Chef Specialties 12200 12 Inch Pepper Mill with Stainless Steel Mechanism

The Chef Specialties 12200 (122002) Chef Professional Series President Pepper Mill is a professional-grade culinary tool designed for commercial foodservice environments requiring precise spice grinding. Standing at 12 inches tall with a natural wood finish, it features a durable stainless steel grinding mechanism engineered for consistent performance. Made in the USA, this pepper mill is suitable for high-use kitchens, including restaurants and catering operations, providing reliable pepper dispersion and ease of maintenance, with a lifetime warranty ensuring long-term utility.

Made for commercial foodservice, the Chef Professional Series President Pepper Mill offers precise control with a stainless steel grinding mechanism, designed for durability and consistent performance in high-volume kitchens. Its 12-inch height ensures comfortable handling during busy service periods, while the natural wood finish complements various kitchen aesthetics. The durable construction supports frequent refilling and cleaning, making it a reliable choice for establishments requiring a premium spice grinding solution.

Ideal for restaurant kitchens seeking high-capacity pepper grinding with precise control and easy maintenance.

The Chef Specialties 12200 features a robust stainless steel grinding mechanism housed in a 12-inch tall natural wood frame, weighing approximately 1.35 lbs for ease of handling during daily use. Designed exclusively for manual operation, it requires no electrical connections and is optimized for countertop mounting or handheld use. The pepper mill is constructed for durability with food-safe materials that allow for easy disassembly and cleaning, supporting continuous operation in high-turnover foodservice settings. Its design emphasizes longevity, with the mechanism engineered for consistent grinding and minimal maintenance.

Clearance: Designed for countertop use with adequate space for refilling and cleaning

Maintenance: Disassembly for cleaning, refilling, and mechanism inspection

Compatibility: Handles standard peppercorns, suitable for frequent refilling

Temperature Range: Operates within standard kitchen temperatures, up to 100°F (38°C)

Food Safety: Made with food-grade, BPA-free materials supporting sanitation standards

A commercial pepper mill is a high-capacity manual spice grinder designed for frequent use in professional kitchens and foodservice establishments. It typically features durable materials like stainless steel and wood, with precisely engineered mechanisms to produce consistent grind sizes. The Chef Specialties 12200 (122002) Chef Professional Series President Pepper Mill exemplifies this with its 12-inch height, stainless steel grinding components, and USA-made quality, making it ideal for restaurant kitchens that require reliable, uniform pepper dispensation and straightforward maintenance, suitable for high-volume seasoning operations.

Designed for high-turnover environments, the Chef Specialties 12200 (122002) offers durable construction, precise manual grinding, and ease of refilling, making it perfect for restaurant and catering use. Its robust mechanism and natural wood finish support daily operational needs in busy foodservice settings.

Compared to other commercial pepper mills, this model combines rugged USA-made craftsmanship with a stainless steel grinding mechanism for enduring reliability. Its 12-inch natural wood frame offers ergonomic handling and aesthetic appeal, while the lifetime warranty underscores its long-term performance. Designed for frequent use, it streamlines seasoning workflows and maintains consistent spice particle size, supporting high standards in professional kitchens.