The Chicago Metallic 71366 Sheet Pan is a commercial-grade baking vessel designed for professional foodservice operations requiring precise dimensions and durable construction. This non-traditional 14" x 16" x 1" sheet pan, crafted from 14 gauge aluminum, features three sides at 90° to optimize baking efficiency and uniform heat distribution. Its plain finish and robust gauge make it suitable for high-volume baking tasks, particularly in bakeries, catering, and institutional kitchens seeking reliable sheet pan performance. The pan's substantial weight of 15 lbs ensures durability and stability during production cycles, making it an essential component of commercial baking workflows.
Top Chicago Metallic 71366 Features
Designed for commercial bakers and culinary professionals, the Chicago Metallic 71366 non-traditional sheet pan offers precise 14" x 16" dimensions and a 1" height for consistent baking results. Its 14 gauge aluminum construction provides durability and even heat transfer, while the three sides at 90° facilitate easy handling and cleaning. Ideal for sheet baking, roasting, and food prep in busy kitchens, it seamlessly integrates into high-volume workflows and standard commercial oven setups.
- Superior heat conduction: 14 gauge aluminum ensures even baking and roasting.
- Heavy-duty durability: Robust construction withstands daily commercial use.
- Ease of handling: Three sides at 90° enable quick removal and placement.
- Compatibility with standard ovens: Fits seamlessly into most commercial baking equipment.
- Efficient cleaning and maintenance: Plain finish simplifies sanitation and reconditioning tasks.
Designed for high-volume baking operations, this sheet pan optimizes workflow and product consistency.
Chicago Metallic 71366 Technical Specs
The Chicago Metallic 71366 sheet pan features a straightforward, commercial-grade design with dimensions of 14" width, 16" depth, and 1" height. Constructed from 14 gauge aluminum, it weighs approximately 15 lbs, providing a sturdy and stable platform for baking and roasting tasks. The pan's material withstands a maximum operating temperature typical for commercial ovens, and its plain finish facilitates quick cleaning and sanitation. The product adheres to industry standards with certification implied by its NSF-equivalence, making it suitable for rigorous food safety requirements. Its robust construction and precise dimensions ensure reliable performance across multiple production cycles, ideal for bakeries, catering businesses, and institutional foodservice facilities.
- Dimensions: 14" width x 16" depth x 1" height
- Material: Aluminum with 14 gauge thickness
- Weight: Approximately 15 lbs
- Construction: Plain aluminum finish, three sides at 90°
- Maximum operating temperature: Suitable for standard commercial ovens, specific max temperature not provided
What is a commercial bun sheet pan
A commercial bun sheet pan is a large, durable baking vessel designed for high-volume production of baked goods such as buns, bread rolls, and sheets of pastries. Typically made from heavy-gauge aluminum or steel, it features precise dimensions to optimize baking uniformity and ease of handling in busy bakery environments. The Chicago Metallic 71366 bun / sheet pan, with its non-traditional size and sturdy construction, is suitable for baking, roasting, and food prep in commercial kitchens, providing consistent results for bakeries, catering, and restaurant settings focused on efficiency and product presentation.
Top Sheet Pans for Foodservice Settings
Designed for moderate throughput kitchens, the Chicago Metallic 71366 sheet pan offers superior durability and precise dimensions, making it ideal for bakery, cafeteria, and catering operations that require reliable baking tools. Built with heavy-gauge aluminum and optimized for standard commercial ovens, this pan supports high-volume production runs with consistent results, fitting well in professional kitchens focused on efficiency and quality. Chicago Metallic 71366 is well-suited for food prep environments with rigorous sanitation and operational demands.
- Operation Type — suitable for bakery production and roasting
- Kitchen Type — ideal for commercial bakeries and catering kitchens
- Foodservice Category— used in bakery, cafeteria, and catering outlets
- Workload Qualifier — moderate throughput for consistent operational flow
- Use Case — sheet baking, roasting, food prep, and product staging
Why Choose Chicago Metallic 71366?
Choosing the Chicago Metallic 71366 sheet pan provides a superior combination of durability, precise dimensions, and effective heat conduction, surpassing standard commercial pans. Its 14 gauge aluminum construction ensures long-term resilience while maintaining uniform baking results. The three-sided at 90° design eases handling and cleaning, facilitating efficient workflow and sanitation in high-volume environments. This sheet pan’s robust build quality and tailored size make it an optimal choice for professional bakeries, catering operations, and institutional kitchens seeking reliable, restaurant-ready bakeware.
- Self-contained design offers consistent performance and ease of handling
- Heavy-gauge aluminum withstands daily commercial use without warping
- Precisely dimensioned for seamless integration into standard ovens
- Robust construction improves operational efficiency
- Plain finish simplifies sanitation and maintenance routines
