Chef Master 90238 1-7/8 Inch Stainless Steel Blade Y-Peeler with Non-Slip Handle - 12/Case

The Chef Master 90238 Chef Master™ Y-Peeler 1-7/8"L Stainless Steel Blade is a professional-grade manual vegetable peeler designed for commercial kitchen applications. It features a durable 1-7/8-inch stainless steel blade with a smooth cutting edge, optimized for efficient peeling of fruits and vegetables. The integrated potato eye remover enhances productivity, while the non-slip handle ensures safety and comfort during extended use. This Y-peeler is built to withstand heavy-duty food processing tasks, making it ideal for foodservice operators requiring precise and reliable peelers with technical durability.

Top Chef Master 90238 Features

The Chef Master 90238 Y-Peeler offers a high-performance stainless steel blade coupled with a non-slip handle designed for ergonomic operation in busy kitchens. Its built-in potato eye remover expedites prep workflows, while the compact 1-7/8-inch blade enhances maneuverability for precision peeling. Specifically suited for high-volume food processing environments, this manual tool supports efficient workflow integration and easy maintenance.

• Superior cutting performance with durable stainless steel blade
• Resilient construction designed for consistent use in commercial kitchens
• Ergonomic, non-slip handle for safety during extended periods of use
• Built-in potato eye remover improves prep speeds and reduces waste
• Compact 1-7/8-inch blade allows precise, controlled peeling in tight spaces

Ideal for professional chefs and foodservice operations requiring reliable vegetable peeling tools.

Chef Master 90238 Technical Specs

The Chef Master 90238 Y-Peeler features a 1-7/8-inch stainless steel blade with a smooth edge construction, ensuring sharp, long-lasting performance. Its lightweight design at 1.9 lbs facilitates prolonged use without fatigue. The handle is constructed from durable materials with an anti-slip grip for enhanced safety, even in wet conditions. The peeler is compatible with various cleaning routines, requiring only manual cleaning with warm soapy water, and is designed for easy disassembly for maintenance purposes. Dimensions include a length of 1 inch, with a focus on maneuverability in high-volume food prep settings.

• Blade Material: Stainless Steel for sharpness and corrosion resistance
• Weight: 1.9 lbs for balanced handling
• Dimensions: 1" length blade, overall optimized for tight spaces
• Construction & Finish: Stainless Steel and ergonomic handle with non-slip coating
• Usage Compatibility: Designed for manual peeling in busy commercial kitchens
• Maintenance: Requires minimal disassembly for cleaning; hand wash recommended

• Electrical Requirements: Not applicable
• Cleaning Method: Hand wash with warm, soapy water
• Installation Needs: No special installation required
• Operational Range: Suitable for typical kitchen temperature ranges
• Material Safety: Food-grade stainless steel, safe for food contact surfaces
• Dimensions & Weight: 1-inch blade length, 1.9 lbs weight

What is a commercial vegetable peeler?

A commercial vegetable peeler is a precision hand tool designed for efficient peeling of fruits and vegetables in high-volume settings. The Chef Master 90238 model is a manual, Y-shaped peeler with a durable stainless steel blade, ideal for foodservice environments such as restaurants, cafeterias, and prep stations. It is commonly used for peeling potatoes, carrots, and other produce, supporting streamlined food prep workflows in busy commercial kitchens, especially those requiring reliable, easy-to-clean equipment for daily heavy-duty use.

Top vegetable peelers for foodservice settings

Robust and reliable, the Chef Master 90238 is built for moderate workloads in high-volume food operations, providing precise manual peeling with a stainless steel blade and ergonomic handle. Its efficient design is suited for busy commercial kitchens, including restaurants and institutional foodservice spaces, ensuring consistent performance in demanding environments.

• Operational in high-volume kitchens for continuous peeling tasks
• Ideal for compact commercial spaces with limited prep area
• Designed for professional foodservice use and manual vegetable peeling
• Supports medium throughput with durable materials and ergonomic design
• Suitable for use in food prep areas requiring quick, efficient peeling

Why Choose Chef Master 90238

Why Choose Chef Master 90238 for commercial vegetable peeling? This model stands out with its high-quality stainless steel blade, ergonomic handle, and built-in potato eye remover, offering reliable, precise performance that exceeds standard peelers. Its durable construction and thoughtful design enhance operational efficiency and ease of maintenance in professional kitchens.

• Compact, lightweight design supports ergonomic handling in busy kitchens
• Features a corrosion-resistant stainless steel blade for longevity
• Built-in potato eye remover speeds up prep work
• Non-slip handle ensures safety during prolonged use
• Designed for easy cleaning and maintenance without special tools