Channel RG102 20 Inch Bun Pan Rack Aluminum with Stainless Top

The Channel RG102 Bun Pan Rack Under-Counter Outrigger Slicer Stand is a commercial-grade equipment stand designed for efficient storage and organization in professional kitchens. Constructed with durable aluminum framing and a stainless steel top, this slicer stand measures 20.5" wide x 26" deep x 32" high, offering reliable support for bun pans or sheet pans. Its end load design and 4" angle spacing enable precise placement and easy access to up to six 18" x 26" pans or twelve 13" x 18" pans, making it suitable for high-volume bakery, catering, or foodservice operations. Engineered for stability and longevity, the RG102 stands as a practical solution for countertop articulation, ensuring seamless workflow integration while maintaining hygiene standards.

Channel RG102 Features

The Channel RG102 bun pan rack under-counter outrigger slicer stand offers a robust aluminum base with a stainless steel top for enhanced durability. Its capacity of up to 6 full-size pans or 12 petite pans supports fast-paced foodservice environments. Equipped with 4" swivel casters for mobility, these features facilitate efficient workflow in busy kitchens, with easy cleaning and low maintenance requirements. Designed for quick loading and unloading, it streamlines pan organization and improves operational efficiency in commercial bakery and food prep stations.

• Supports up to six 18" x 26" or twelve 13" x 18" pans
• Aluminum frame with stainless steel top for corrosion resistance
• Includes 5" swivel stem casters for smooth maneuverability
• Ideal for under-counter placement in commercial kitchens
• End load design simplifies pan access and reorganization

Perfect for bakery, catering, or high-volume food prep environments requiring versatile storage solutions.

Channel RG102 Technical Specs

The Channel RG102 is configured with a 20.5" width, 26" depth, and 32" height, featuring a stainless steel top and aluminum base for durability and ease of cleaning. It operates on a straightforward design without electrical requirements, making it suitable for various kitchen layouts. The unit weighs 33 lbs, supporting a weight capacity of 50 lbs for pans with stable mobility provided by four 5" swivel casters. The unit's NSF listing affirms compliance with sanitation standards, and its robust construction withstands daily commercial use. Designed without complex mechanisms, the RG102 enables straightforward maintenance, requiring only periodic cleaning of the stainless top and frame for continued optimal performance.

• Width: 20.5 inches
• Depth: 26 inches
• Height: 32 inches
• Weight: 33 lbs (product weight)
• Load Capacity: Supports 50 lbs of pans
• Casters: 5-inch swivel stem casters for mobility

What is a commercial equipment stand for mixer and slicer?

A commercial equipment stand for mixer and slicer is a sturdy, purpose-built platform designed to support and organize heavy food processing appliances in professional kitchens. Typically constructed with durable materials like aluminum and stainless steel, these stands provide stable support while facilitating efficient workflows. The Channel RG102 represents this category by offering a versatile, under-counter storage solution optimized for high-volume bakery and foodservice use, ideal for mounting below counters or workstations to maximize space and accessibility.

Top Equipment Stand for Mixer and Slicer for High-Volume Foodservice Settings

Constructed from premium materials, the Channel RG102 equipment stand for mixer and slicer ensures stability, durability, and ease of use in demanding commercial environments. It is designed for moderate workloads typical of bakeries, catering, or institutional kitchens, supporting efficient pan organization and workflow integration. The RG102 is ideal for high-capacity foodservice operations requiring reliable, adaptable support for various sized pans and appliances.

• Used in moderate throughput commercial bakery kitchens
• Suitable for compact spaces in food prep stations
• Supports pan and appliance organization in foodservice
• Designed for durable, daily use in restaurant environments
• Facilitates efficient workflow in under-counter installations

Why Choose Channel RG102?

Why choose the Channel RG102 bun pan rack under-counter outrigger slicer stand? Its combination of robust aluminum construction and stainless steel top offers long-lasting performance in demanding commercial kitchens. This model's end load design, mobility, and compatibility with standard pans make it a versatile, restaurant-ready solution that enhances storage efficiency while simplifying daily cleaning and maintenance routines.

• Compact footprint for space-constrained kitchens
• Durable materials resist corrosion and wear
• Mobility enabled by 5" swivel casters for easy positioning
• Supports multiple pan sizes for versatile storage needs
• Designed for quick loading and ergonomic access