The Channel PR-11 Pizza Equipment Pizza Pan / Dough Box Rack is a professional-grade undercounter storage solution designed for high-efficiency pizzerias and commercial kitchens. Constructed from durable aluminum, this pan rack accommodates (11) 17" to 19" round or 16" to 17" square pizza pans, supporting optimized workflow and product organization. Its precise dimensions of 22" width, 20" depth, and 30.5" height enable ergonomic access and efficient space utilization under the counter. This NSF-certified unit, made in the USA, offers a lightweight 35 lbs design that facilitates ease of handling and cleaning, ensuring sanitation standards are met in demanding foodservice environments. The end load design with 2" center-to-center spacing enhances pan retrieval and insertion, making it ideal for busy pizza kitchens focused on quick turnaround and consistent product presentation.
Channel PR-11 Features
The Channel PR-11 pizza pan/rack is engineered for commercial foodservice applications requiring reliable, high-capacity undercounter storage. Its aluminum construction ensures longevity and resistance to corrosion, while the end load and 2" center spacing support efficient workflow. Equipped with five 5" swivel casters for mobility, this model simplifies repositioning within busy kitchen spaces. Designed for 11 medium-sized pizza pans, it enhances productivity by enabling organized, accessible pizza crust storage and dough proofing. The lightweight, sturdy build suits fast-paced operations needing durable, easy-to-maintain equipment that integrates seamlessly into existing kitchen layouts.
- Functionality: Fits up to 11 pizza pans for organized storage
- Durability: Aluminum construction resists corrosion and wear
- Ease of maintenance: Compact design simplifies cleaning and handling
- Best fit: Compatible with undercounter pizza prep stations
- Workflow benefit: Promotes efficient pan access in tight kitchen spaces
Ideal for pizzerias seeking organized, space-efficient dough and pizza pan storage.
Channel PR-11 Technical Specs
The Channel PR-11 pizza pan/rack features a robust aluminum frame with dimensions of 22" W x 20" D x 30.5" H, supporting (11) 17"-19" round or 16"-17" square pizza pans. Its lightweight design at 35 lbs allows for easy repositioning on five 5" swivel casters, providing flexible mobility within commercial kitchens. The rack's construction conforms to food safety standards, supporting hygienic handling and ease of cleaning. The unit’s NSF certification assures compliance with sanitation requirements, making it suitable for busy foodservice environments that demand durability and operational efficiency. The 2" center spacing between vertical supports facilitates smooth pan insertion and retrieval, optimizing workflow for high-volume pizza production.
- Electrical requirements: Not applicable, manual operation
- Construction: Aluminum frame with corrosion-resistant finish
- Dimensions: 22" W x 20" D x 30.5" H
- Weight: 35 lbs for the rack, excluding pallet weight
- Mobility: 5 x 5" swivel stem casters for easy movement
- Capacity: Supports (11) 17"-19" round or 16"-17" square pans
- Material safety: Food-safe aluminum surface, NSF certified
What is a commercial pizza pan rack
A commercial pizza pan rack is a specialized storage unit designed for organized, accessible placement of pizza pans in busy foodservice environments. The Channel PR-11 model serves as an undercounter solution for dough storage, proofing, or prepped crusts, supporting efficient workflow in pizza kitchens. Measuring 22 inches wide and 20 inches deep, with a height of 30.5 inches, this rack accommodates up to 11 pans ranging from 17 to 19 inches round or 16 to 17 inches square. Its aluminum construction provides durability and ease of cleaning, making it suitable for frequent sanitation practices. Ideal for pizzerias and fast-casual operations focused on quick turnaround times, the rack enhances productivity by reducing clutter and streamlining pan access.
Top Pizza Pan Racks for Medium-Volume Foodservice Settings
Designed for medium throughput operations, the Channel PR-11 pizza pan rack offers durable aluminum construction, precise pan capacity, and ergonomic handling. Perfect for quick-service pizzerias, it supports organized storage and easy access to pans, enabling seamless workflow and efficient space utilization within compact commercial kitchens. Channel PR-11 ensures stability, sanitation, and mobility for optimized operation in pizza preparation environments.
- Medium-volume operations — ideal for busy pizzerias
- Compact footprint — fits undercounter space constraints
- Durable aluminum frame — withstands daily kitchen use
- Supports (11) pizza pans — optimized for operational flow
- Mobility with swivel casters — facilitates flexible positioning
Why Choose Channel PR-11?
Channel PR-11 stands out from similar product offerings with its robust aluminum construction, precise capacity for 11 pans, and mobility. Its undercounter design integrates seamlessly into high-efficiency pizza kitchens, supporting rapid pan access and sanitation. Compared to bulkier or less durable models, the PR-11 offers a lightweight yet sturdy solution that enhances workflow, reduces clutter, and simplifies cleaning—all vital for demanding commercial environments.
- Compact, space-efficient undercounter design
- Corrosion-resistant aluminum frame promotes longevity
- Supports high turnover with organized pan storage
- Mobility through five 5" swivel casters for adaptable kitchen placement
- Ergonomic access to multiple pans, reducing workflow disruption
