The Channel STPR-3 Steam Table Pan Rack 12 X 20 EXTRA Heavy-Duty Series is a commercial-grade foodservice storage solution designed for durability and efficiency. Crafted from aluminum, this pan rack measures 24 inches in width, 26 inches in depth, and stands approximately 70 inches high, providing robust support for (40) 12" x 20" steam table pans arranged two per shelf. Its end load design and 3-inch angle spacing optimize access and stability, while five-inch swivel stem casters facilitate mobility across busy kitchen environments. Built in the USA, this NSF-listed unit ensures food safety and long-lasting performance in high-demand foodservice operations, including catering, buffet setups, and institutional kitchens.
Top Channel STPR-3 Model Features
The Channel STPR-3 steam table pan rack offers a heavy-duty aluminum construction with extra-wide 3-inch pan slides for smooth loading and unloading. Its 70-inch height accommodates a wide range of pans while maintaining stability during transportation. Designed for end-loading, it simplifies workflow in high-volume catering, hospital kitchens, and institutional foodservice. The mobility provided by its swivel casters enables quick repositioning and efficient space management, making it ideal for busy commercial settings requiring robust storage and easy maneuverability.
- High-capacity storage: Supports (40) 12" x 20" pans with dual per shelf arrangement.
- Durable aluminum frame: Ensures corrosion resistance and longevity in foodservice environments.
- Ease of maintenance: Aluminum construction allows straightforward cleaning with standard solutions.
- Optimized workflow: End load design supports efficient pan access in crowded kitchens.
- Mobility and positioning: Equipped with 5" swivel stem casters for versatile movement around kitchen floors.
Ideal for large-scale catering, buffet lines, and institutional kitchens seeking reliable pan storage and transport solutions.
Channel STPR-3 Technical Specs
The Channel STPR-3 model features a robust aluminum frame with precise dimensions of 24 inches in width, 26 inches in depth, and approximately 70 inches in height, providing ample capacity for (40) 12" x 20" steam table pans. Its construction ensures a weight of 56 lbs, optimized for durability and ease of mobility via five-inch swivel casters. The unit is assembled from NSF-listed aluminum, making it suitable for demanding foodservice environments. With an end load design and 3-inch center spacing, it supports efficient flow in high-volume kitchens, catering operations, and buffets. Its operating range is designed for typical kitchen conditions, with easy cleaning and maintenance due to its aluminum finish. The rack’s dimensions and weight are optimized for efficient storage and transportation, meeting industry standards for commercial use.
- Dimensions: 24" W x 26" D x 70" H for ample storage capacity.
- Material: Aluminum construction with NSF certification for food safety.
- Weight: 56 lbs, facilitating mobility with casters.
- Casters: 5" swivel stem casters for versatile movement and positioning.
- Loading system: End load design with 3" center spacing for pan stability and access.
What is a commercial pan rack?
A commercial pan rack is a heavy-duty storage system designed for organizing and transporting food pans in high-volume kitchens and catering environments. These racks typically feature durable materials like aluminum and accommodate multiple pans with efficient loading options. The Channel STPR-3 model is installed in various institutional kitchens, buffets, and catering setups where reliable, mobile pan storage is critical for maintaining workflow and product presentation during service hours.
Top Food Pans Storage Solutions for High-Volume Foodservice Environments
This high-capacity Channel STPR-3 Pan Rack designed for commercial kitchens ensures durable, efficient pan storage and transport for moderate throughput applications in institutional, catering, or restaurant settings. Manufactured by Channel, model STPR-3, with a sturdy aluminum build, it provides reliable product support and mobility for busy foodservice operations.
- Operation type — ideal for large catering and institutional kitchens
- Kitchen setting — suitable for high-traffic buffet and prep areas
- Foodservice category — optimal for food pan storage and transportation
- Workload qualifier — designed for moderate-volume daily use
- Use case — supports quick pan access and maneuverability during service
Why Choose Channel STPR-3?
Why Choose Channel STPR-3 Steam Table Pan Rack for your foodservice operation? Its extra-heavy-duty aluminum construction with a robust framework elevates durability beyond typical models, while the end load design streamlines workflow. Integrated with easy-to-maneuver swivel casters and a spacious 70-inch height, it’s engineered for resilient performance in demanding commercial kitchens, offering reliable support for large pan loads with minimal maintenance.
- Built for durability: Aluminum construction withstands daily commercial use.
- Optimized for heavy loads: Supports (40) pans with robust sliding system.
- Enhanced mobility: 5" swivel casters for quick repositioning.
- Space-efficient design: 70-inch height fit for various kitchen configurations.
- Made in the USA: Quality craftsmanship ensures consistent performance.