Chef Master 90054 30 Inch Long Fryer Brush Brass Bristles High Heat Use

The Chef Master 90054 Chef Master™ High Heat Fryer Brush is a specialized cleaning tool designed for commercial kitchen environments, primarily serving fry stations and deep-frying equipment. This 30-inch long fryer brush features brass bristles capable of withstanding high temperatures, making it suitable for cleaning hot appliances without deforming or deteriorating. Constructed for durability and efficiency, it provides precise removal of grease and residue from hard-to-reach fryer surfaces, ensuring sanitation and operational readiness in professional foodservice settings. Its technical design supports sustained high-temperature exposure, minimizing downtime during cleaning routines, and helping maintain food safety standards in busy kitchens.

Top Chef Master 90054 Features

The Chef Master™ High Heat Fryer Brush offers a robust design tailored for commercial fry stations, featuring brass bristles that resist deformation from high temperatures. Its 30-inch length ensures safe, ergonomic handling and reach into large fryers, while the high-temperature resistance allows for cleaning immediately after cooking. Suitable for frequent use, it integrates seamlessly into daily maintenance workflows, providing reliable grease removal. Its durable materials minimize replacement needs, supporting efficient kitchen operations and hygienic standards in high-capacity foodservice environments.

• High-temperature brass bristles: withstands rigorous fryer cleaning routines
• 30-inch length: facilitates safe, extended reach into fryers
• Durable construction: maintains integrity after repeated high-heat use
• Ergonomic handle design: promotes ease of use and effective cleaning
• Low maintenance: simple to clean and disassemble for sanitation

Ideal for deep-fryer sanitation in commercial kitchens requiring durable tools for frequent high-temperature cleaning.

90054 Technical Specs

The Chef Master 90054 fryer brush is engineered with a 30-inch stainless steel handle and brass bristles, capable of enduring high temperatures without deformation. Weighing approximately 0.51 lbs, its long reach enhances safety and efficacy during cleaning. Designed primarily for fryer maintenance, it operates effectively in demanding kitchen environments with maximum heat resistance up to 1000°F. Its construction incorporates corrosion-resistant materials suitable for frequent use. The brush’s dimensions support ergonomic handling, promoting swift cleaning cycles and operational efficiency. Maintenance involves regular cleaning of bristles and handle, with no specialized disassembly required. The tool’s compact, lightweight design facilitates storage in standard utensil racks or tool holders, ensuring quick access during busy shifts.

• Manufacturer: Chef Master
• Model Number: 90054
• Width: 30"
• Weight: 0.51 lbs
• Material: Brass bristles, stainless steel handle
• Temperature Resistance: Up to 1000°F (538°C)
• Dimensions: 30" length, ergonomic handle
• Color: Silver finish
• Food safety: Constructed from materials suitable for food contact surfaces
• Cleaning & Maintenance: Disassemble for thorough sanitation, easy bristle cleaning

What is a commercial fryer brush?

A commercial fryer brush is a heavy-duty cleaning tool designed for efficient sanitation of commercial deep fryers and related equipment. Typically constructed with heat-resistant materials, such as brass or stainless steel, these brushes feature long handles—like the 30-inch Chef Master 90054 model—to enable safe and thorough cleaning of hot and hard-to-reach surfaces. Used in high-volume foodservice operations such as restaurants, cafeterias, and catering kitchens, they facilitate grease removal and reduce cleaning downtime. The durable construction and high-temperature tolerance of these brushes ensure they remain effective after repeated use, supporting compliance with sanitation standards and maintaining equipment performance.

Top commercial fryer cleaning tools for high-volume foodservice environments

Designed for moderate throughput kitchens, the Chef Master 90054 offers a durable, heat-resistant solution for fry station sanitation. Its robust build ensures consistent grease removal, ideal for restaurant kitchen maintenance, and supports professional workflow with a 30-inch brass bristle brush tailored for hot appliance cleaning. Chef Master 90054 is a reliable choice for busy foodservice venues needing quick, effective fryer sanitation in high-capacity operations.

• Operation type — ideal for fry stations in busy restaurants
• Kitchen type — suitable for large and small commercial kitchens
• Foodservice category — optimized for fryer and deep-fryer cleaning
• Workload qualifier — supports moderate throughput cleaning routines
• Use case — effective grease and residue removal in high-temperature environments

Why Choose Chef Master 90054?

Chef Master 90054 stands out with its high-temperature-capable brass bristles and ergonomic 30-inch handle, ensuring efficient cleaning in demanding commercial kitchens. Its durable materials resist deformation under frequent use, and its straightforward maintenance process minimizes downtime. Compared to standard brushes, this model provides reliable performance for deep-fryer sanitation, improving cleaning consistency and safety in professional foodservice settings.

• Self-contained design for quick, efficient cleaning of fryers
• Manufactured with high-grade brass bristles for durability
• Extended 30-inch handle improves safety and reach
• High heat resistance up to 1000°F enhances cleaning flexibility
• Ideal for restaurant-ready, heavy-duty fryer maintenance