The Chicago Metallic 40859 Sheet Pan Half-size is a professional-grade commercial baking pan optimized for high-volume foodservice applications. Crafted from 18-gauge aluminum, this half-size sheet pan measures 12-7/8 inches in width by 17-3/4 inches in depth with a height of just under one inch, featuring a wire-in rim for added durability and stability. Coated with the AMERICOAT® ePlus glaze, the pan offers a PFOA-free, food-safe surface that ensures ease of release and uniform heat distribution, making it ideal for baking, roasting, and culinary prep in fast-paced commercial kitchens. Its precise dimensions and construction support efficient workflow integration and consistent results for bakery, catering, and institutional use.
Top Chicago Metallic 40859 Features
The Chicago Metallic 40859 sheet pan is designed for durability and convenience in professional environments. Its high-quality 18 gauge aluminum construction ensures longevity under heavy usage, while the wire-in rim provides structural integrity for stacking and handling. The non-stick AMERICOAT® ePlus glaze allows for effortless food release and simplifies cleaning routines. Specifically suited for baking, roasting, or cold prep in commercial kitchens, it supports optimized workflow through precise sizing and dependable performance. Its robust build facilitates repetitive use in batch production settings, reducing downtime and maintaining food safety standards.
- Functionality: Resilient half-size sheet for versatile baking tasks.
- Material Durability: Made from 18 gauge aluminum for long-term use.
- Ease of Maintenance: AMERICOAT® glazed surface simplifies cleaning and release.
- Workload Fit: Handles moderate throughput common in bakery and catering operations.
- Workflow Benefit: Wire rim enhances stacking and handling efficiency for busy kitchens.
Ideal for baking, roasting, or cold food prep in commercial foodservice settings.
Chicago Metallic 40859 Technical Specs
The Chicago Metallic 40859 sheet pan features a durable 18 gauge aluminum construction with dimensions of 12-7/8" width by 17-3/4" depth and a height of just under 1 inch. It weighs approximately 17 lbs, offering a sturdy yet manageable profile for daily commercial use. The exterior is coated with the AMERICOAT® ePlus glaze, a non-PFOA, food-safe finish that promotes food release and easy cleaning. Operating temperature ranges are designed for typical baking and roasting applications, with a maximum safe temperature comfortably supporting commercial cooking routines. This pan's robust build and precise specifications facilitate consistent performance and service life in high-demand settings, including bakeries, catering services, and institutional kitchens.
- Dimensions: 12-7/8" W x 17-3/4" D x 31/32" H
- Material: Aluminum with AMERICOAT® ePlus glaze finish
- Weight: 17 lbs (pan weight)
- Finish: Coated / Glazed for food release and sanitation
- Temperature Range: Suitable for typical baking and roasting temperatures, max safe temp supporting industrial oven heat
- Construction: Heavy-duty 18 gauge aluminum with wire-in rim
- Electrical Compatibility: Not electrically operated; compatible with standard commercial ovens
- Installation Clearance: Requires adequate airflow for oven ventilation
- Cleaning Method: Dishwasher safe; hand cleaning recommended for longevity
- Storage Requirements: Flat stacking supported, do not store with heavy objects on top
- Durability Traits: Heavy-gauge aluminum withstands rigorous daily use
- Workflow Compatibility: Fits professional ovens and baking racks
What is a commercial sheet pan?
A commercial sheet pan is a heavy-duty baking or roasting pan designed for high-volume foodservice environments. Constructed typically from durable materials like aluminum or steel, these pans measure standardized sizes such as half- or full-sheet dimensions, supporting consistent baking, roasting, or cold prep operations. The Chicago Metallic 40859 sheet pan, with its 12-7/8" by 17-3/4" size and aluminum composition, is suitable for bakery, catering, and institutional kitchens requiring reliable, uniform results in moderate throughput settings. It is often used in commercial ovens for baking cookies, roasting vegetables, or preparing large quantities of food for service.
Top sheet pans for baking and roasting in hospitality environments
Designed for commercial baking and roasting operations, the Chicago Metallic 40859 sheet pan offers excellent durability, precise sizing, and superior heat distribution, making it ideal for moderate-volume foodservice kitchens such as bakeries and catering facilities. Chicago Metallic 40859 excel in supporting consistent production batches, maximizing workflow efficiency, and ensuring sanitation with coated surfaces optimized for easy cleaning and longevity.
- Operation type — moderate throughput in commercial bakery environments
- Kitchen setting — compact commercial kitchens and food prep stations
- Foodservice category — baking, roasting, and cold food prep
- Workload qualifier — suitable for medium-volume batch processes
- Use case — supporting multiple food preparation tasks efficiently
Why Choose Chicago Metallic 40859?
Chicago Metallic 40859 sheet pan distinguishes itself with its robust 18 gauge aluminum construction, ensuring durability under demanding daily use. The wire-in rim and coated AMERICOAT® ePlus glaze enhance handling, food release, and sanitation, facilitating efficient workflows. Its precise dimensions support seamless integration into commercial ovens and baking racks, providing consistent results across bakery, catering, and institutional foodservice contexts.
- Built for durability: Heavy-gauge aluminum withstands frequent use.
- Optimized for efficiency: Precise half-size dimensions fit standard equipment.
- Enhanced sanitation: Non-stick glazed surface simplifies cleaning routines.
- Design features: Wire rim for easy handling and stacking stability.
- Food safety: Coated surface supports sanitation and release in busy kitchens.
