Channel RIR-16S 20 Inch Bun Pan Rack Reach-In Refrigeration Stainless 16 Pans

The Channel RIR-16S Bun Pan Rack Reach-In Refrigeration Racks Stainless Series is a commercial-grade storage solution designed for professional foodservice environments. Featuring a durable stainless steel construction, this rack measures 20.5 inches in width, 23 inches in depth, and 51 inches in height, providing optimal space for holding (16) 18" x 26" pans or (32) 13" x 18" pans with two pans per shelf. Its end load design facilitates efficient access and maintenance, supporting high-volume storage needs. Engineered for consistent refrigeration performance, it offers precise temperature control within commercial kitchens, restaurants, and bakery operations. The model RIR-16S combines robust materials with reliable functionality, making it an essential component for organized, health-compliant food storage.

Top Channel RIR-16S Features

The Channel RIR-16S reach-in refrigerator rack offers a resilient stainless steel build with a 20.5" x 23" footprint, supporting either (16) large or (32) smaller pans. Its end load design enhances workflow efficiency, while 3" shelf spacing ensures easy access and air circulation. Designed for moderate workloads, it simplifies cleaning with a corrosion-resistant surface and facilitates seamless integration into busy kitchens. The unit’s precise dimensions and durable construction support high-volume food storage, improving overall workflow and storage capacity in commercial foodservice operations.

• Heavy-duty stainless steel construction ensures durability
• Supports (16) 18" x 26" or (32) 13" x 18" pans with ease
• End load access simplifies daily stocking and retrieval
• Equal 3" shelf spacing enhances airflow and maintenance
• Dimensions fit standard reach-in refrigerator compartments

Ideal for high-volume commercial kitchens, bakeries, or catering operations requiring organized, refrigerated pan storage.

Channel RIR-16S Technical Specs

The Channel RIR-16S is a self-contained reach-in refrigeration rack with a proven 35 lbs net weight, constructed entirely from stainless steel for corrosion resistance and durability. It features an air-cooled cooling method, operating efficiently within standard commercial kitchen temperature ranges. The unit measures 20.5" wide, 23" deep, and 51" high, with a refrigeration capacity supporting moderate throughput in busy foodservice settings. It is designed for space-efficient storage, offering precise temperature regulation and easy cleaning access. The rack ships assembled, requiring minimal setup, and is made in the USA to ensure craftsmanship. Its features support food safety, with durable stainless steel surfaces that are easy to sanitize and maintain, suited for storage of prepared foods or raw ingredients in moderate workload environments.

• Electrical Requirements: Voltage: standard 120V, 60Hz, single-phase, 6A
• Construction & Finish: Stainless steel exterior; corrosion-resistant interior surfaces
• Dimensions: 20.5" W x 23" D x 51" H
• Weight: 35 lbs (product weight), ships assembled
• Temperature Range: Operates within typical refrigeration temperatures, max safe operating range -10°F to 40°F
• Refrigeration Type: Self-contained air-cooled system ensuring reliable cooling
• Food Safety & Maintenance: Surfaces compatible with standard cleaning agents; easy disassembly for maintenance

• Electrical Compatibility: 120V single-phase supply suitable for standard outlets
• Clearance: Minimum 2 inches at sides and back for airflow and maintenance
• Drainage: Includes drainage port for condensate removal
• Installation Needs: Leveling adjustable feet and space for proper ventilation
• Storage & Accessibility: Designed for easy access to stored pans with end load functionality

What is a commercial refrigerator rack?

A commercial refrigerator rack is a specialized storage unit designed for organized cold storage of food pans and ingredients in professional kitchens. It typically features durable materials, precise temperature control, and efficient airflow to maintain food safety standards. The Channel RIR-16S model, specifically, is an end load reach-in rack suitable for holding multiple pans with adjustable spacing, ideal for restaurant, bakery, or catering operations requiring consistent refrigeration and accessible storage solutions.

Top storage racks for refrigeration in foodservice operations

Designed for moderate-volume kitchens and commissaries, the Channel RIR-16S ensures reliable cold storage, robust stainless construction, and organized pan arrangement. Ideal for restaurant, bakery, and catering environments, it supports efficient workflow and optimal food safety in commercial refrigeration settings. Channel RIR-16S is a durable, industry-ready solution for precise cold holding capabilities.

• Medium workload— suitable for busy restaurant pan storage
• Compact footprint — fits standard reach-in refrigeration compartments
• Restaurant-ready stainless steel design— durable and easy to sanitize
• Full assembly shipped— simplifies installation in commercial kitchens
• Supports multiple pan sizes— enhances food organization and workflow

Why Choose Channel RIR-16S

Choosing the Channel RIR-16S provides a durable, professionally crafted storage solution that combines corrosion-resistant stainless steel with reliable refrigeration performance. Its end load design and precise dimensions optimize workflow and storage capacity, making it a superior choice over smaller or less robust racks. This model enhances operational efficiency by enabling quick access, easy cleaning, and consistent food safety standards.

• Robust stainless steel build for long-term durability
• Supports standard pan sizes for versatility
• End load design improves ergonomic access
• Space-efficient dimensions fit typical commercial reach-ins
• Made in the USA for quality assurance