The Chicago Metallic 52435 EPAN® Hot Dog Bun Pan is a commercial-grade bakeware solution designed for high-efficiency food production environments. Constructed from 22 gauge aluminized steel with a durable coated/glazed surface, this pan measures 17-11/16" x 25-11/16" x 1-5/8" overall and features 18 individual compartments capable of producing 6" x 2-1/16" buns. Its wire-in rim enhances stability for consistent baking, while dishwasher-safe design ensures ease of maintenance. This bake pan is particularly suited for commercial bakeries, quick-service restaurants, and large-scale catering operations seeking uniform bun production and reliable performance in high-volume settings.
Top Chicago Metallic 52435 EPAN® Hot Dog Bun Pan Features
The 52435 EPAN® Hot Dog Bun Pan is engineered for professional bakery and foodservice use, offering precise compartment dimensions and high durability with aluminized steel construction. Its coated surface facilitates cleaning, and the wire rim provides added structural integrity. Suitable for continuous operation, it streamlines bun production workflows, accommodating large batches efficiently while maintaining consistent sizing and shape across high-throughput bakery processes.
- Functionality: Produces identical 6" x 2-1/16" buns per batch
- Durability Traits: 22 gauge aluminized steel withstands frequent use
- Ease-of-Use/Maintenance: Dishwasher safe with glazed coating for simple cleaning
- Use Cases: Ideal for bakery production lines and commercial bun baking
- Workflow Integration: Supports high-volume baking with uniform tray design
Best suited for large bakery operations seeking consistent, production-ready bun shaping equipment.
Chicago Metallic 52435 EPAN® Hot Dog Bun Pan Technical Specs
The Chicago Metallic 52435 EPAN® Hot Dog Bun Pan features a precise overall size of 17-11/16" x 25-11/16" x 1-5/8" with 18 compartments and a weight of 29.3 lbs. Constructed from 22 gauge aluminized steel, it ensures durability under continuous use conditions. Its glazed coating enhances cleaning and resistance to food residues, while the wire rim provides structural support for high-volume baking environments. The pan is dishwasher safe, designed for ease of maintenance, and optimized for uniform bun production at moderate to high workloads in commercial kitchens, bakeries, and catering facilities. Operating primarily within standard baking temperatures, it offers excellent thermal conduction and resistance up to typical oven conditions, fulfilling food safety and sanitation standards efficiently.
- Dimensions: 17-11/16" x 25-11/16" x 1-5/8"
- Material: Aluminized Steel with glazed coating
- Weight: 29.3 lbs for the pan alone
- Compartments: 18 individual sections
- Dishwasher Safe: Yes, for simplified cleaning
- Temperature Tolerance: Suitable for standard baking oven ranges
What is a commercial hot dog bun pan
A commercial hot dog bun pan is a professional baking tray designed specifically to produce uniformly sized hot dog buns for high-volume foodservice operations. Made from durable aluminized steel with a glazed coating, such pans like the Chicago Metallic 52435 EPAN® Hot Dog Bun Pan are used in bakery production lines, quick-service setups, and large-scale catering. This model features 18 compartments with precise dimensions, capable of supporting consistent output and streamlined workflow, making it ideal for kitchens focused on efficient bun manufacturing for restaurant, catering, or retail applications.
Top bun pans for high-volume bakery and foodservice
Designed for moderate throughput environments, the Chicago Metallic 52435 EPAN® hot dog bun pan offers durable aluminized steel construction with precise compartment sizing, ideal for large-scale bakery, restaurant, and catering operations requiring uniform buns without sacrificing quality or consistency. Available in a robust, dishwasher-safe design, it supports efficient bun production and easy maintenance for busy commercial kitchens.
- Bun production — supports high-volume bakery and foodservice workflows
- Durable materials — aluminized steel withstands frequent use
- Streamlined cleaning — glazed coating simplifies maintenance routines
- Consistent output — precise compartment sizing ensures uniform buns
- Optimal for commercial kitchens — supports efficient, high-volume baking operations
