Chef Master 90239GD 2 Inch Swiss Peeler Manual Stainless Steel with Eye Remover - 36/Case
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- Footprint & Configuration optimized for high-volume prep
- Capacity & Throughput supports quick, efficient peeling
- Core Performance Specs ensure durable sharpness and corrosion resistance
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The Chef Master 90239GD Chef Master™ Deluxe Swiss Peeler 2"L Stainless Steel Blade is a professional-grade manual vegetable peeler designed for commercial foodservice environments. Constructed with a durable 2-inch stainless steel blade featuring a smooth edge, this peeler provides precise, efficient peeling for a variety of produce. Its ergonomic handle includes herb stripping holes and a built-in potato eye remover, making it a versatile tool for kitchen workflows. This model is optimized for high-volume prep stations, ensuring consistent performance and ease of maintenance in busy restaurant or institutional kitchens.
The Chef Master 90239GD Swiss Peeler’s ergonomic design enhances grip and reduces fatigue during repetitive peeling tasks. The stainless steel blade ensures long-term sharpness and corrosion resistance, suitable for frequent use. Its integrated potato eye remover streamlines prep work, while herb stripping holes facilitate quick flavoring preparations. Engineered for high-volume food processing, this manual peeler integrates seamlessly into commercial kitchen workflows, promoting efficiency and consistent results across multiple user shifts.
Ideal for high-volume vegetable prep, restaurant kitchens, and culinary operations requiring precise, durable tools.
The Chef Master 90239GD Swiss Peeler features a stainless steel construction with a 2-inch blade length and a smooth edge type, ensuring precise and efficient peeling. It weighs 2.1 lbs, making it easy to handle during extended use. Designed for frequent cleaning, its materials support robust washing routines without corrosion. The handle includes herb stripping holes and a potato eye remover, adding multifunctionality for diverse prep tasks. This manual peeler operates without electrical requirements, fitting seamlessly into standard kitchen workflows. Its compact design supports easy storage and quick handling, critical in high-turnover foodservice settings.
A commercial vegetable peeler is a heavy-duty hand tool designed for efficient peeling of produce in high-volume foodservice operations. Featuring a robust blade and ergonomic handle, it allows for quick, precise removal of skins from fruits and vegetables. The Chef Master 90239GD model is ideal for restaurant kitchens, catering services, and institutional food prep, offering durable construction and multifunctionality, such as potato eye removal and herb stripping, to streamline kitchen workflows and enhance productivity.
High-quality manual vegetable peelers like the Chef Master 90239GD provide durable, restaurant-ready tools designed for efficient prep in busy kitchen environments. Optimized for moderate throughput, these peelers support quick peeling while maintaining precision, making them ideal for institutional kitchens, banquet facilities, and commercial food prep stations. Crafted from corrosion-resistant stainless steel, they ensure long-lasting performance and hygiene compliance.
Why choose the Chef Master 90239GD Swiss Peeler over other manual peelers? Its durable stainless steel blade combined with a multifunction ergonomic handle provides reliable, long-lasting performance. Its integrated potato eye remover and herb stripping holes streamline prep tasks, supporting high-volume kitchen operations with ease. The compact design and corrosion-resistant construction make it a versatile, maintenance-friendly tool for demanding culinary environments, ensuring efficiency and sanitation across all food prep processes.
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