Channel PCR7 33 Inch Produce Rack with Durable Aluminum Construction

The Channel PCR7 Produce Rack is a heavy-duty, stationary produce crisping rack designed for high-volume foodservice environments. Constructed from durable aluminum, this rack measures 33.5 inches in width, 29 inches in depth, and stands at a height of 72 inches. Featuring an end load design with 10.75-inch angle spacing and a removable aluminum drip pan, it provides efficient airflow and easy maintenance for storing and crisping fresh produce. Its robust build and precise dimensions make it an ideal solution for commercial kitchens requiring reliable produce storage and crisping, supporting streamlined food prep operations with a capacity for multiple crisping racks all housed in a compact footprint.

Channel PCR7 Features

The Channel PCR7 produce rack offers a functional, reliable solution for commercial kitchens needing produce crisping and storage. Its aluminum construction ensures durability and resistance to corrosion, while its end load design simplifies placement and removal of produce racks. The 7 integrated crisping racks are optimized for airflow, enabling rapid, uniform produce crispening. Easy-to-maintain features include a removable drip pan for effective cleaning, supporting sanitation standards. Designed for moderate workloads, this rack seamlessly integrates into prep lines or produce storage areas, enhancing workflow efficiency and productivity in high-volume foodservice settings.

• Capacity: Holds seven produce crisping racks for efficient stacking
• Material grade: Aluminum construction provides durability and corrosion resistance
• Ease of maintenance: Removable aluminum drip pan simplifies cleaning routines
• Real-world use case: Supports streamlined produce crisping in busy kitchen prepping areas
• Workflow benefit: End load design accelerates rack loading and unloading processes

Ideal for commercial kitchens requiring reliable produce crisping and storage solutions for high throughput operations.

Channel PCR7 Technical Specs

The Channel PCR7 produce rack employs a self-contained aluminum structure with dimensions of 33.5 inches wide, 29 inches deep, and 72 inches high, weighing approximately 32 pounds. It features an end load configuration with 10.75-inch angle spacing to support seven produce crisping racks. The unit is built in the USA, tailored for moderate-duty use in commercial foodservice environments, and designed for efficient airflow and ease of cleaning, including a removable aluminum drip pan. The rack's construction ensures food safety and longevity in demanding conditions, with a freight class of 300 and shipping typically within 5 to 6 days.

• Dimensions: 33.5" W x 29" D x 72" H
• Weight: 32 lbs (product weight)
• Construction & Finish: Aluminum for durability and corrosion resistance
• Capacity: Supports seven crisping racks with 10.75" spacing
• Food safety: Made from food-safe aluminum with easy cleaning capabilities
• Temperature Resistance: Designed for ambient storage, operational in typical foodservice conditions

Power Requirements: Not applicable (manual unit)

Cleaning & Maintenance: Disassemble/remove drip pan for sanitation

Usage Compatibility: Suitable for storing and crisping produce in busy kitchen workflows

Installation Notes: Requires sufficient clearance for loading/unloading racks and cleaning access

Material Safety: Aluminum construction ensures food contact safety and longevity

What is a commercial produce crisping rack?

A commercial produce crisping rack is a specialized foodservice unit designed for efficient storage, crisping, and handling of fresh produce in high-volume settings. Typically made from durable materials like aluminum, these racks support airflow and ease of cleaning to meet sanitation standards. The Channel PCR7 produce rack, with its robust aluminum frame, supports multiple crisping racks arranged for optimal produce airflow, making it suitable for use in commercial kitchens, produce prep stations, and high-throughput foodservice facilities, especially for rapid produce crisping and storage tasks.

Top produce crisping racks for high-volume foodservice operations

These commercial produce crisping racks are built with durable aluminum, supporting moderate workloads and optimized for produce storage, crisping, and workflow efficiency in busy kitchens. Channel PCR7 offers robust construction, quick access, and compatibility for high-volume foodservice settings including prep lines and storage areas, supporting fast-paced produce handling and sanitation.

• Operation Type — suited for high-capacity kitchen prep lines
• Kitchen Type — ideal for large-scale commercial food establishments
• Foodservice Category — designed for produce storage and crisping
• Workload Qualifier — supports moderate throughput and quick turnover
• Use Case — streamline produce handling and crisping during service periods

Why Choose Channel PCR7 Produce Rack

Compared to similar racks, the Channel PCR7 provides a durable aluminum design that withstands daily commercial use while maintaining efficiency through its end load configuration. Its precise dimensions and removable drip pan facilitate cleaning and maintenance, supporting sanitation standards. The construction allows for efficient airflow and stacking flexibility, making it suitable for high-volume foodservice environments that demand reliable produce management and workspace productivity.

• Compact footprint fits seamlessly into busy prep areas
• Heavy-duty aluminum enhances durability and corrosion resistance
• End load design simplifies rack handling and workflow
• Removable drip pan promotes quick sanitation routines
• Supports multiple crisping racks in tight spaces for high efficiency