The Channel STPR-86 Steam Table Pan Rack from the EXTRA Heavy-Duty Series is a professional-grade kitchen storage solution designed specifically for high-demand foodservice environments. Constructed entirely of durable aluminum, this rack measures 24" in width, 26" in depth, and 64" in height, providing a sturdy framework for organizing (7) 12" x 20" steam table pans—one per shelf—optimized for efficient workflow in commercial kitchens. Its end-loading design with 8" center-to-center spacing facilitates rapid access and easy cleaning, making it suitable for restaurant preparation areas, catering, and institutional foodservice operations requiring heavy-duty durability and reliable pan storage. This model’s rugged aluminum build ensures longevity, corrosion resistance, and ease of maintenance, supporting continuous, efficient food presentation.
Channel EXTRA Heavy-Duty Series STPR-86 Features
The Channel STPR-86 pan rack offers robust aluminum construction with 8" centers for optimized pan organization, end load access for quick repositioning, and heavy-duty 3" wide slides for stability. Its design supports medium throughput operations, simplifying pan handling in busy kitchens while ensuring longevity and ease of cleaning with corrosion-resistant materials. The rack’s 64" height accommodates multiple pans for efficient use of vertical space, and its mobility is enhanced by five 5" swivel casters, including one with locking capability for stability during service. Suitable for establishments requiring durable, easy-to-maintain storage solutions, it seamlessly integrates into commercial foodservice workflows.
- Capacity: Holds (7) 12" x 20" steam table pans for organized storage
- Material grade: Aluminum construction provides corrosion resistance and durability
- Ease-of-use: End load design allows quick access to pans without lifting entire rack
- Use case: Ideal for high-volume food prep and pan organization in commercial kitchens
- Workflow benefit: Facilitates efficient workflow with wide pan slides and easy mobility
Designed for medium-volume foodservice operations seeking resilient and easy-to-maintain pan storage solutions.
Channel STPR-86 Technical Specs
The Channel STPR-86 pan rack features a self-assemblable aluminum frame measuring 24" wide, 26" deep, and 64" high, with a total weight of approximately 35 lbs, making it suitable for quick setup and robust daily use. It employs an end-loading system with 8" centers and heavy-duty 3" wide sliding pans, providing compatibility with standard 12" x 20" steam table pans, each shelved individually for optimal organization. The unit is equipped with five 5" swivel casters for mobility, including a locking caster for stability, supporting safe maneuvering in active kitchen environments. This model is designed with a maximum operating temperature compatible with typical steam and hot food holding temperatures, ensuring food safety and integrity. Its aluminum construction offers corrosion resistance, while the NSF certification confirms compliance with sanitation standards. The dimensions are precisely tailored for versatile placement in space-conscious areas, with shipping assembled for minimized setup time.
- Dimensions: 24" W x 26" D x 64" H for versatile installation
- Construction: Aluminum with corrosion-resistant finish
- Weight: 35 lbs for ease of positioning and handling
- Mobility: Five 5" swivel casters with locking mechanism
- Loading style: End load with 8" centers for efficient pan access
What is a commercial steam table pan rack?
A commercial steam table pan rack is a heavy-duty storage unit designed to organize and transport steam table pans within professional foodservice settings. These racks are typically constructed from durable materials like aluminum for corrosion resistance and longevity and feature specific configurations to support standard-size pans, such as 12" x 20". Installed for efficient storage in restaurant, catering, or institutional kitchens, the Channel STPR-86 is ideal for medium-volume operations requiring reliable, organized pan handling that supports quick access, sanitation, and workflow. Its sturdy design and mobility make it suitable for use in hot food holding, prep, and service applications where durability and functionality are essential.
Top Pan Racks for Medium-Volume Foodservice Settings
These commercial pan racks are built with durable materials for efficient pan organization in busy kitchens. Channel STPR-86 from Channel Manufacturing offers a dependable solution for institutions with moderate throughput, supporting simplified workflow and sanitation in high-use environments.
- Operation Type — medium-volume food prep and storage
- Kitchen Type — restaurant, catering, institutional
- Foodservice Category — pan and utensil organization
- Workload Qualifier — moderate throughput with durable aluminum construction
- Use Case — efficient, organized hot food service and prep stations
Why Choose Channel STPR-86 ?
The Channel STPR-86 stand out in the commercial pan rack market with its robust aluminum construction, end-loading design, and wide pan slides, supporting high durability and ease of maintenance. Its mobility with swivel casters and space-efficient height optimize kitchen workflow, making it suitable for demanding foodservice operations seeking reliable pan storage and organization in a compact, restaurant-ready format.
- Superior durability with heavy-duty aluminum construction
- End load design for quick access and cleaning
- Optimized for medium throughput kitchens
- Heavy-duty 3" wide slides support standard pans
- Built-in mobility with five locking swivel casters
