The Chicago Metallic 42755 Mini Crown Muffin Pan is a commercial-grade bakeware tool designed for precise muffin production within foodservice settings. Constructed from aluminized steel with a durable coating, this muffin pan measures 14-1/16" x 20-11/16" and supports the creation of 24 mini muffins, each with a 2-3/4" diameter and 3 oz. capacity. Engineered for consistent heat conduction and longevity, it features a wire-in rim for added durability and handling stability. Its PFOA-free surface enhances food safety and simplifies cleaning, making it suitable for high-volume bakeries, catering operations, and institutional kitchens. Equipped with specialized coatings, it optimizes baked goods release and supports efficient workflow in commercial environments.
Top Chicago Metallic 42755 Features
Designed for commercial bakeries and catering, this muffin pan offers precise portion control, robust aluminized steel for durability, and a resilient coating for easy release. Its large overall dimensions facilitate batch preparation, and the wire rim provides stability during handling—ideal for high-output bakery operations requiring consistent, uniform muffins. Its PFOA-free finish ensures food safety compliance while enabling straightforward cleaning after service. Suitable for use in high-capacity kitchen workflows, it enhances production efficiency by supporting quick filling, baking, and cleanup processes.
- Functionality: Produces 24 uniform mini muffins with precise sizing.
- Material Durability: Made from aluminized steel for corrosion resistance and longevity.
- Ease of Maintenance: Coated surface facilitates easy food release and cleaning.
- Real-World Application: Fits seamlessly into high-volume batch baking workflows.
- Workflow Integration: Large overall size supports bulk baking and quick turnaround.
Ideal for bakery, catering, and large-scale foodservice production requiring consistent mini muffins.
Chicago Metallic 42755 Technical Specs
This muffin pan features a construction of aluminized steel with a proprietary coating, providing a durable, PFOA-free surface designed for high-volume commercial baking. It measures 14.06" in width, 20.68" in depth, and 1.12" in height, weighing approximately 28.8 lbs. Its maximum operating temperature exceeds typical baking ranges, ensuring reliable performance in standard commercial oven environments. The pan’s design promotes even heat distribution for consistent muffin baking, with a wire-in rim enhancing structural integrity. It’s compatible with standard commercial baking routines, requiring hand washing for maintenance. Its material safety and coating are suited for food preparation, meeting safety standards for commercial kitchen equipment.
- Dimensions: 14.06" width x 20.68" depth x 1.12" height.
- Material: Aluminized steel with coated, PFOA-free surface.
- Weight: Approximately 28.8 lbs for heavy-duty handling and stability.
- Maximum Temperature: Suitable for standard baking temperatures exceeding typical oven ranges.
- Construction & Finish: Robust aluminized steel with durable coating for longevity.
- Cleaning Method: Hand wash recommended for maintaining coating integrity.
- Usability: Designed for high-volume baking environments, supporting batch preparation.
What is a commercial muffin pan?
A commercial muffin pan is a high-capacity bakeware designed for producing uniform muffins in busy foodservice environments. Crafted from durable materials such as aluminized steel, these pans support consistent heat transfer and long-term use. The Chicago Metallic 42755 muffin pan, with its large overall dimensions and 24 muffin capacity, is suitable for bakery, catering, and institutional kitchens requiring efficient batch baking. Its PFOA-free coating facilitates food release and ease of cleaning, making it ideal for mid-volume food production and high-frequency use.
Top muffin pans for medium-volume bakery and catering operations
Top commercial muffin pans provide durable construction, precise portioning, and efficient workflow support for bakery and catering kitchens with moderate throughput. Chicago Metallic 42755 is ideal for baking consistent mini muffins, designed for operation in high-capacity environments while maintaining easy maintenance and food safety standards.
- Operation in moderate throughput bakery and catering kitchens
- Suitable for compact commercial spaces and high-output baking
- Designed for muffin and small baked goods production
- Optimized for bulk batch baking and quick product turnover
- Supports efficient workflow and uniform baking results
Why Choose Chicago Metallic 42755?
Chicago Metallic 42755 stands out by combining rugged aluminized steel construction with a proven coating that promotes even baking and easy release. Its large, stable design enhances productivity in high-volume settings, while the PFOA-free surface ensures safety and simplifies cleaning. Its sturdy wire rim provides durability for frequent handling, making it a reliable choice for commercial kitchens requiring consistent muffin output without sacrificing performance.
- Features a wide overall footprint for high-volume batch baking
- Constructed from corrosion-resistant aluminized steel for longevity
- Durable wire rim enhances handling and stacking stability
- PFOA-free coating aligns with food safety and hygiene standards
- Optimized for integration into busy commercial oven routines
