Channel SSPR-5E3 16 Inch Stainless Steel Pan Rack with 5 Inch Casters

The Channel SSPR-5E3 Steam Table Pan Rack is a commercial-grade stainless steel storage solution designed for efficient food service operations. With precise dimensions of 16.5"W x 22"D x 36"H, it features an end load configuration, adjustable 5-inch center spacing, and housing for five 12" x 20" steam table pans—one per shelf. Constructed entirely from durable stainless steel, this rack ensures longevity, ease of cleaning, and resistance to corrosion. Equipped with five 5-inch swivel stem casters, it provides mobility and stability, making it suitable for busy kitchens, buffets, and catering environments. Its robust build and precise specs support high-volume use, offering reliable organization for steam table pans in commercial foodservice settings.

Top Channel Manufacturing SSPR-5E3 Features

The Channel SSPR-5E3 steam table pan rack facilitates seamless organization and accessibility in professional kitchens. Its stainless steel construction guarantees durability against daily wear, while the end load design simplifies handling. The five-inch swivel casters allow effortless mobility, and the 5" center spacing accommodates standard steam table pans efficiently. This rack supports medium workload levels, optimizing workflow and space utilization in high-traffic foodservice environments.

• Functionality: End load design for quick pan access
• Durability: Crafted from stainless steel for corrosion resistance
• Ease-of-Use: Equipped with smooth-rolling swivel casters for mobility
• Fit for Purpose: Holds five 12" x 20" steam table pans securely
• Workflow Benefit: Facilitates efficient organization and transport

Ideal for placing steam table pans quickly in busy catering or cafeteria kitchens

Channel SSPR-5E3 Technical Specs

The Channel SSPR-5E3 pan rack features a stainless steel construction with dimensions of 16.5 inches in width, 22 inches in depth, and adjustable height from 31 to 36 inches for ergonomic use. It weighs approximately 25 lbs and ships assembled, ensuring immediate deployment. The unit includes five 5-inch swivel stem casters for mobility and has a load capacity designed to support five standard 12" x 20" steam table pans. Designed for high durability, it withstands daily cleaning and heavy usage typical of commercial kitchens. Its NSF approval underlines its compliance with food safety standards, while the all-metal build facilitates straightforward maintenance and sanitation. The rack's compact footprint offers efficient storage and ease of integration into various kitchen layouts.

• Dimensions: 16.5" W x 22" D x adjustable 31-36" H
• Material: Stainless steel for corrosion resistance and longevity
• Weight: 25 lbs product weight, shipped assembled
• Casters: Five 5" swivel stem casters for mobility
• Load Capacity: Supports five 12" x 20" steam table pans (1 per shelf)
• Construction: NSF-certified stainless steel with high durability
• Temperature Resistance: Suitable for standard hot food holding temperatures
• Cleaning: Easy maintenance with routine sanitation

What is a commercial steam table pan rack

A commercial steam table pan rack is a specialized storage and transport system designed to hold multiple food pans securely for serving, warming, or transportation in foodservice environments. Typically constructed from stainless steel, these racks support standardized steam table pans, facilitate efficient workflow, and enable quick access for staff. The Channel SSPR-5E3 model, with its five-pan capacity and mobility features, is ideal for high-volume catering, cafeteria lines, and buffet setups, ensuring organized presentation and easy handling of hot food items during peak service times.

Top commercial food pan storage solutions for high-capacity foodservice

Reliable and robust, the Channel SSPR-5E3 stainless steel pan rack supports medium workloads in busy catering and cafeteria settings, promoting streamlined operations and optimal organization. Designed for easy mobility and durability, it fits seamlessly into high-volume foodservice workflows, ensuring reliable pan management and presentation without compromising sanitation or efficiency.

• Operation Type — efficient for medium throughput kitchens
• Kitchen Type — suitable for cafeteria and catering environments
• Foodservice Category — optimal for steaming and pan storage tasks
• Workload Qualifier — supports moderate-volume pan organization
• Use Case — ideal for transporting and displaying steam table pans

Why Choose Channel SSPR-5E3

Designed with durability and functionality in mind, the Channel SSPR-5E3 stands out through its stainless steel construction, stable mobility, and precise dimensions tailored for standard steam table pans. Its end load design optimizes access, while the five-inch swivel casters enable effortless repositioning within dynamic kitchen environments. This rack enhances operational efficiency, sanitation, and organization in demanding foodservice workflows, making it a dependable choice for institutional and commercial kitchens alike.

• Compact footprint fits easily into various kitchen layouts
• Built with stainless steel for long-term durability
• Mobility facilitated by heavy-duty swivel casters
• Supports standard steam table pan sizes securely
• Designed for quick sanitization and maintenance