The Cleveland Range HAMKDL200CC HA-Series (HAMKDL) 200 Gallon (757 Liter) Direct Steam Mixer Kettles are commercial-grade cooking vessels designed for high-capacity foodservice operations. These stationary, horizontal agitator kettles feature a durable 316 stainless steel liner and a robust 3 HP agitator drive, optimized for consistent mixing and cooking of large batches. The unit is equipped with a variable speed control system, a 70 psi steam jacket rating for efficient heat transfer, and a built-in safety screen integrated into the spring-assisted cover. Its precise gallon markings inside the kettle facilitate accurate portioning, making it suitable for high-volume applications in industrial kitchens, institutional settings, and large-scale catering operations.
Top Cleveland HAMKDL200CC Features
The Cleveland HAMKDL200CC kettles excel in delivering reliable, efficient steam cooking with horizontal agitation, ideal for cook and chill food production. The 316 stainless steel construction ensures durability and ease of maintenance, while the variable speed agitator allows precise control over mixing speed. Designed for rugged commercial use, it features a 3 HP drive for powerful performance and a spring-assisted built-in safety cover for operator safety. The unit’s 70 psi steam jacket, gallon markings, and integrated DPK double pantry faucet streamline workflow in busy foodservice environments.
- Horizontal agitation for thorough mixing of large batches
- 316 stainless steel liner offers corrosion resistance and longevity
- Variable speed control enhances process precision and flexibility
- Built-in safety screen and spring assist cover streamline cleaning and safety
- High-capacity 200 gallons (757 liters) suitable for demanding food production environments
Designed for institutions requiring large-scale batch cooking, the Cleveland HAMKDL200CC is ideal for commercial kitchens focused on efficiency and durability.
HAMKDL200CC Technical Specs
The HAMKDL200CC operates at a standard steam supply of approximately 70 psi, providing rapid heat transfer and consistent cooking temperatures. With dimensions of 65.75" W x 48" D x 62" H and a weight of 1,110 lbs, it is built for stable installation. The stainless steel construction ensures food safety, with corrosion resistance suitable for frequent cleaning. Its power requirements are compatible with typical commercial kitchen electrical feeds, though electrical specs are not specified. The unit features a food-safe liner, designed to withstand operating temperatures up to 212°F (100°C) and tailored for continuous operation during high-volume batch cooking. The design includes a built-in gallon scale on the internal jacket for accurate measurement, and the integrated DPK (double pantry faucet) facilitates ease of cleaning and sanitation. Shipping typically takes 10–12 weeks, with a freight class of 85.
- Dimensions: 65.75" W x 48" D x 62" H
- Weight: 1,110 lbs
- Material: 316 stainless steel liner and exterior
- Capacity: 200 gallons (757 liters)
- Steam Jacket Rating: 70 psi
- agitator drive: 3 HP motor with variable speed control
- Cover: Spring assist with safety screen
- Ensure proper clearance and ventilation for steam exhaust
- Connect to standard steam supply at 70 psi
- Maintain regular cleaning of the safety screen and cover
- Use compatible DPK faucet for sanitation routines
- Secure installation on level, stable flooring for safe operation
What is a commercial cook and chill kettle?
A commercial cook and chill kettle is a large-capacity industrial cooking vessel designed for batch preparation and rapid chilling of foods in high-volume foodservice settings. Typically equipped with a durable stainless steel construction, precise temperature control, and agitator systems, these kettles enable efficient cooking, mixing, and cooling processes. Installed in institutional kitchens, cafeterias, or catering facilities, the Cleveland HAMKDL200CC is a model built for intensive batch processing. It supports large-scale food preparation, making it suitable for hospitals, universities, and large catering services requiring reliable, high-capacity equipment for consistent food quality and safety.
Top commercial cook and chill kettles for large-scale foodservice operations
Constructed with durable stainless steel, the Cleveland HAMKDL200CC provides efficient cook and chill capabilities with robust agitation, ideal for high-volume institutional kitchens and catering settings. Cleveland Range HAMKDL200CC is engineered for reliable, continuous operation in demanding environments.
- Operation for high-volume batch production in large kitchens
- Compact commercial space utilization with heavy-duty build
- Suitable for cook and chill applications in institutional foodservice
- Moderate throughput designed for demanding food preparation
- Supports large batch processing for hospital and catering needs
Why Choose Cleveland HAMKDL200CC
Why choose the Cleveland HAMKDL200CC over comparable models? This model's heavy-duty 316 stainless steel construction ensures durability and ease of cleaning, while the horizontal agitator provides thorough mixing for large batches. Its 70 psi steam jacket and variable speed control optimize heat transfer and process flexibility, enhancing operational efficiency in large-scale food production environments. The integrated safety features and precise gallon markings support sanitation and consistency, setting it apart from standard commercial kettles.
- Self-contained design with robust 316 stainless steel construction
- Powerful 3 HP agitator with variable speed control
- Built-in safety screen simplifies cleaning routines
- High-capacity 200-gallon volume suits large-scale operations
- Precise gallon markings enhance portion control and management
