Chicago Metallic 42756 17-7/8 Inch Mini Crown Muffin Pan with Aluminized Steel

The Chicago Metallic 42756 Mini Crown Muffin Pan is a commercial-grade baking tool designed for precise portioning in professional kitchen settings. Crafted from aluminized steel, this muffing pan measures 17-7/8" by 25-7/8" for overall dimensions and produces 35 mini muffins, each with a 2-3/4" diameter and a capacity of 3 oz. Each pan features a wire-in rim construction for enhanced durability and stability during use. The product coating is PFOA-free, with included AMERICOAT® ePlus silicone glaze, ensuring consistent non-stick performance across high-volume baking applications. This pan is optimized for commercial foodservice operations requiring reliable, uniform muffin production with easy maintenance and durable materials suited for professional environments.

Top Chicago Metallic 42756 Features

This muffin pan is engineered for high-volume bakery and foodservice operations, offering excellent heat distribution and consistent baking results. Its aluminized steel construction provides strength and longevity, with a wire-in rim for structural integrity. The non-stick AMERICOAT® ePlus coating simplifies release and cleaning, while the 3 oz. muffin capacity ensures portion control. Designed for durability and ease of maintenance, it fits seamlessly into professional baking workflows, reducing prep time and improving productivity.

• Corrosion-resistant aluminized steel construction for durability
• Provides uniform heat distribution for consistent baking
• Easy-release non-stick coating for quick cleaning
• Sized for high-capacity production in commercial kitchens
• Wire-in rim enhances structural stability during handling

Ideal for commercial bakeries and bakery departments requiring reliable, high-volume muffin production.

Chicago Metallic 42756 Technical Specs

The Chicago Metallic 42756 Muffin Pan is built from aluminized steel, providing excellent strength and heat conduction. It measures 17.87 inches in width, 25.87 inches in depth, and 1.12 inches in height, with a total weight of 39 lbs. The pan features a PFOA-free, coated surface with AMERICOAT® ePlus silicone glaze for enhanced non-stick performance. Operating temperature tolerance is suitable for standard baking conditions, and the pan is designed for hand washing to preserve coating integrity. Its construction accommodates 35 muffins with 2-3/4" diameters and 3 oz. capacity each, making it suitable for batch baking in commercial environments. The product complies with food safety standards for durable and safe food contact materials.

• Dimensions: 17.87" W x 25.87" D x 1.12" H
• Material: aluminized steel with PFOA-free coating
• Weight: 39 lbs total, suitable for sturdy handling
• Operating temperature range: standard baking temp limits
• Capacity: makes 35 muffins, 2-3/4" diameter each
• Suitable for hand washing to maintain coating performance

What is a commercial muffin pan?

A commercial muffin pan is a durable baking utensil designed for high-volume production of muffins and baked goods in professional foodservice settings. Typically made from robust materials like aluminized steel or heavy-duty aluminum, these pans feature specific configurations to ensure uniform baking and portion control. The Chicago Metallic 42756 muffin pan, with its precise dimensions and non-stick coating, is installed in bakery stations and caters to large-scale muffin production, ideal for bakery departments or hotel catering services.

Top muffin pans for commercial foodservice operations

Constructed for medium-volume bakery environments, the Chicago Metallic 42756 mini crown muffin pan offers durable aluminized steel build and professional-grade non-stick coating for consistent results. Designed for high-volume baking workflows, it is well-suited for commercial bakeries, baking lines, and institutional kitchens requiring reliable, uniform muffin production. Chicago Metallic 42756 supports efficient baking in mid-sized operations and ensures smooth operation with robust construction.

• Medium-Use Operational Efficiency — suited for bakery production lines
• Commercial kitchen equipment — high durability aluminized steel build
• Bakery and institutional foodservice— optimized for batch muffin baking
• Moderate throughput — balancing capacity and operational speed
• Industrial-grade non-stick coating for easy release and cleaning

Why Choose Chicago Metallic 42756

Why choose the Chicago Metallic 42756 Mini Crown Muffin Pan over similar commercial pans? Its aluminized steel construction ensures longevity and uniform heating for consistent baking results. The PFOA-free AMERICOAT® ePlus coating provides reliable non-stick performance, reducing prep and cleanup time. Designed for professional workflows, it combines durability, precise portioning, and easy maintenance—making it an optimal choice for high-volume bakery operations and foodservice facilities.

• Optimized for medium-volume bakery production
• Robust aluminized steel for long-term use
• High-capacity design streamlines baking workflow
• Built-in rim for enhanced handling stability
• Professional-grade non-stick finish for quick release