The Channel ETPR-5S Steam Table Pan Rack 12 X 20 is a durable, commercial-grade storage solution designed for foodservice operations requiring efficient organization and rapid access to steam table pans. Constructed from aluminum with a robust side load design, this rack accommodates (22) 12" x 20" steam table pans across five 5" angle-spaced shelves. Its dimensions of 24.5"W x 26"D x 70.5"H make it suitable for use in prep stations, catering, and hotel banquets, supporting medium-volume workflow with reliable performance. The model features a quick-ship assembly, with four swivel casters for mobility, making it ideal for busy foodservice environments focused on stability, ease of maintenance, and efficient workflow integration.
Top Channel ETPR-5S Features
The Channel ETPR-5S Steam Table Pan Rack delivers optimal storage capacity with aluminum construction for lightweight durability. Its side load mechanism enhances access speed, while 5" angle spacing allows for easy placement and removal of pans. The inclusion of swivel stem casters provides mobility in tight kitchen layouts, and its corrosion-resistant build simplifies cleaning routines. Suitable for moderate to high-volume foodservice, this rack improves workflow in catering, buffet, or prep environments, supporting quick turnover with minimal maintenance.
- Capacity: Stores (22) 12" x 20" steam table pans, 5 shelves
- Material: Aluminum construction ensures lightweight yet durable use
- Mobility: Equipped with four 5" swivel stem casters for easy movement
- Design: Side load feature allows quick pans access and removal
- Ease of Maintenance: Aluminum surface simplifies cleaning and corrosion resistance
Ideal for storage, transport, and access in foodservice kitchens requiring efficient workflow and volume management.
Channel ETPR-5S Technical Specs
The Channel ETPR-5S model is designed for practical commercial kitchen applications featuring lightweight aluminum construction, supporting a load of 27 lbs product weight with an overall height adjustable between 67" and 72". It ships assembled with four 5" swivel stem casters, facilitating easy movement across food prep and catering environments. The rack measures 24.5" in width, 26" in depth, and 70.5" in height, making it suitable for tight installation spaces. Its side load access simplifies pan handling, and the aluminum surface promotes sanitation and effortless cleaning. Operating temperatures are suitable for typical foodservice environments, and the unit is made in the USA with NSF approval, ensuring compliance with industry standards.
- Dimensions: 24.5" W x 26" D x 70.5" H
- Weight: 27 lbs (product weight), ships assembled with four casters
- Construction: Aluminum with corrosion-resistant finish
- Height Adjustment: 67" to 72" for flexible installation
- Casters: Four 5" swivel stem casters for mobility
- Capacity: (22) 12" x 20" pans across five shelves
What is a commercial steam table pan rack
A commercial steam table pan rack is a specialized storage unit designed to organize and support steam table pans within foodservice environments. These racks are built from durable materials such as aluminum, ensuring lightweight strength and corrosion resistance. Suitable for insertion in hot or cold holding areas, they support system efficiency in banquet halls, catering kitchens, and prep stations. The Channel ETPR-5S model with its side load design and mobility features is ideal for medium-volume foodservice operations that require fast access, efficient storage, and easy cleaning, supporting high workflow demands in busy commercial kitchens.
Top Steam Table Pan Racks for Foodservice Efficiency
High-quality commercial pan racks, like the Channel ETPR-5S, provide sturdy storage for pans in moderate-volume kitchens. Built with aluminum for durability, they ensure efficient organization and quick access during food prep, service, and transport. Designed for operation in busy restaurant and catering environments, they support smooth workflow and easy maintenance in foodservice settings. Channel’s ETPR-5S is a restaurant-ready choice for reliable storage and mobility.
- Operation type — supporting moderate throughput in busy kitchens
- Kitchen setting — ideal for catering, buffets, and prep stations
- Foodservice category — suitable for pan storage and transport
- Workload qualifier — engineered for efficient medium-volume use
- Use case — supporting quick pan handling in fast-paced environments
Why Choose Channel ETPR-5S?
Designed for durability and mobility, the Channel ETPR-5S stands out with aluminum construction and four swivel casters, providing stability and easy repositioning in demanding foodservice environments. Its side load design accelerates pan handling, reducing labor time and effort, while its lightweight build supports operational flexibility. Unlike bulkier models, this rack combines a compact footprint with commercial-grade strength, facilitating efficient storage and workflow in kitchens, catering, and banquet setups.
- Compact design optimizes space in busy kitchens
- Lightweight aluminum minimizes handling effort
- Mobility supports quick layout adjustments
- Side load access streamlines pan management
- Superior corrosion resistance for easy cleaning and longevity