The Chef Works ECROWHT50 Trieste Chef Coat is a professional-grade culinary garment designed for commercial kitchens, cooking stations, and foodservice environments. This unisex chef's coat features a single-breasted design with raglan long sleeves and French cuffs, offering durability and comfort in high-demand kitchen workflows. Crafted from 100% Super Comb 120 cotton, it provides excellent breathability and easy maintenance. The hand-rolled top button and hidden placket enhance sanitation and streamline staff attire while the inset thermometer pocket supports precise temperature monitoring in food preparation. The model number ECROWHT50 specifies a size 50 fit, suitable for a range of chef body types, making it an essential component of restaurant kitchen uniforms focused on functionality and hygiene standards.
Top Chef Works ECROWHT50 Features
The Chef Works ECROWHT50 Trieste Chef Coat offers a combination of durability, ease of use, and precise fit tailored for professional kitchens. Its classic style ensures comfort during long shifts, while the high-quality cotton fabric withstands frequent laundering. The concealed placket and hand-rolled button detail facilitate quick garment changes and sanitation practices, making it ideal for high-volume foodservice operations requiring robust, easy-to-maintain apparel.
- Durable cotton fabric: 100% Super Comb 120 cotton withstands frequent washing
- Enhanced hygiene: French cuffs and hidden placket optimize sanitation protocols
- Ergonomic fit: Size 50 tailored for comfort in demanding kitchen workflows
- Functional pocket: Inset thermometer pocket supports precise food temperature control
- Long-sleeve raglan design: Facilitates unrestricted arm movement for kitchen tasks
Suitable for professional chefs and culinary staff in busy restaurant and catering kitchens
Chef Works ECROWHT50 Technical Specs
The Chef Works ECROWHT50 chef coat is constructed from 100% Super Comb 120 cotton, weighing approximately 1.1 lbs, ensuring durability and breathability suitable for commercial kitchen environments. The white finish aligns with standard food safety and sanitation requirements. Designed for size 50, it offers a tailored fit with long raglan sleeves and French cuffs. Its construction supports high-frequency laundering without fabric degradation. The garment features a hidden placket for improved hygiene and ease of maintenance, with a pocket integrated for thermometer placement. Dimensions include a standard chest size accommodating performance wear, emphasizing ergonomic comfort during extended use. The coat complies with general safety standards and is engineered for frequent cleaning, maintaining sanitation and professionalism in high-demand foodservice settings.
- Material: 100% Super Comb 120 cotton for durability and breathability
- Weight: 1.1 lbs approximately for light yet sturdy wear
- Color: White finish suitable for professional kitchens
- Size: Size 50 for a tailored, comfortable fit for diverse staff
- Construction: Long raglan sleeves with French cuffs, hidden placket, hand-rolled top button
- Operating Range: Designed for regular laundering and high-temperature cleaning
- Emergency features: Thermometer pocket for precise food temperature monitoring
Electrical requirements: None applicable
Cleaning & maintenance: Machine washable, durable fabric withstands frequent washing
Usage scenario: Designed for front and back of house culinary teams in restaurant kitchens
Installation considerations: Easy to put on and remove with ergonomic design
Material safety: Cotton complies with food-safe and hygiene standards
What is a commercial chef's coat?
A commercial chef's coat is a professional garment used by culinary staff designed for durability, hygiene, and comfort in busy foodservice environments. Made primarily from cotton, these coats often feature features like long sleeves, tailored fits, and functional details such as hidden plackets and thermometer pockets. The Chef Works ECROWHT50 Trieste Chef Coat is an example of a high-quality, versatile chef's coat suitable for institutional kitchens, restaurants, and catering operations, supporting workflow efficiency and sanitation standards in mid-volume culinary settings.
Top Chef Coat for Mid-Volume Foodservice Settings
A high-grade chef coat designed for moderate-volume restaurant kitchens, the ECROWHT50 by Chef Works delivers durability, hygiene, and comfort essential for professional culinary environments. Built with quality cotton and tailored for efficient workflow, it fits well in busy kitchens requiring consistent sanitation and operator ease. The model ECROWHT50 is ideal for restaurant and catering operations seeking reliable, restaurant-ready apparel.
- Moderate-volume kitchens — suitable for busy restaurant operations
- Commercial kitchen equipment — durable fabric for frequent laundering
- Restaurant-ready — designed for professional foodservice attire
- Medium workload — balances comfort and durability in demanding settings
- Food prep environments — supports hygiene and efficient workflow
Why Choose Chef Works ECROWHT50?
Queenly designed for durability, the ECROWHT50 Trieste Chef Coat surpasses standard foodservice uniforms with its high-quality cotton construction, classic fit, and functional details like French cuffs and thermomenter pocket. Its robust design ensures longevity through frequent laundering, and the tailored fit supports professional appearance and comfort. This model enhances operational efficiency and sanitation standards across diverse culinary settings.
- Built with high-quality Super Comb 120 cotton for long-lasting wear
- Features a concealed placket for easy cleaning and sanitation
- Designed for a tailored fit that supports active kitchen workflows
- Includes a thermometer pocket for real-time temperature checks
- Long-sleeve raglan design enhances arm mobility during prep tasks
