The Cleveland CAS-AHT-50 Refrigerated Air Dryer with solid state controller represents a high-performance component designed for commercial foodservice environments requiring precise humidity and air quality control. Engineered by Cleveland Range, this refrigeration unit combines advanced “ACT” aluminum cooling technology for enhanced heat transfer efficiency, utilizing R134a refrigerant to optimize energy use. Its dual, programmable electronic timers enable customizable drainage and maintenance scheduling, reducing downtime in busy kitchens. Equipped with integrated after-cooler and 3-micron filter/separator systems, it ensures consistent dry air supply, crucial for food preservation and packaging applications. With a compact footprint and robust construction, the CAS-AHT-50 supports reliable operation within a range of high-volume food processing and storage scenarios.
Top Cleveland CAS-AHT-50 Features
The Cleveland CAS-AHT-50 Refrigerated Air Dryer features dual refrigeration circuits with programmable electronic timer drains, facilitating continuous operation with minimal manual intervention. Its corrosion-resistant aluminum cooling technology ensures long-term durability and heat transfer efficiency. The integrated after-cooler and 3-micron separator improve air quality by removing moisture and particulates, safeguarding sensitive equipment. Designed for seamless integration within restaurant, cafeteria, or industrial food processing workflows, this compact unit offers straightforward maintenance, including easy-access filters and disassembly. Its reliable performance supports high demand applications by maintaining consistent drying conditions essential for product quality and operational efficiency.
- Refrigeration Capacity: Suitable for moderate throughput food processing
- Material Construction: “ACT” aluminum for corrosion resistance and durability
- Control System: Solid state programmable electronic timers
- Ease of Maintenance: Self-cleaning filters and accessible drain system
- Operational Fit: Compact design ideal for restricted kitchen layouts or equipment spaces
Optimal for commercial kitchen environments requiring reliable dry air for food storage or processing.
Cleveland CAS-AHT-50 Technical Specs
The Cleveland CAS-AHT-50 Refrigerated Air Dryer operates on 230V, 60Hz electrical supply with a single-phase connection, drawing approximately 10 amps and consuming around 2.3 kWh per hour. It features air-cooled refrigeration with R134a refrigerant, providing an estimated moisture removal capacity suitable for moderate workload environments. The unit measures 16.75 inches wide, 16.38 inches deep, and 25.38 inches high, with a weight of 97 pounds, facilitating installation in constrained spaces. Constructed from durable aluminum with a corrosion-resistant finish, it includes integrated after-cooler and 3-micron filter/separator systems, ensuring continuous high-quality output. Designed to withstand operating temperatures up to 100°F, its maintenance routine involves straightforward filter replacement and periodic inspection of drainage components, making it suitable for food processing and storage facilities. Dimensions and weight support compatibility with existing equipment configurations, and the unit’s self-contained refrigeration simplifies setup and management.
- Electrical Requirements: 230V, 60Hz, single-phase, 10A
- Cooling Method: Air-cooled refrigerant system
- Refrigeration Type: Self-contained
- Capacity per 24 hr: Exact moisture removal capacity suitable for mid-volume applications
- Construction & Finish: Aluminum with corrosion-resistant coating
- Dimensions: 16.75" W x 16.38" D x 25.38" H
- Weight: 97 lbs
- Operating Temperature Range: Up to 100°F
- Food Safety & Materials: Designed with food-safe, easy-to-clean internal components
Electrical Compatibility: 230V, 60Hz, single-phase wiring for standard commercial setups
Placement Requirements: Adequate airflow clearance and drainage setup recommended
Maintenance Needs: Filter replacement and periodic inspection of drain and cooling coils
Installation Space: Fits in compact foodservice environments with minimal footprint
Workflow Integration: Compatible with existing compressed air and refrigeration systems
What is a commercial refrigerated air dryer?
Top commercial refrigerated air dryers are essential components in foodservice and processing facilities, designed to remove excess moisture from compressed air systems. The Cleveland CAS-AHT-50 is an advanced refrigerant-based dryer built specifically for moderate-volume operations, installed in environments like bakeries, seafood processing, and large kitchens. Its self-contained design, integrated after-cooler, and solid state controls facilitate consistent dry air delivery, protecting sensitive equipment and food products. With features optimized for durability and ease of maintenance, this unit supports efficient workflow in food manufacturing, storage, and preparation settings by maintaining optimal humidity levels and preventing moisture-related issues.
Top commercial refrigerated air dryers for moderate-volume foodservice
Best suited for mid-sized food processing and storage operations, the Cleveland CAS-AHT-50 combines high-quality build, integrated moisture control, and reliable operation for commercial kitchens, catering, or industrial food facilities. Cleveland Range’s durable design, with a compact footprint and advanced features, ensures seamless operation in typical foodservice workflows, providing essential drying conditions for optimal product quality and equipment longevity.
- Moderate throughput – optimized for mid-volume food processing
- Compact footprint — fits within tight kitchen spaces
- Durable aluminum construction — withstands demanding environments
- Reliable moisture removal — supports food preservation standards
- Integration-ready — compatible with existing commercial refrigeration and compressed air systems
Why Choose Cleveland CAS-AHT-50
Why Choose Cleveland CAS-AHT-50 Refrigerated Air Dryer Solid State Controller Dual? This model distinguishes itself through robust aluminum cooling technology, dual refrigeration circuits, and programmable timers that ensure uninterrupted, efficient operation. Its integrated moisture filtration and compact design provide simplified maintenance and long-term reliability compared to standard models, enhancing operational performance and product safety in commercial foodservice settings.
- Self-contained system minimizes setup complexity
- “ACT” aluminum technology for enhanced heat transfer durability
- Dual refrigeration circuits improve reliability and redundancy
- Programmable timers reduce manual drain interventions
- Compact, space-efficient design suits diverse food facility layouts
