The Chicago Metallic 70817S Sheet Pan Non-traditional Size 12-3/4" X 18-3/8" X 1/3" is a commercial-grade bakeware essential for professional kitchens and bakeries. Crafted from durable 14-gauge aluminum with a coated, glazed finish, this perforated sheet pan measures 12-3/4 inches by 18-3/8 inches with a shallow height of 1/3 inch, featuring .063-inch diameter perforations for enhanced airflow and drainage. Designed to withstand high-temperature applications, its non-traditional size makes it suitable for specialized baking, roasting, and dehydrating operations, providing precise heat transfer and uniform results. Its construction is optimized for commercial foodservice environments, offering resistance to warping and ease of cleaning for consistent performance over time.
Top Chicago Metallic 70817S Features
The Chicago Metallic 70817S sheet pan provides a unique perforated design with precise dimensions, ideal for commercial bakery and roasting workflows. Constructed from 14 gauge aluminum with a durable AMERICOAT® ePlus glaze, it ensures thermal stability and easy maintenance. Its non-traditional size accommodates specialty products and high-volume preparation, fitting seamlessly into convection ovens and racks. The perforations facilitate airflow and drainage, making it suitable for dehydrating, baking, and cooling processes. Designed for multiple uses, its robust build supports frequent handling in busy kitchen operations.
- Functionality: Perforated for airflow and drainage in baking
- Durability traits: 14 gauge aluminum resists warping over time
- Ease of maintenance: AMERICOAT® glaze simplifies cleaning
- Real-world use case: Optimal for roasting vegetables or dehydrating foods
- Workflow benefit: Fits into standard commercial convection oven racks
For professional baking and roasting needs, this sheet pan enhances productivity and results.
Chicago Metallic 70817S Technical Specs
The Chicago Metallic 70817S sheet pan features a durable aluminum construction with a .063-inch perforated bottom for airflow optimization. It measures approximately 12-3/4 inches by 18-3/8 inches, with a height of 1/3 inch, supporting high-temperature operations up to threshold levels while maintaining dimensional stability. The glaze coating ensures resistance to sticking and facilitates cleaning. Its weight of 9 pounds makes it suitable for frequent handling in commercial settings, aligning with standard oven rack dimensions. The perforations enable efficient moisture escape, ideal for dehydrating or crisp baking applications, and its design supports a wide range of workflow integrations in centralized food production environments.
- Dimensions: 12.75" W x 18.38" D x 0.33" H
- Material: Aluminum with AMERICOAT® ePlus glaze
- Weight: 9 lbs
- Perforation diameter: 0.063 inches
- Finish: Coated / glazed for easy cleaning
- Maximum operating temperature: Standard baking temperatures
- Construction: Heavy-duty perforated aluminum
- Electrical Compatibility: Not applicable
- Installation requirements: Fits standard oven racks, no special setup needed
- Cleaning method: Wipe or dishwasher safe with glaze intact
- Usage environment: Suitable for bakery, roasting, dehydration
- Compatibility: Compatible with commercial oven systems
What is a commercial sheet pan
A commercial sheet pan is a professional baking and roasting accessory designed for high-volume food production in bakery, restaurant, or catering settings. Typically made from durable materials like aluminum or stainless steel, a sheet pan provides a flat, stable surface for baking, roasting, or dehydrating. The Chicago Metallic 70817S is a top-tier, perforated sheet pan optimized for airflow and drainage, making it ideal for specific culinary applications such as dehydrating vegetables or baking crisps. Its non-traditional size and perforated design make it suitable for specialized foodservice workflows, perfectly aligned with medium-volume bakery and roasting operations in commercial kitchens.
Top commercial sheet pans for medium-volume bakery and roasting
Designed for durable performance and precise airflow, the Chicago Metallic 70817S sheet pan supports medium throughput baking, roasting, and dehydrating operations, perfect for bakery and foodservice environments. Its non-traditional size and perforated construction make it an efficient choice for specialized workflows, fitting seamlessly into standard oven racks and supporting high-volume kitchen operations.
- Operation type — suitable for bakery and roasting in commercial kitchens
- Workload qualifier — supports moderate throughput and high-frequency use
- Foodservice category — optimal for bakery, dehydrating, and roasting applications
- Food preparation environment — supports busy restaurant or bakery production lines
- Workflow efficiency — promotes airflow and drainage for even cooking
Why Choose Chicago Metallic 70817S?
Chicago Metallic 70817S sheet pan stands out through its heavy-duty perforated aluminum construction with a durable glaze, ensuring uniform heat transfer and longevity under frequent use. Its non-traditional size enhances versatility for specialized baking and roasting tasks in commercial kitchens, providing reliable airflow and drainage. Compared to standard pans, it delivers improved performance in dehydrating and crisping applications, supporting high-efficiency workflows and product consistency in foodservice settings.
- Crafted with 14 gauge aluminum for prolonged durability
- Perforated design optimizes airflow and moisture escape
- Coating simplifies cleaning with resistance to sticking
- Supports diverse applications like roasting, dehydrating, and baking
- Sized to fit standard commercial oven racks for seamless integration
