Channel SSPR-3S 24 Inch Stainless Steel Pan Rack with Side Load Design

The Channel SSPR-3S Steam Table Pan Rack is a industrial-grade stainless steel storage solution designed for efficient organization of 12 x 20-inch steam table pans in commercial kitchens. Constructed from durable stainless steel, this rack features side load access, 3-inch angle spacing between shelves, and measures 24.5 inches wide by 26 inches deep and approximately 70.5 inches high. It holds a total of 38 steam table pans, with two per shelf, optimizing space and workflow in high-volume foodservice environments. Its robust design, made in the USA, ensures longevity, ease of cleaning, and reliable performance in busy food preparation and service settings.

Top Channel Manufacturing SSPR-3S Features

The SSPR-3S steam table pan rack is engineered for commercial foodservice operations requiring reliable storage for steam table pans during food prep and service. Its stainless steel construction provides corrosion resistance and ease of maintenance, with a side load design for quick access. The 3-inch shelf centers facilitate stable pan placement while optimizing space. Equipped with five-inch swivel casters for mobility, this rack adapts seamlessly to dynamic kitchen workflows, ensuring efficient food storage and transportation in busy environments.

• Durable stainless steel construction for prolonged use
• Side load design for quick pan access in tight spaces
• Optimized 3-inch shelf spacing for stability and capacity
• Mobile with 5-inch swivel casters for flexible positioning
• Accommodates (38) 12" x 20" steam table pans, 2 per shelf

Suitable for high-volume kitchens seeking reliable pan storage and easy maintenance.

Channel SSPR-3S Technical Specs

The Channel Manufacturing SSPR-3S steam table pan rack combines a robust stainless steel frame with dimensions of 24.5 inches width, 26 inches depth, and a height adjustable between 67 to 72 inches. Its weight of 66 pounds reflects a sturdy, professionally built unit designed for daily rigorous use. The rack features side-loading access and five-inch swivel casters for mobility, making it adaptable within busy kitchens. It supports (38) steam table pans of 12" x 20" size, spaced on three-inch centers for stability and ease of handling. The unit is assembled and designed for straightforward cleaning, with a robust stainless steel finish that resists corrosion and facilitates sanitation. Electrical requirements are not applicable, and overall, the rack is compatible with standard kitchen cleaning routines and workflow integration for commercial foodservice environments.

• Dimensions: 24.5" W x 26" D x 70.5" H, adjustable height
• Weight: 66 lbs (product only)
• Construction: Stainless steel for corrosion resistance and strength
• Loading: Side load design for efficient access
• Casters: 5-inch swivel stem casters for mobility
• Capacity: (38) 12" x 20" steam table pans (2 per shelf)
• Height Range: 67" - 72"
• Centers: 3" shelf spacing for stability and capacity

• Ensure airflow clearance and balanced weight distribution during installation
• Utilize compatible casters for mobility in production areas
• Maintain sanitation by cleaning stainless steel surfaces regularly
• Follow proper side load procedures for safe handling
• Capabilities support high-volume pan storage for busy kitchens
• Verify dimensions and clearance for doorways or pathways during placement

What is a commercial steam table pan rack

A commercial steam table pan rack is a heavy-duty storage solution designed for organizing and transporting steam table pans in professional foodservice settings. It typically features stainless steel construction for durability and sanitation, with specific dimensions to hold standard-sized pans. Installed in buffet lines, prep stations, or catering services, these racks facilitate efficient workflow, quick access, and optimal space utilization. The Channel SSPR-3S model, in particular, is suited for high-volume operations that require reliable, mobile pan storage, making it ideal for restaurants, hospitals, and catering facilities seeking a robust and food-safe solution for daily use.

Top Stainless Steel Pan Racks for High-Volume Foodservice Operations

Designed for high-volume kitchen workflows, the Channel SSPR-3S stainless steel pan rack offers durable construction, ample capacity, and mobility for efficient food storage and handling. Built for deployment in large-scale catering, hospital, or restaurant settings, this rack ensures reliable operation and seamless workflow integration, supporting continuous food production with its professional-grade design.

• Operation for high-capacity food prep in restaurant kitchens
• Ideal for compact commercial spaces requiring durable storage
• Suited for medium-volume foodservice environments like cafeterias
• Supports moderate throughput with efficient pan organization
• Optimized for quick access and transportation in busy kitchens

Why Choose Channel SSPR-3S?

Channel SSPR-3S stands out among commercial pan racks through its robust stainless steel build, adjustable height, and mobile design. Its side load access and 38-pan capacity streamline food prep and service logistics, while the inclusion of five-inch swivel casters ensures smooth movement across kitchen floors. This model elevates operational efficiency and sanitation compared to competitor units by combining durability, ease of maintenance, and thoughtful design features that cater to demanding foodservice environments.

• Enhanced durability with full stainless steel construction
• Superior mobility via high-quality swivel casters
• Side load design for quick, ergonomic access to pans
• Adjustable height for workflow adaptability
• Long-lasting performance supporting busy kitchen operations