The Chicago Metallic 41695 Cinnamon/Package Roll Pan Set is a commercial-grade bake pan system designed for high-performance baking environments. Crafted from durable aluminized steel, this three-pan set measures a total of 9-7/8" x 22-1/8" overall, featuring three individual pans each measuring 9-1/4" x 6-5/8" x 1-7/8". Its seamless construction and wire-in rim provide enhanced structural integrity and uniform heat distribution, making it suitable for professional bakeries, pastry shops, and catering operations. The AMERICOAT® ePlus silicone glaze provides a PFOA-free, non-stick surface that supports easy release and cleaning, ensuring consistent performance in high-volume environments. Precise dimensional and material specifications make this pan set an ideal choice for precise portioning and elevated bake quality in commercial kitchen applications.
Top Chicago Metallic 41695 Features
Designed for commercial baking, this cinnamon/package roll pan set features seamless aluminized steel construction for durability and uniform heat transfer. The wire-in rim supports stacking and handling, while the PFOA-free AMERICOAT® ePlus glaze facilitates easy cleaning and release. Suitable for high-volume production, these pans accommodate precise baking requirements and maintain performance through rigorous use. Their compatibility with professional ovens ensures workflow efficiency, especially in busy bakery and catering workflows. Ideal for multi-pan baking tasks requiring longevity and consistent results.
- Seamless construction enhances durability and heat conduction
- Aluminized steel material withstands high-temperature cycles
- Wire-in rim enables secure stacking and handling
- Includes three pans for batch baking efficiency
- Food-safe, PFOA-free coating simplifies cleaning
Suitable for high-volume commercial baking, especially in bakery production and catering settings.
41695 Technical Specs
The Chicago Metallic 41695 Cinnamon/Package Roll Pan Set features a construction of aluminized steel designed for durability and even heat distribution across 22-1/8" overall dimensions. Each of the three pans measures 9-1/4" x 6-5/8" x 1-7/8", with a total weight of approximately 27 pounds for the entire set. This bakeware set is optimized for professional baking environments, supporting high-volume production. Its seamless design and wire rims facilitate stacking, quick handling, and cleaning. The pans are suitable for oven operation at typical baking temperatures, with a recommended hand wash cleaning routine to maintain coating integrity. The coating is PFOA-free, ensuring food safety and non-stick performance without chemical concerns. As a product of Chicago Metallic Bakeware, it is built for resilience and consistent execution in demanding commercial kitchens.
- Electrical Requirements: Not applicable; designed for oven use
- Construction & Finish: Aluminized steel with AMERICOAT® ePlus silicone glaze
- Temperature Resistance: Operates effectively within standard baking temperature ranges (~450°F)
- Dimensions: 9-1/4" x 6-5/8" x 1-7/8" each pan; overall 9-7/8" x 22-1/8"
- Food Safety: Food-safe, PFOA-free coating supports sanitation and non-stick functionality
- Weight: 27 lbs for the full set
- Installation & Maintenance: Compatible with standard commercial oven racks, requires hand wash for coating preservation
- Workflow Integration: Fits seamlessly into high-volume baking lines, stacking for efficient storage
- Durability Traits: Resilient aluminized steel withstands repeated heating and cleaning cycles
- Usage Compatibility: Suitable for convection and traditional ovens up to 450°F
- Food Safety & Sanitation: Coating free of PFOA, easy to sanitize via hand cleaning
What is a commercial bake pan?
A commercial bake pan is a professional-grade cooking utensil designed for high-volume baking environments. Made from durable materials like aluminized steel, it features precise dimensions suited for consistent portioning and optimal heat transfer. The Chicago Metallic 41695 Cinnamon/Package Roll Pan Set is tailored for bakery production, pastry shops, and catering services, where repeated use and dependable performance are essential for baking rolls, pastries, and similar items in medium-volume operations. Its technical features include seamless construction, PFOA-free non-stick coating, and stackability, supporting efficient workflow and sanitation in commercial kitchens.
Top bake pans for medium-volume bakery production
High-quality commercial bake pans such as the Chicago Metallic 41695 enhance bakery efficiency for medium-volume operations, featuring seamless aluminized steel construction, corrosion resistance, and PFOA-free coating, ideal for reliable baking in bakery, pastry, and catering environments. Chicago Metallic 41695 demonstrates durability and functional design for optimal throughput.
- Medium-volume bakery — supports consistent batch processing
- Commercial kitchen equipment — built for daily heavy use
- Bake Pan — specialized for roll and pastry baking
- Moderate throughput — balances capacity and handling ease
- Foodservice use case — supports large batch production of baked goods
Why Choose Chicago Metallic 41695?
Chicago Metallic 41695 stands out from similar bakeware with its seamless aluminized steel construction, providing superior heat conduction, enhanced durability, and uniform baking. The PFOA-free AMERICOAT® ePlus coating offers easy release and cleaning, reducing maintenance time. Its three-pan design facilitates efficient batching, making it well-suited for high-demand bakery and catering operations. The sturdy wire-in rims allow for secure stacking and handling, ensuring workflow smoothness in busy commercial kitchens.
- Compact footprint with three-pan multi-bake capability
- Seamless design for long-term durability and performance
- Resilient aluminized steel withstands frequent use
- PFOA-free coating promotes sanitation and easy cleaning
- Stackable rims enable space-efficient storage
