Chef Master 90077 2 Pint Whipped Cream Dispenser Manual Stainless Steel - 6/Case

The Chef Master 90077 Chef-Master™ Whipped Cream Dispenser 2 Pint (1.0L) is a professional-grade manual foodservice dispenser designed for high-volume commercial use in bakery, pastry, and beverage operations. This stainless steel whipped cream dispenser features a robust construction tailored for durability and longevity under demanding kitchen environments. With a 2 pint (1.0L) capacity, it efficiently produces consistent whipped toppings, ideal for establishments requiring rapid deployment of high-quality whipped cream. The device operates with precision, leveraging a user-friendly mechanism suited for professional chefs and catering services seeking reliable performance in their dessert and beverage preparations.

Top Chef Master 90077 Features

This whipped cream dispenser offers a stainless-steel body with corrosion-resistant finish, ensuring durability in busy kitchens. Its 2-pint capacity supports continuous output, while the ergonomic design simplifies loading and cleaning. Suitable for bench-mounted setup, it integrates seamlessly into existing prep stations and maintains consistent pressure for optimal whipped texture. Designed for easy maintenance and fast disassembly, it streamlines workflow for high-demand dessert presentations and beverage service.

• Capacity: 2 pint (1.0L) stainless steel chamber for continuous use
• Material: Heavy-duty stainless steel for corrosion resistance and durability
• Ease of Maintenance: Disassemblable components facilitate quick cleaning
• Application: Ideal for high-volume dessert and beverage prep stations
• Workflow Integration: Compatible with standard commercial countertop setups and pressure fittings

Designed for professional kitchens seeking reliable whipped cream dispensing with high-volume throughput.

Chef Master 90077 Technical Specs

The Chef Master 90077 operates as a self-contained, manually operated whipped cream dispenser constructed from high-grade stainless steel, with an approximate weight of 13 lbs for rugged portability. It includes a 2 pint (1.0L) capacity chamber capable of producing consistent whipped toppings, suitable for continuous high-volume use in commercial foodservice. The device does not require electrical power, functioning solely through manual pressure application, and features a corrosion-resistant finish suitable for frequent cleaning and sanitization. Its dimensions accommodate standard countertop mounting, measuring approximately 10 inches in diameter with a height of 14 inches, and is designed for straightforward disassembly for maintenance. The construction materials ensure food safety compliance and ease of cleaning, with no internal components requiring special handling or maintenance routines.

• Manufacturer: Chef Master
• Model Number: 90077
• Weight: 13 lbs
• Material: Stainless steel
• Capacity: 2 pint (1.0L)
• Dimensions: Approx. 10" diameter x 14" height
• Operation: Manual, hand-operated with pressure lever
• Color: Stainless steel finish
• Temperature Resistance: Suitable for standard refrigerated applications

Electrical requirements are not applicable; maintenance involves simple disassembly and cleaning with compatible sanitizers to preserve material integrity and food safety. The dispenser is designed for consistent performance across multiple cycles, supporting fast-paced dessert and beverage workflows.

• Capacity: Supports continuous whipping in high-volume environments
• Material: Stainless steel body resists corrosion and wear
• Cleaning: Fully disassemblable for efficient sanitation
• Use Case: Suitable for hospitality venues requiring reliable whipped topping output
• Installation: Bench-mounted compatible with standard countertop spaces

What is a commercial whipped cream dispenser?

A commercial whipped cream dispenser is a professional device designed for rapid, consistent production of whipped toppings in restaurant, bakery, and catering settings. It features a durable stainless steel body, typically with a capacity of 2 pints (1.0L), allowing high-volume output suitable for busy kitchens. Used in food preparation for desserts, beverages, and garnishes, the Chef Master 90077 model is installed in prep stations or countertop setups, providing reliable performance for mid-volume to high-volume foodservice environments. It is optimized for efficient workflow and sanitation, supporting quick cleaning and maintenance routines in professional culinary operations.

Top manual whipped cream dispensers for professional foodservice

The top manual whipped cream dispensers are built with durable stainless steel, designed for reliable, high-quality operation in foodservice. Ideal for kitchen workflows with moderate to high throughput, the Chef Master 90077 features a robust construction with a 2 pint capacity, supporting fast dessert assembly and beverage customization without requiring electrical power. Perfect for cafes, bakeries, and catering, this equipment ensures consistency, safety, and ease of operation in busy commercial kitchens.

• Manual operation suited for mid-volume restaurant and bakery prep
• Built with durable stainless steel for longevity in commercial environments
• Designed for quick disassembly and cleaning to optimize workflow
• Compatible with countertop mounting for space-efficient setup
• Supports continuous whipped cream production without overload

Why Choose Chef Master 90077

Why select the Chef Master 90077 over comparable whipped cream dispensers? Its robust stainless steel construction ensures long-term durability and resistance to corrosion. The 2 pint capacity supports high-volume commercial applications, while its straightforward manual operation provides precise control for consistent whipped topping quality. Enhanced ease of disassembly simplifies maintenance routines, resulting in reduced downtime and consistent performance in demanding foodservice settings.

• Self-contained design eliminates need for external accessories
• Heavy-duty stainless steel body for durability and corrosion resistance
• Compact footprint suitable for diverse countertop configurations
• Designed for high-volume dessert and beverage production
• Easy disassembly aids sanitation and routine maintenance