed for high-volume foodservice applications. This stainless steel kettle features a horizontal agitator with power tilt and variable speed control, providing precise mixing and temperature management. Driven by a 3 HP agitator motor and featuring a patented gas power burner, it delivers efficient heat distribution for cooking, hot holding, or batch chilling processes. The unit’s 50 PSI steam jacket ensures uniform temperature control within a robust and corrosion-resistant construction, making it suitable for continuous operation in busy restaurant kitchens or institutional facilities. The internal gallon markings, solid state temperature controls, and safety features optimize workflow and sanitation in demanding culinary environments.
Top Cleveland HAMKGL60TCC Features
The Cleveland HAMKGL60TCC gas mixer kettle offers advanced functionality for mid-volume commercial kitchens, including a horizontal agitator with variable speed control and a power tilt for ergonomic operation. Its durable 316 stainless steel liner and solid state temperature controls ensure consistent performance and ease of maintenance. Built with a patented gas power burner, the unit provides rapid heating and efficient energy use, ideal for versatile cooking tasks. Designed for safety, it includes a built-in safety screen, a 3" air piston valve, and gallon markings for accurate portioning. The integrated DPK double pantry faucet enhances workflow, and the steam jacket provides uniform heating with a 50 PSI rating for durability and reliability in various foodservice settings.
- Capacity: 60 gallons (225 liters) for high-volume batch cooking
- Material: 316 stainless steel liner for corrosion resistance and ease of cleaning
- Agitator: Horizontal with variable speed and 3 HP drive for precise mixing
- Mobility & Safety: Power tilt with built-in safety screen for ergonomic use and sanitation
- Heating System: Patented gas power burner with 50 PSI steam jacket for efficient, uniform heating
Ideal for institutions requiring reliable, efficient batch preparation and cooking in commercial kitchens.
Cleveland HAMKGL60TCC Technical Specs
The Cleveland HAMKGL60TCC features a model number HAMKGL60TCC with dimensions of 62.63" width, 52.25" depth, and 50.25" height. It weighs approximately 1010 lbs, constructed primarily from durable stainless steel to withstand heavy commercial use. This gas-powered kettle operates at a steam jacket rating of 50 PSI and utilizes a 3 HP agitator drive to support robust mixing. The unit’s temperature controls are solid state, ensuring precise adjustment and consistent temperature regulation. The device includes gallon markings on the inside for accurate portioning and a built-in DPK double pantry faucet for efficient workflow. The electrical requirements are not specified as it is gas-powered, but it is designed for installation in standard commercial kitchens with proper ventilation and utility connections. Maintenance involves routine cleaning of the stainless steel surface and agitator, with disassembly for deep cleaning straightforward due to robust construction. The unit is shipped without certification markings but complies with industry standards for foodservice equipment, with typical shipping times of 10-12 weeks.
- Electrical Requirements: Not applicable; gas-powered with standard utility connection
- Cooling Method: Not applicable; uses steam jacket for heat transfer
- Temperature Range: Precise temperature control via solid state controls, operating up to 50 PSI steam jacket
- Construction & Finish: Heavy-duty stainless steel with polished finish for sanitation and durability
- Dimensions & Weight: 62.63" W x 52.25" D x 50.25" H; 1010 lbs
What is a commercial cook and chill kettle?
A commercial cook and chill kettle is a large, industrial cooking appliance designed for high-capacity food production and rapid chilling in professional kitchens. It combines steaming or boiling with precise temperature control, often featuring agitators for thorough mixing. The Cleveland HAMKGL60TCC is installed in institutional kitchens or busy foodservice operations, such as hospitals, cafeterias, or large catering facilities, where large batch preparation and temperature management are critical for efficiency and sanitation in cook/chill processes.
Top cook and chill kettles for large-volume foodservice
Top commercial cook and chill kettles provide durable construction, precise temperature control, and efficient agitation for mid-volume operations in institutional or restaurant settings. Cleveland HAMKGL60TCC, with its robust design and versatile heating system, supports comprehensive operation in busy kitchens with moderate throughput and high operational reliability.
- Operation for high-capacity batch processing in institutional kitchens
- Suitable for compact commercial spaces with demanding workflows
- Ideal for large-scale food preparation and chilling applications
- Designed for moderate throughput to optimize kitchen throughput
- Supports complex cook and chill procedures for food safety and quality
Why Choose Cleveland HAMKGL60TCC
Why Choose the Cleveland HAMKGL60TCC is its combination of rugged stainless steel construction, integrated gas power burner, and advanced agitation features that optimize cooking and chilling performance. Its ergonomic design, safety features, and dependable temperature control set it apart in commercial kitchens seeking durability and efficiency, making it a superior choice over competitor models with less advanced functionality.
- Self-contained gas heating with rapid, energy-efficient operation
- Robust stainless steel build for long-term durability and sanitation
- Power tilt with safety screen for ergonomic and sanitary handling
- Variable speed agitator for precise mixing during cooking or chilling
- Integrated gallon markings for accurate portioning
