The Chef Works EWCC-WHT-44 Lyon Executive Chef Coat is a professional-grade chef's jacket designed for high-volume foodservice environments. Crafted from a durable 65/35 poly/cotton blend, this white, long-sleeved, double-breasted chef's coat features cloth-covered buttons, French cuffs, a back yoke, and a drop shoulder for optimal comfort and functionality. Its technical specifications include a size 44 fitting, a generous cut for ease of movement, and multiple pockets such as a left chest inset and thermometer pocket, making it suitable for demanding kitchen workflows and professional culinary operations.
Top Chef Works EWCC-WHT-44 Lyon Executive Chef Coat Double-breasted Long Sleeves Features
Designed for commercial chefs, this chef's coat offers an ergonomic fit and durability essential in high-paced kitchen environments. Its tailored construction with cloth-covered buttons and French cuffs provides enhanced sanitation and ease of cleaning. The coat's back yoke and drop shoulder facilitate unrestricted movement during busy service, while the multiple pockets support efficient workflow. Made with high-quality poly/cotton, it withstands frequent laundering, maintaining form and appearance even after intensive use.
- Double-breasted design ensures professional appearance and quick front access
- 65/35 poly/cotton blend offers durability and easy maintenance
- Long sleeves with French cuffs improve sanitation and sleeve protection
- Generous fit with back yoke and drop shoulder enhances mobility for chefs
- Multiple pockets including thermometer and chest inset streamline essential item access
Ideal for professional kitchens requiring reliable, easy-to-maintain chef apparel.
Chef Works EWCC-WHT-44 Technical Specs
The Chef Works EWCC-WHT-44 Lyon Executive Chef Coat features a sturdy fabric construction of 65/35 poly/cotton blending traditional durability with ease of care. Its white color ensures high visibility of cleanliness standards, with dimensions suited for size 44 fitting. The coat weighs approximately 33 lbs per dozen pieces, packaged for commercial kitchen use, and incorporates cloth-covered buttons for enhanced sanitation and resistance to breakage. The garment operates effectively within standard laundering protocols, tolerating intensive cleaning cycles. Its design emphasizes ergonomic features such as a back yoke and drop shoulder, promoting unrestricted movement during prolonged kitchen hours.
- Material: Poly/cotton blend ensures durability and ease of cleaning
- Color: Classic white for professional presentation and sanitation
- Size: Size 44 with a generous fit for comfort during long shifts
- Weight: 33 lbs per dozen for balanced shipping and durability
- Design features: Back yoke, drop shoulder, cloth-covered buttons for sanitation and style
- Pocket configuration: Left chest inset and thermometer pocket for added functionality
Electrical Requirements: None applicable
Construction: Durable poly/cotton fabric with reinforced stitching
Cleaning: Compatible with standard commercial laundering procedures
Operational Range: Suitable for use within normal kitchen temperature ranges
Dimensions: Tailored to size 44 fit, with comfortable sleeve length and body width
- Electrical compatibility: Not required
- Ventilation needs: None
- Workload suitability: Medium- to high-volume kitchen operations
- Installation considerations: Easy to put on and take off with durable fabric
- Maintenance: Maintains appearance after repeated washes, quick to dry
What is a commercial chef's coat?
A commercial chef's coat is a professional uniform designed for culinary staff, typically crafted from durable, easy-care fabrics like poly/cotton blends. It provides sanitation, protection, and an orderly appearance in high-volume kitchens. The Chef Works EWCC-WHT-44 Lyon Executive Chef Coat exemplifies this category with its double-breasted front, long sleeves, and functional pocket design, making it suitable for use in bustling restaurant kitchens, hotels, and catering operations where hygiene and durability are paramount.
Top chef's coats for high-volume foodservice settings
Professional, durable, and designed for fast-paced kitchens, these chef's coats from Chef Works deliver comfort and sanitation for operational efficiency in restaurant or catering environments. The EWCC-WHT-44 model is ideal for medium to high workload kitchens, ensuring reliable performance during demanding culinary workflows.
- Medium-volume kitchen operations — suitable for busy restaurant service
- Commercial kitchen spaces — optimized for efficient workflow
- Chef's apparel — designed for professional foodservice staff
- Moderate throughput — maintains appearance and integrity
- Workplace hygiene — features easy-to-clean, stain-resistant fabrics
Why Choose Chef Works EWCC-WHT-44?
Constructed from high-quality poly/cotton with thoughtful ergonomic features, the Chef Works EWCC-WHT-44 ensures longevity, comfort, and hygiene in demanding kitchen environments. Its durable fabric, classic design, and functional details set it apart from typical chef coats, improving operational efficiency and sanitation standards in professional settings.
- Self-contained design with reinforced stitching improves durability
- Double-breasted front provides quick access and professional appearance
- French cuffs and cloth-covered buttons enhance sanitation and style
- Generous fit and ergonomic cut support long shifts
- Multiple functional pockets streamline kitchen workflow
