Chef Master 08102Y 10-7/16 Inch Square Griddle Reversible Cast Iron with Raised Edges -
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- Footprint and configuration optimize space utilization
- Supports up to 10-7/16" square surface area
- Cast iron provides superior heat retention and durability
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The Chef Master 08102Y Mr. Bar-B-Q® Griddle is a commercial-grade cast iron cooking surface designed for precise and durable food preparation in professional kitchens. Measuring 10-7/16" x 10-7/16" in a square configuration, this reversible griddle features raised edges that prevent flare-ups and efficiently catch grease, ensuring safer operation and easier cleaning. Its robust cast iron construction guarantees excellent heat retention and distribution, making it ideal for high-volume foodservice environments requiring consistent cookware performance and reliable maintenance in a compact footprint.
The Chef Master 08102Y Mr. Bar-B-Q® Griddle offers a reversible cast iron surface with raised edges, optimized for grease management and flare-up prevention in commercial settings. Designed for high durability, it withstands rigorous use and facilitates efficient workflow integration across various food prep stations. The precise 10-7/16" square dimensions make it suitable for countertop or bench-mount configurations, supporting versatile cooking tasks from grilling to searing and sautéing with ease.
Ideal for commercial kitchens requiring reliable, versatile griddles for multi-purpose cooking tasks
The Chef Master 08102Y Mr. Bar-B-Q® Griddle features a durable cast iron construction with dimensions of 10-7/16" square, supporting high-volume cooking tasks. It is designed for use on standard countertop setups, with no specified electrical requirements or cooling systems, as it relies on direct heat sources. The griddle’s material complies with food safety standards for easy cleaning and sanitation, while its thick gauge enhances heat retention. Its weight and finish attributes contribute to its stability and longevity in demanding commercial environments. The reversible surface allows for versatile cooking applications, and its raised edges facilitate grease management, reducing flare-ups during operation.
Additional considerations for integration include proper clearance for heat sources, maintaining airflow for even heating, and routine seasoning and cleaning to ensure optimal performance and longevity of the cast iron surface.
A commercial cast iron griddle is a heavy-duty cooking surface designed for high-capacity food preparation in professional kitchens. It features durable cast iron construction that provides excellent heat retention and distribution, suitable for searing, grilling, and sautéing across various foodservice settings. The Chef Master 08102Y Mr. Bar-B-Q® Griddle specifically supports moderate-volume cooking with a reversible surface and grease management raised edges, making it ideal for professional environments such as restaurants and catering operations requiring consistent, high-quality results.
Commercial cast iron griddles like the Chef Master 08102Y are built for durability, precise heat control, and versatile use, making them suitable for high-volume professional cooking. Their robust construction supports consistent performance and ease of maintenance, ideal for mid-volume restaurant operations or food prep stations in busy kitchens.
Designed with high durability and practical functionality, the Chef Master 08102Y Mr. Bar-B-Q® Griddle offers a reversible cast iron surface with grease-catching raised edges for enhanced safety and sanitation. Its compact square footprint makes it adaptable for various kitchen configurations, providing reliable heat retention and even cooking performance to support consistent results in commercial food preparation. Its rugged construction ensures longevity under demanding daily operations, setting it apart from less durable alternatives.
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