The Cleveland CAS-7.5 Compressed Air System Vertical is a commercial-grade 7.5 HP air compressor designed for foodservice and industrial applications requiring reliable, high-capacity compressed air. Featuring a vertical configuration with an 80-gallon receiver tank, this model delivers stable airflow for demanding workflows. Equipped with a high-efficiency Baldor motor with magnetic starter, it ensures energy-efficient operation. The system includes automatic start and stop control, balanced external and internal pumps, and a 1/2" combination filter/pressure regulator, making it suitable for operations that demand consistent, maintenance-friendly compressed air solutions. This unit is engineered for use in food processing, packaging, and industrial environments where continuous airflow and durability are essential.
Top Cleveland CAS-7.5 Features
The Cleveland CAS-7.5 compressed air system provides high-performance operation with a robust 80-gallon receiver tank, facilitating uninterrupted airflow for frequent industrial and foodservice tasks. Its durable construction uses quality materials suitable for clean environments, while the integrated filter and regulator support easy maintenance. The system's automated controls streamline workflow integration, reducing operational downtime, and supporting moderate workload capacities in commercial kitchens and industrial settings.
- Powerful 7.5 HP motor: Ensures consistent, high-volume airflow for demanding applications
- Heavy-duty 80-gallon receiver tank: Stabilizes output and reduces system cycling
- Air-cooled design with robust construction: Provides reliable performance in busy environments
- Automatic start & stop control: Supports seamless operation with minimal supervision
- Balanced external & internal pumps: Enhances durability and reduces maintenance needs
Ideal for industrial food processing, packaging lines, or commercial kitchens needing continuous compressed air supply.
Cleveland CAS-7.5 Technical Specs
The Cleveland CAS-7.5 compressed air system operates with a three-phase electrical supply of 208 volts at 60 Hz, drawing approximately 22.0 amps for efficient energy use. It is air-cooled, optimized for prolonged operation without water cooling, and features a self-contained refrigeration system suited for industrial environments. With a height of 79 inches, width of 37 inches, and depth of 26 inches, this unit weighs 800 lbs, reflecting its durable construction. Its materials and design facilitate easy cleaning and maintenance, supporting high-volume production needs. The system is engineered for stability and longevity with a focus on operational efficiency, making it compatible with various industrial and commercial workflows requiring reliable compressed air delivery. It includes a 1/2" combination filter and pressure regulator, ensuring clean, regulated airflow directly from the unit. No certifications are specified, but its sturdy stainless steel and aluminum components contribute to longevity and corrosion resistance.
- Electrical Requirements: 208 V, 60 Hz, three-phase, 22.0 amps
- Cooling Method: Air-cooled
- Production Capacity: Supports moderate throughput for industrial applications
- Materials & Finish: Durable steel construction with corrosion-resistant finishes
- Dimensions & Weight: 79\"H x 37\"W x 26\"D, 800 lbs
- Maintenance & Ease of Use: Filter/regulator included, automatic controls simplify operation
What is a commercial Cook Chill Air Compressor?
A commercial Cook Chill Air Compressor is a high-capacity, industrial refrigerant-cooled or air-cooled system designed to supply consistent compressed air for food processing, packaging, and handling operations. The Cleveland CAS-7.5 model, with its 7.5 HP motor and 80-gallon receiver tank, is installed in various foodservice environments to support air-powered equipment such as vacuum sealers, pneumatic tools, or packaging systems. Its reliable operation and durable construction make it suitable for mid-volume workflows, ensuring steady airflow with minimal downtime, and supporting efficient, high-volume production lines.
Top Commercial Cook Chill Air Compressors for Industrial Food Processing
Designed for moderate workload environments, Cleveland CAS-7.5 offers reliable operation with a robust build, ideal for food production and industrial workflows. Its compact footprint supports integration in commercial kitchen settings and high-demand processing facilities, ensuring efficient compressed air delivery with minimal maintenance.
- Operation Type — suitable for food processing and packaging facilities
- Kitchen Setting — ideal for mid-volume commercial kitchens and industrial plants
- Foodservice Category — support for packaging, sealing, and automation
- Workload Qualifier — moderate throughput for busy food production lines
- Use Case — continuous, reliable compressed air supply for manufacturing
Why Choose Cleveland CAS-7.5
Compared to similar compressed air systems, the Cleveland CAS-7.5 offers a durable steel build, optimized performance, and integrated automatic controls that reduce operational complexity. Its high-capacity receiver ensures steady airflow, minimizing system cycling and maintenance needs, making it a reliable choice for demanding food processing and industrial workflows. The system’s efficient air-cooling enhances longevity in high-use environments, supporting consistent operation in commercial kitchens and manufacturing facilities.
- Self-contained design reduces external dependencies and simplifies installation
- Industrial-grade construction supports long-term durability under demanding workloads
- Robust 80-gallon tank stabilizes airflow for continuous operation
- Integrated filter and regulator support easy maintenance and clean air
- Optimized for moderate workloads with energy-efficient Baldor motor
