Chef Works BCLZ008-BLU-XS Blue Chef Coat Single Breasted Long Sleeve with Tab

The Chef Works BCLZ008-BLU-XS Hartford Chef Coat is a professional-grade, single-breasted culinary garment engineered for foodservice environments requiring durability and functional design. Crafted from a 65/35 poly/cotton twill fabric, this chef's coat features a modern fit tailored to withstand rigorous kitchen conditions. Its primary function includes a two-way separating zipper for rapid donning and removal, complemented by roll-up long sleeves with a tab to adapt to changing kitchen tasks. Notable for its ventilation and ease of maintenance, the Hartford Chef Coat incorporates Cool Vent™ sides and side seam slits to enhance airflow, reducing heat buildup during high-temperature shifts. This model is optimal for commercial kitchens, including restaurants and catering operations seeking a blend of comfort, practicality, and professional appearance under demanding workflow scenarios.

Top Chef Works BCLZ008-BLU-XS Features

The Chef Works Hartford Chef Coat offers precise functionality with its 2-way separating zipper, allowing swift changes and adjustments during busy kitchen hours. Its durable cotton/poly twill construction ensures long-lasting wear, even in high-intensity settings. The coat's design simplifies cleaning and maintenance, with a timeless fit that accommodates various body types. Its ventilation system improves operator comfort, while integrated pockets streamline access to essential tools—making it ideal for high-volume foodservice tasks involving prep and plating. Its back collar apron holder with engraved snap facilitates convenient storage, promoting workflow efficiency.

• Ventilation: Cool Vent™ sides enhance airflow for operator comfort
• Durable Material: Cotton/poly twill offers durability and easy cleaning
• Ease of Use: 2-way separating zipper enables quick changing
• Functional Pockets: Rounded thermometer and cell phone pockets improve workflow
• Adjustable Sleeves: Roll-up long sleeves with tab adapt to task requirements

Designed for professional chefs and kitchen staff needing reliable, easy-to-maintain chef coats for daily culinary operations.

Chef Works BCLZ008-BLU-XS Technical Specs

The Chef Works Hartford Chef Coat model BCLZ008-BLU-XS features a lightweight, 65/35 poly/cotton twill construction with a total weight of 33 lbs, ensuring a robust yet comfortable fit. Its color is a classic blue with a modern cut, suitable for professional culinary environments. The coat integrates a 2-way separating zipper for efficient donning, with functional pockets including a rounded thermometer pocket on the left sleeve and a cell phone/notebook pocket on the right. Ventilation enhancements include Cool Vent™ sides and side seam slits to promote airflow, especially important during extended high-heat shifts. Easy to clean, this garment withstands daily laundering while maintaining its appearance and performance. Measuring approximately suitable for size XS, the coat is crafted to meet the operational needs of busy commercial kitchens.

• Material: 65/35 poly/cotton twill for durability and ease of maintenance
• Color: Blue finish for professional appearance
• Closure: 2-way separating zipper for quick removal
• Ventilation: Cool Vent™ sides and side slit vents for airflow
• Pockets: Rounded thermometer on left sleeve, cell phone/notebook on right sleeve
• Size: XSmall for tailored fit in professional kitchens

What is a commercial chef's coat?

A commercial chef's coat is a professional culinary garment designed to provide durability, safety, and comfort in demanding kitchen environments. Typically made from high-quality fabrics such as poly/cotton twill, these coats feature practical elements like ventilation, functional pockets, and easy closure systems. Installed in restaurant kitchens, catering facilities, and other foodservice operations, the Hartford Chef Coat specifically offers a modern fit with roll-up sleeves, ventilation panels, and handy tool pockets, making it well-suited for high-heat, high-volume workflows in professional culinary settings.

Top chef's coats for medium-volume restaurant operations

Designed for medium-volume restaurant kitchens, the Chef Works BCLZ008-BLU-XS chef's coat offers durable, easy-care construction with functional ventilation features, ideal for daily high-temperature tasks. Its professional appearance and integrated tool pockets support efficient workflow, making it a reliable choice for busy culinary environments. Recognized for its quality and operational suitability, Chef Works BCLZ008-BLU-XS enhances kitchen personnel comfort and hygiene management during routine staff shifts.

• Operation Type — moderate-volume restaurant kitchens
• Workplace Setting — professional foodservice facilities
• Foodservice Category — commercial kitchens and catering
• Workload Qualifier — consistent throughput of food preparation
• Use Case — operational comfort during extended shifts

Why Choose Chef Works BCLZ008-BLU-XS?

Compared to standard chef coats, the Chef Works BCLZ008-BLU-XS stands out with its combination of breathable ventilation, durable fabric, and functional pocket design. Its modern fit and easy-to-maintain materials improve operational efficiency and sanitation, making it suitable for high-demand kitchen environments where performance and appearance matter. Its innovative ventilation system and tool accessibility features optimize workflow and operator comfort in busy culinary settings.

• Self-contained design: No external ventilation required, simplifying maintenance
• Enhanced durability: Poly/cotton twill withstands frequent laundering
• Optimized ergonomics: Tailored fit reduces fatigue during long shifts
• Practical features: Functional pockets and ventilation panels boost efficiency
• Limited maintenance: Easy to clean and quick to dry for rapid turnaround