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Why you’ll love it

RestaurantSupply.com is your trusted source for Cleveland countertop boilerless convection steamers.

  • Authorized Cleveland dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Cleveland 22CET3.1@2403QS countertop boilerless convection steamers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Cleveland 22CET3.1@2403QS 21 Inch Electric SteamChef Convection Steamer with SureCook Controls

Cleveland  |  MFG #: 22CET3.1@2403QS  |  Item #: 533546
Item: #533546

Technical details
Manufacturer Cleveland Range
Model Number 22CET3.1@2403QS
Manufacturer Part # 22CET3.1@2403QS
Operation Electric Operation
Energy Efficiency ENERGY STAR®
Height 22.5"
Width 21.63"
Depth 31.19"
Weight 235 lbs
ENERGY STAR Yes

About this item

Product Details

The Cleveland 22CET3.1@2403QS (Quick Ship) (22CET32082403MCSQS) SteamChef™ 3 Convection Steamer is a commercial-grade, boilerless countertop convection steamer designed for precise steam cooking in demanding foodservice environments. This electric unit features a single-compartment configuration with a capacity to hold three full-size pans, enabling efficient multi-item steaming. It incorporates advanced SureCook controls, a 60-minute electro-mechanical timer, and a manual bypass switch for continuous steaming, ensuring consistent product quality and operator control. Constructed from durable stainless steel with automated water level and drain controls, this model optimizes workflow and sanitation in high-volume kitchens. With a compact footprint, energy-efficient design, and precise temperature management, the Cleveland 22CET3.1@2403QS supports versatile culinary applications including vegetable, seafood, and protein steaming in mid-volume restaurants and institutional foodservice settings.

Top Cleveland 22CET3.1@2403QS Features

The Cleveland 22CET3.1@2403QS convection steamer offers precise thermal control, robust stainless steel construction, and simplified maintenance for commercial kitchens. Its 3-pan capacity and SureCook controls facilitate efficient workflow. Designed for easy cleaning with automatic drain and water level management, it enhances sanitation. Suitable for moderate throughput environments, it integrates seamlessly into food preparation lines, ensuring reliable performance in high-demand settings.

  • Full size pan capacity: (3) pans support high-volume cooking demands
  • Constructed from stainless steel: provides durability and corrosion resistance
  • Automatic water level controls: simplifies maintenance and consistency
  • Manual bypass switch: allows continuous steaming for extended operation
  • SureCook controls: enable precise, repeatable cooking cycles in busy kitchens

Ideal for mid-volume restaurant kitchens and institutional foodservice operations requiring efficient, reliable steaming

22CET3.1@2403QS Technical Specs

The Cleveland 22CET3.1@2403QS convection steamer operates on a three-phase electric supply of 208-240V at 60Hz, with a power draw of 12kW. Its stainless steel construction includes a 22.5-inch height, 21.63-inch width, and 31.19-inch depth, with a total weight of 235 lbs. The unit is designed for countertop installation with 4-inch adjustable legs. It features automatic water level and drain management, and its operation incorporates ENERGY STAR® efficiency standards. The device's operating temperature range aligns with typical steaming requirements, and its corrosion-resistant interior includes KleanShield® technology for enhanced sanitation. The unit’s dimensions and weight support installation in compact kitchen layouts, making it suitable for diverse commercial foodservice environments focused on rapid, high-quality steam cooking.

  • Electrical requirements: 208-240V, 3 phase, 12kW
  • Construction & finish: stainless steel exterior with durable interior coating
  • Capacity: (3) full size pans for high-volume steaming needs
  • Dimensions: 22.5" H x 21.63" W x 31.19" D
  • Water management: automatic drain and water level controls for ease of maintenance
  • Operation: electric, countertop-mounted, with SureCook controls and electro-mechanical timer

What is a commercial convection steamer?

A commercial convection steamer is a kitchen appliance designed for rapid and uniform steaming of food items in foodservice settings. Typically installed on countertops, it uses electric heat and convection airflow to provide consistent steam cooking. The Cleveland 22CET3.1@2403QS model incorporates boilerless operation, stainless steel construction, and advanced control features, making it suitable for mid-volume restaurants and institutional kitchens that require reliable, efficient steaming of vegetables, seafood, and proteins. This model is ideal for supporting high-quality, repeatable food preparation in demanding culinary environments.

Top SteamChef™ Convection Steamer for Mid-Volume Foodservice Settings

Designed for medium workload environments, the Cleveland 22CET3.1@2403QS provides reliable, precise steam cooking with durable stainless steel construction and advanced control interfaces. Built to support efficient workflow and sanitation, it is ideal for restaurant kitchens, cafeterias, and catering operations with moderate throughput needs.

  • Moderate-volume operations in busy foodservice environments
  • Commercial kitchen equipment suitable for countertop installation
  • Versatile convection-steamer for diverse menu items
  • Balanced workload — consistent performance for medium throughput
  • Fit for institutional cafeterias and fast-casual dining facilities

Why Choose Cleveland 22CET3.1@2403QS

The Cleveland 22CET3.1@2403QS stands out among convection steamers with its boilerless design, high-capacity full-size pans, and integrated SureCook controls, facilitating seamless operation in demanding kitchens. Its robust stainless steel construction ensures longevity and easy maintenance, while ENERGY STAR® compliance supports energy-efficient operation. Streamlining workflow and enhancing sanitation, this model offers a restaurant-ready solution tailored for reliable, consistent steaming performance.

  • Self-contained design simplifies installation and reduces plumbing needs
  • Compact footprint suits limited countertop spaces
  • Heavy-duty stainless steel ensures durability and corrosion resistance
  • Advanced control features optimize cooking precision and repeatability
  • Energy-efficient operation aligns with modern sustainability standards

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

Certifications

Customer reviews

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Cleveland Range

Cleveland 22CET3.1@2403QS 21 Inch Electric SteamChef Convection Steamer with SureCook Controls

$18,773.00

Cleveland Range, 22CET3.1@2403QS, (Quick Ship) (22CET32082403MCSQS) SteamChef™ 3 Convection Steamer, electric, boilerless countertop, 1 compartment, (3) full size pan capacity, SureCook controls, 60-minute electro-mechanical timer & manual (continuous steaming) bypass switch, left-hand hinged door, controls on right, automatic drain & water level controls, KleanShield™ interior, standard treated & tap water connection, stainless steel exterior, 4" adjustable legs, 208-240v/60/3-ph, 12kW, ENERGY STAR®