The Chicago Metallic 47605 Turks Head Cake Pan is a commercial-grade bakeware tool designed for professional kitchens and bakeries. Constructed from ".060" aluminum for optimal heat conduction, this cake pan features a round shape with a 6-1/2" diameter and a depth of nearly 3 inches, making it ideal for specialty desserts and decorative cakes. Its fluted sidewalls and round bottom provide distinctive presentation, while the wire-in rim enhances durability and ease of handling during baking and cleaning. The pan is coated with AMERICOAT® ePlus silicone glaze, which is PFOA free, promoting uniform non-stick performance and durability in high-volume bakery environments. Precise technical specs include a weight of 7.2 lbs, a height of 2.94", and compatibility with commercial ovens, suitable for professional culinary operations requiring meticulous craftsmanship and presentation precision.
Top Chicago Metallic 47605 Features
The Chicago Metallic 47605 Turks Head Cake Pan offers durable aluminum construction with fluted sidewalls for decorating versatility, designed to withstand frequent commercial use. Its round shape with a 6-1/2" diameter and 36 oz. capacity makes it suitable for high-volume bakery production. The wire-in rim ensures long-lasting structural integrity, while the AMERICOAT® ePlus silicone glaze facilitates easy release and cleaning, minimizing downtime. Optimized for professional bakery workflows, it supports consistent baking results and presentation excellence. Designed for ease of maintenance, it can be hand washed without risk of damage, ensuring prolonged service life in demanding kitchen environments.
- Material: .060" aluminum for excellent heat conduction and durability
- Capacity: 36 oz. with precise 6-1/2" diameter and 2-15/16" depth
- Design: Fluted sidewalls and round bottom for decorative cakes
- Construction: Wire in rim enhances structural integrity for frequent use
- Finish: PFOA-Free AMERICOAT® ePlus coating facilitates release and cleaning
Ideal for professional bakeries seeking durable, high-performance cake pans for specialty desserts.
Chicago Metallic 47605 Technical Specs
The Chicago Metallic 47605 Turks Head Cake Pan features a robust aluminum construction with a 6-1/2" diameter, a depth of 2-15/16", and a weight of 7.2 lbs, optimized for commercial bakery workflows. Its non-stick AMERICOAT® ePlus silicone glaze ensures PFOA-free safety and ease of cleaning. The pan’s round shape with fluted sidewalls is designed for decorative cake presentations, compatible with standard commercial ovens. This model’s operating temperature range accommodates typical baking temperatures, and the construction supports repeated use in high-volume production environments. Its design prioritizes durability, heat uniformity, and quick release, which are critical for efficient bakery operations requiring consistent quality.
- Material: Aluminum alloy for superior heat transfer and longevity
- Dimensions: 6-1/2" dia. x 2-15/16" deep; weight of 7.2 lbs
- Finish: PFOA-Free AMERICOAT® ePlus silicone coating
- Temperature Range: Suitable for standard baking temperatures
- Construction: Wire-reinforced rim for enhanced durability
What is a commercial cake pan?
A commercial cake pan is a specialized baking vessel designed for high-volume, professional foodservice environments. Typically made from durable materials such as aluminum or steel, these pans feature precise dimensions and reinforced construction to withstand frequent use. The Chicago Metallic 47605 Turks Head Cake Pan, which measures 6-1/2" in diameter and 2-15/16" deep, exemplifies this category by offering specialized fluted sidewalls and a round bottom for decorative cake presentation. Installed in bakery and culinary production settings, it supports consistent baking, precise portioning, and attractive finish quality, making it ideal for pastry shops, catering operations, and high-volume kitchens requiring reliable, uniform results.
Top cake pans for bakery operations
Built for high-volume bakery production, the Chicago Metallic 47605 Turks Head Cake Pan offers durable aluminum construction and decorative design features. Perfect for professional kitchens, it supports consistent baking, decorative presentation, and efficient workflow during specialty cake manufacture. Crafted by Chicago Metallic Bakeware, it is suited for bakery environments with moderate throughput requirements and decorative cake creation needs.
- Commercial grade—designed for medium workload bakery applications
- Perfect for decorative cake production in bakery kitchens
- Constructed from durable aluminum for long-term use
- Supports efficient workflows with reliable non-stick performance
- Sensitive to high-volume bakery needs with precise dimensions
Why Choose Chicago Metallic 47605?
Why Choose Chicago Metallic 47605 Turks Head Cake Pan? This model stands out with its durable aluminum construction, fluted decorative sidewalls, and a PFOA-free AMERICOAT® ePlus coating that delivers consistent non-stick release. Its reinforced rim enhances longevity, supporting frequent culinary use. The precise dimensions and professional finish enable high-quality presentation in bakery settings, reducing baking time and minimizing cleanup efforts compared to standard pans.
- Made with .060" aluminum for uniform heat distribution
- Designed with fluted sidewalls for decorative cakes
- Wire-in rim adds structural strength for commercial use
- PFOA-Free coating ensures food safety and longevity
- Optimal size and depth for specialty cake applications
