The Chicago Metallic 46530 Angel Food/Tube Cake Pan is a professional-grade 60 oz. bakeware item designed for commercial kitchen applications, specifically in bakery and pastry production. Crafted from durable 15 gauge aluminum, this cake pan features a 7-1/2" diameter and a depth of approximately 3-1/16", providing consistent heat transfer and long-lasting performance. Its nesting ring in the tube simplifies release and handling, while the solid bottom ensures uniform baking. Made in the USA with global materials, it is optimized for high-volume baking environments requiring precise specifications, high durability, and ease of cleaning. This pan is ideal for institutions seeking reliable, restaurant-ready bakeware for angel food and tube cakes with exact volumetric capacity and structural integrity.
Top Chicago Metallic 46530 Features
The Chicago Metallic 46530 angel food and tube cake pan delivers professional-grade performance ideal for commercial bakeries, pastry shops, and restaurant kitchens. Its 15 gauge aluminum construction ensures excellent heat conduction and durability under high workload conditions. The nesting ring design facilitates handling, while the solid bottom guarantees even baking without warping. The 7-1/2" diameter and 3-1/16" depth support precise portion control, making it suitable for high-volume production. Easy to clean and maintain, this pan supports consistent results in busy foodservice environments with reliable, corrosion-resistant material performance.
- Capacity: 60 oz. volume suitable for large bakery batches
- Material: Solid 15 gauge aluminum for durability and excellent heat transfer
- Design: nesting ring in tube enables easy handling and cake release
- Ease-of-use: Compatible with high-volume baking workflows and repetitive use
- Maintenance: Simple cleaning with hand wash and periodic check for warping or wear
Ideal for commercial bakeries and pastry production focused on angel food and tube cakes
Chicago Metallic 46530 Technical Specs
The Chicago Metallic 46530 cake pan features a robust aluminum construction with a width of 7.5", depth of approximately 3-1/16", and height of 3.06". It weighs 4.9 pounds, offering substantial durability for daily commercial use. The unit operates without electrical components, relying solely on conventional oven heat, and benefits from its high-quality aluminum material, which provides optimal heat conductivity and longevity. Its flat, solid bottom ensures even heat distribution, while the nesting ring facilitates handling and cake release. Designed to withstand a maximum operating temperature typical for baking environments, it requires routine cleaning with mild detergent and hand washing, with no special disassembly needs. The product is available for quick shipment within 1 to 2 days and is compatible with standard commercial oven racks and baking setups.
- Dimensions: 7.5" W x 3-1/16" D x 3.06" H for precise portioning
- Material: 15 gauge aluminum for durability and thermal performance
- Weight: 4.9 lbs for ease of handling and robust use
- Construction: Solid bottom with nesting tube ring for cake release
- Temperature Range: Designed for standard baking oven temperatures
- Cleaning: Hand wash recommended with mild detergent
- Compatibility: Fits standard commercial oven racks, ideal for high-volume baking
- Shipping: Typically ships within 1 to 2 days via standard freight
What is a commercial cake pan?
A commercial cake pan is a high-capacity baking vessel designed for frequent use in bakery and foodservice operations. Typically constructed from durable materials such as aluminum for even heat distribution and longevity, this type of pan supports large batch production of specialty cakes like angel food and tube cakes. The Chicago Metallic 46530 is installed in professional bakery settings, offering precise dimensions, robust construction, and reliable performance for consistent baked goods in high-volume environments.
Top cake pans for angel food cake in bakery and pastry applications
These commercial cake pans feature durable aluminum construction, precise dimensions, and high-volume capacity, suitable for bakery settings requiring consistent angel food cake production and workflow efficiency. Chicago Metallic 46530 seamlessly integrates into professional bakery operations for medium throughput and specialized baking needs.
- Operation Type — high-volume bakery production
- Kitchen Setting — commercial bakery and pastry kitchens
- Foodservice Category — professional baking and pastry equipment
- Workload Qualifier — moderate throughput for continuous baking
- Use Case — large batch angel food and tube cake baking
Why Choose Chicago Metallic 46530?
Chicago Metallic 46530 offers a robust, professional-grade design with a nesting ring for convenient handling and a solid aluminum construction providing excellent thermal conductivity and durability. Its precise dimensions and high-quality materials make it suitable for high-volume bakery environments, supporting consistent, uniform baking results with easy maintenance. This pan enhances operational efficiency in commercial baking settings by delivering reliable performance and long-lasting usage without compromise.
- Self-contained design with solid bottom for uniform baking
- Made from 15 gauge aluminum for strength and heat transfer
- Optimal for large batch bakery operations and angel food cake
- Robust nesting ring for secure handling and cake release
- Standard dimensions compatible with commercial oven racks
