Chef Approved 167POM15 15 Inch Oven Mitt Ambidextrous Flame Retardant Cotton Brown

The Chef Approved 167POM15 Oven Mitts 15" Ambidextrous are professional-grade heat-resistant hand protectors designed for commercial kitchen environments. Crafted by Empura, these 15-inch oven mitts feature flame-retardant cotton construction, providing reliable thermal insulation for handling hot cookware and appliances. Their ambidextrous design ensures versatility for both right- and left-handed users, while the one-size-fits-most fit simplifies inventory management in high-demand foodservice settings. With machine washability, these mitts are optimized for frequent sanitation, making them suitable for restaurants, catering operations, and industrial culinary applications that require durable, compliant heat protection gear.

Top Empura 167POM15 Features

The 167POM15 oven mitts are engineered for demanding commercial foodservice workflows. They provide maximum heat protection via flame-retardant cotton, with a reinforced 15-inch length for forearm coverage. The ambidextrous configuration enhances ease of use across kitchen staff, while their machine washability facilitates sanitation protocols. Designed for handling high-temperature cookware, these mitts ensure safety and durability during frequent use in fast-paced kitchens.

• Functionality: Heat-resistant for handling hot cookware up to high temperatures
• Durability: Flame-retardant cotton withstands repeated wash cycles
• Ease of Maintenance: Machine washable for quick sanitation
• Protection Scope: 15-inch length provides forearm coverage during oven operation
• Workflow Compatibility: Ambidextrous design allows seamless use by all kitchen staff

Ideal for commercial kitchens requiring reliable heat protection in oven handling and cookware management.

Empura 167POM15 Technical Specs

The 167POM15 model features a flame-retardant cotton construction with a length of 15 inches, offering enhanced forearm protection during high-temperature handling. Weighing approximately 0.4 lbs, it supports efficient workflow in fast-moving commercial kitchens. The mitts are machine washable, ensuring hygienic standards are maintained with minimal effort. They are designed for standard oven and stove contact, with an operating temperature resistance suitable for typical culinary environments. The product is available in a natural brown finish, featuring a straightforward ambidextrous shape that facilitates ergonomic use across various foodservice operations, from high-volume bakeries to professional catering. The construction complies with relevant safety guidelines, with dimensions of 15" height, 0.4" width, and 1" depth, optimized for durability and ease of handling.

• Electrical Compatibility: Not applicable; designed for manual oven handling
• Material Finish: Flame-retardant cotton with thermal insulation properties
• Temperature Resistance: Up to typical oven safe temperatures (up to approximately 450°F/232°C)
• Cleaning & Maintenance: Machine washable, quick-drying cotton material
• Dimensions: 15 inches height x 0.4 inches width x 1 inch depth
• Weight: 0.4 lbs per mitt for lightweight handling and maneuverability
• Construction & Finish: Flame-retardant cotton exterior in brown finish

• Operational Setup: Designed for use in standard oven environments without special electrical needs
• Sanitation Protocols: Machine washable for fast turnaround
• Coverage Area: Forearm protection during hot utensil or oven contact
• Application Environment: Suitable for restaurants, catering, bakery workstations
• Safety Features: Flame-retardant cotton minimizes risk of ignition during high-heat contact

What is a commercial oven mitt?

A commercial oven mitt is a specialized hand protection device designed for handling hot kitchenware safely in professional culinary settings. Constructed from heat-resistant and flame-retardant materials, these mitts often feature extended length to protect forearms during oven operation. The Chef Approved 167POM15 Oven Mitts 15" Ambidextrous are fabricated from flame-retardant cotton, optimized for durability and frequent cleaning, making them suitable for high-volume restaurant, bakery, and catering environments. Their ambidextrous, one-size-fits-most design simplifies operations, while the 15-inch length offers enhanced coverage for safety and operational efficiency in demanding foodservice applications.

Top Oven Mitts for Commercial Foodservice Operations

Commercial oven mitts provide essential heat protection for high-volume kitchens and culinary workplaces. The Chef Approved 167POM15 offers a robust, flame-retardant cotton build, ideal for steady operation in restaurant kitchens and catering facilities. Designed to withstand frequent washing and rigorous use, these mitts are suited for medium workload environments requiring reliable, restaurant-ready hand safety gear.

• Operation Type — suited for medium-volume restaurant kitchens
• Kitchen Type — ideal for catering and bakery settings
• Foodservice Category — comprehensive oven protection tools
• Workload Qualification — supports moderate throughput demands
• Use Case — handling hot cookware and oven rack manipulation

Why Choose Empura 167POM15?

Empura 167POM15 oven mitts combine durability, safety, and user-friendly design to outperform standard kitchen gloves. Their flame-retardant cotton construction ensures high-temperature protection, while the 15-inch length provides comprehensive forearm coverage. The ambidextrous shape enhances workflow efficiency by allowing effortless use by all staff, and machine washability supports rapid sanitation protocols, making them a practical choice for busy foodservice environments.

• Designed for commercial use with reinforced heat resistance
• Long 15-inch length improves safety during oven handling
• Ambidextrous shape enhances operational flexibility
• Flame-retardant cotton withstands repeated cleaning cycles
• Lightweight and easy to maneuver in high-pressure kitchens