The Chicago Metallic 44685 Pullman Pan Set is a commercial-grade bakeware solution designed for professional kitchens and foodservice operations requiring precise baking of bread and loaf products. Crafted from durable 26-gauge aluminized steel, this set includes four 13\" x 4\" pans with wire rims and band-over-wire construction, ensuring structural integrity and even heat distribution. The coated and glazed surface features AMERICOAT® ePlus silicone, PFOA-free, facilitating non-stick performance and easy maintenance for high-volume bakery production. With overall dimensions of 13-3/4\" x 21-3/8\" x 4\", the pan set is optimized for consistent baking efficiency in commercial bakeries and institutional settings, supporting workflow and product quality control.
Top Chicago Metallic 44685 Features
The Chicago Metallic 44685 Pullman Pan Set offers precise heat conduction with aluminized steel construction, ideal for commercial bakery environments. The four-pan configuration enhances baking capacity, supported by a reinforced rim for durability. Its glazed coating reduces sticking, while the band-over-wire design simplifies handling. Suitable for high-volume baking workflows, it ensures consistent loaf results, easy cleaning, and long-term performance—perfect for bakery production lines and foodservice kitchens.
- Durable aluminized steel construction for even baking
- Wire rim and band-over-wire design for structural strength
- Coated with PFOA-free AMERICOAT® ePlus for non-stick performance
- Four 13\" x 4\" pans support high-volume baking
- Folded construction maximizes longevity and ease of cleaning
Ideal for commercial bakery operations seeking dependable, large-capacity loaf baking equipment.
Chicago Metallic 44685 Technical Specs
The Chicago Metallic 44685 Pullman Pan Set boasts a rugged 26 gauge aluminized steel body with coated and glazed surfaces, providing excellent heat conduction and durability. Each pan measures 13\" x 4\" and the overall set dimensions are 13-3/4\" x 21-3/8\" x 4\". The pans are designed with wire rims and band-over-wire folded construction, ensuring long-lasting structural integrity suitable for high-volume bakery environments. Weighing approximately 38 lbs per set, the pans are easy to handle with reinforced rims for frequent movement. The material’s temperature resistance allows operation within typical baking ranges, and the pans are PFOA-free, facilitating food safety and easy cleaning. Designed for commercial baking applications, this set supports continuous production with consistent product quality.
- Material: Aluminized steel for high thermal conductivity
- Dimensions: 13-3/4" x 21-3/8" x 4"
- Weight: Approximately 38 lbs per set
- Construction: Folded with wire rim and band-over-wire design
- Temperature Resistance: Suitable for typical baking ranges
- Finish: Coated and glazed surface, PFOA-Free
- Capacity: Four 13" x 4" pans for high-volume bakery use
- Compatibility: Designed for standard commercial oven baking
What is a commercial loaf pan?
A commercial loaf pan is a high-performance baking vessel designed for professional kitchens and bakery outlets. Constructed from durable materials such as aluminized steel, these pans support consistent heat transfer for uniform baking results. The Chicago Metallic 44685 Pullman Pan Set, for example, includes four reinforced pans with coated surfaces for non-stick operation. Installed in bakery production lines, they enable high-volume loaf baking suitable for institutional foodservice, supporting efficient workflow and product presentation. These pans are optimized for continuous use in commercial bakery environments, ensuring durability and reliable results over extended periods.
Top loaf pans for bakery production and high-volume baking
Built with robust aluminized steel and reinforced rims, the Chicago Metallic 44685 offers dependable performance for commercial kitchen workflows, ideal for bakery bread production and institutional settings requiring consistent loaf quality. Designed for high-volume operations, it supports efficient baking and easy maintenance without sacrificing product quality or durability.
- Operation Type — ideal for bakery and foodservice production lines
- Kitchen Setting — suited for commercial bakery and institutional kitchens
- Foodservice Category — primarily for bread and loaf product baking
- Workload Qualifier — supports moderate throughput baking environments
- Use Case — ideal for high-volume bakery loaf production and commercial baking
Why Choose Chicago Metallic 44685?
Chicago Metallic 44685 Pullman Pan Set distinguishes itself through its durable aluminized steel build, reinforced rim design, and PFOA-free AMERICOAT® surface, ensuring consistent baking and easy maintenance. Its large capacity and fold-over construction optimize workflow and product quality in demanding bakery environments, offering a reliable, long-lasting solution for commercial baking needs.
- Compact four-pan configuration maximizes baking capacity in limited spaces
- Reinforced rims provide enhanced durability for frequent handling
- PFOA-free coating ensures food safety and easy release
- Folded construction boosts longevity and simplifies cleaning routines
- Designed for high-volume bakery and institutional workflows
