The Chicago Metallic 45295 Mini Muffin Pan is a commercial-grade bakeware essential for high-turnover foodservice environments. Crafted from durable aluminized steel, this muffin pan measures 17-7/8" x 25-7/8" overall and is designed to produce 48 uniformly sized 1-7/8" muffins, each with a capacity of 1.1 ounces. Its wire-in rim enhances structural integrity, facilitating consistent baking performance while withstanding rigorous industrial use. The Pan features a PFOA-free coating with AMERICOAT® ePlus silicone glaze, simplifying release and cleaning processes, especially under frequent use conditions. Suitable for professional kitchens focusing on bakery or catering applications, this pan minimizes downtime and enhances workflow efficiency by providing reliable, uniform results.
Top Chicago Metallic 45295 Features
The Chicago Metallic 45295 mini muffin pan offers a high-capacity, professional-grade aluminum construction for uniform baking with durability. Its wire-in rim design ensures stability during handling, while the PFOA-free coating promotes easy release and maintenance. Ideal for high-volume bakeries or catering services, this pan supports fast, consistent production with quick cleaning after use.
- High-capacity production: Makes 48 muffins in a single bake cycle.
- Durable aluminized steel: With resistance to warping and wear.
- Coated surface with silicone glaze: Ensures easy non-stick release and cleaning.
- Wire-in rim construction: Provides structural strength and stability.
- Optimized for commercial workflows: Supports high-volume, repeatable baking.
Suitable for bakeries, catering kitchens, and high-output foodservice facilities requiring consistent mini muffins.
Chicago Metallic 45295 Technical Specs
The Chicago Metallic 45295 mini muffin pan is constructed from aluminized steel, ensuring robust durability suited for intensive commercial use. With dimensions of 17-7/8" width, 25-7/8" depth, and a height of 0.87", it weighs approximately 51 lbs, which supports its stability during baking. The coating is PFOA-free, promoting food safety and ease of cleaning. The pan has a maximum temperature resistance typical of aluminized steel, suitable for standard baking oven environments. Its design facilitates rapid, uniform heat transfer, essential for consistent muffin coloration and doneness. The integrated wire rim enhances handling, while the overall finish supports straightforward cleaning routines, recommended via hand wash to preserve the coating. No electrical requirements or cooling systems are involved, as it is a bakeware accessory.
- Material and finish: Coated aluminized steel for durability and non-stick release.
- Dimensions: 17.87" W x 25.87" D x 0.87" H; weighs 51 lbs.
- Capacity: 48 muffins per cycle, 1.1 oz each.
- Temperature range: Suitable for typical commercial oven environments.
- Cleaning: Hand wash recommended to maintain coating integrity.
What is a commercial muffin pan ?
A commercial muffin pan is a heavy-duty bakeware designed for high-volume baking operations, typically made from durable materials like aluminized steel with non-stick or silicone coatings. The Chicago Metallic 45295 muffin pan, with its capability to produce 48 muffins simultaneously, is installed in bakery, catering, and institutional kitchens to support consistent, efficient muffin or mini cupcake production. Its design prioritizes even heat distribution, ease of release, and durability for frequent industrial use in environments such as bakeries, cafeteria kitchens, or catering services focused on small baked goods.
Top Muffin Pans for bakery and catering foodservice environments
Top commercial muffin pans support high-volume, consistent baking processes with durable construction and non-stick features. Chicago Metallic 45295 offers robust aluminized steel for dependable performance in bakery and catering kitchens, ideal for medium throughput muffin production. This muffin pan is built for reliable operation and ease of maintenance in professional foodservice settings.
- Operation type — high-capacity bakery and catering workflows
- Kitchen setting — commercial kitchens with moderate throughput needs
- Foodservice category — bakery, snack, and pastry production
- Workload qualifier — medium-volume baking tasks
- Use case — efficient mini muffin batch preparation
Why Choose Chicago Metallic 45295 ?
Why choose the Chicago Metallic 45295 mini muffin pan over similar commercial options? Its durable aluminized steel construction offers exceptional longevity, while the wire-in rim design ensures durability during frequent handling. The PFOA-free coating with AMERICOAT® ePlus silicone glaze provides superior non-stick performance and ease of cleaning. Its large capacity supports high-volume production, making it an efficient choice for busy bakery, catering, or institutional kitchens seeking consistent, reliable results with minimal downtime.
- Superior durability from high-quality aluminized steel
- Large capacity supports high-volume muffin production
- Heavy-duty wire-in rim enhances handling stability
- Silicone glaze reduces sticking and simplifies cleaning
- Constructed for consistent heat transfer and uniform results
