Channel ETPR-5E3 16 Inch Aluminum Pan Rack with Swivel Casters

The Channel ETPR-5E3 Steam Table Pan Rack from the Standard Series is a commercial-grade foodservice storage solution designed for efficiently organizing and accessing steam table pans in high-volume operations. Constructed entirely from durable aluminum, this pan rack measures 16.5 inches wide, 22 inches deep, and stands 36 inches tall, with an end load configuration. It features five-inch center spacing between shelves, each accommodating one 12" x 20" steam table pan, facilitating quick reorganization and swift service. Equipped with five swivel stem casters for mobility, it is ideal for bustling kitchens requiring flexible equipment that optimizes workflow, sanitation, and temperature maintenance during food holding and transport.

Top Channel ETPR-5E3 Features

The Channel ETPR-5E3 pan rack offers robust aluminum construction with end load design, supporting high-volume food storage and throughput in busy foodservice environments. Its five shelves spaced at 5" centers provide secure and accessible storage for steam table pans, while the 36" height enhances clearance and ergonomic handling. The swivel casters ensure effortless maneuvering across kitchen floors, making it suitable for flexible food prep and service stations. Precise dimensions guarantee compatibility with standard steam table pans, and its lightweight design simplifies maintenance and cleaning routines, essential for daily sanitation in commercial kitchens. It is best suited for facilities prioritizing mobility, durability, and efficient space utilization in high-demand settings.

• Capacity: Supports (5) 12" x 20" steam table pans for high-volume holding
• Material Grade: Aluminum construction ensures strength and corrosion resistance
• Ease of Use: End load design with swivel casters enhances mobility and accessibility
• Workflow Integration: Fits seamlessly in busy foodservice lines for quick food transfer
• Technical Specification: 16.5" W x 22" D x 36" H, total weight 15 lbs

This pan rack is perfect for high-efficiency foodservice operations seeking reliable and mobile storage solutions.

Channel ETPR-5E3 Technical Specs

The Channel ETPR-5E3 Steam Table Pan Rack features a self-contained aluminum frame measuring 16.5 inches wide, 22 inches deep, and 36 inches tall, optimized for standard 12" x 20" steam table pans. It includes five nylon swivel stem casters (model #CSS45PU), providing smooth mobility with a total weight of approximately 15 pounds, facilitating easy repositioning within high-traffic kitchens. Designed with an end load structure, it supports frequent pan access and replacement, supporting kitchen operations with minimal disruption. The rack's construction ensures ease of cleaning and quick maintenance, with compatibility for daily sanitation routines. Operating primarily in conventional kitchens, it withstands typical food holding temperatures without deforming or corroding. With a freight class of 300, it is shipped assembled to ensure initial setup efficiency.

• Electrical Requirements: Not applicable; manual mobility with casters
• Construction & Finish: Aluminum with corrosion-resistant finish
• Dimensions: 16.5" W x 22" D x 36" H
• Weight: 15 lbs (product only), shipped assembled
• Mobility Features: Five swivel stem casters for versatile placement

What is a commercial steam table pan rack

A commercial steam table pan rack is a durable, metal storage unit designed to organize, transport, and maintain the temperature of steam table pans during foodservice operations. These racks are typically constructed from food-safe metals like aluminum or stainless steel and feature multiple shelves with specific spacing for standard-sized pans. The Channel ETPR-5E3 supports high-volume food holding with its five adjustable shelves, facilitating quick access and efficient workflow in settings such as hotels, cafeterias, and catering kitchens. Installed in behind-the-scenes storage or food lines, it ensures that prepared foods stay accessible, organized, and ready for service, making it ideal for medium- to high-volume restaurant environments.

Top commercial steam table pan racks for high-volume foodservice settings

Designed for medium-volume foodservice workflows, the Channel ETPR-5E3 offers sturdy aluminum construction, precise pan support, and mobility for efficient kitchen operations. Manufactured by Channel, model ETPR-5E3, it excels in bustling kitchens requiring reliable, portable storage solutions for steam table pans during food holding and service.

• Operation Type — high-traffic food prep and holding stations
• Kitchen Setting — catering, cafeterias, and institutional kitchens
• Foodservice Category — food pans, steam table equipment
• Workload Qualifier — moderate throughput and frequent pan access
• Use Case — mobile food holding and transfer in busy kitchens

Why Choose Channel ETPR-5E3?

Compared to other steel or plastic racks, the Channel ETPR-5E3 features lightweight aluminum construction, offering exceptional durability and ease of movement. Its end load design minimizes space requirements while maximizing storage capacity, and the swivel casters facilitate quick repositioning in crowded kitchens. Unlike competing models, it ensures reliable support for standard-sized pans and simplifies cleaning with a corrosion-resistant finish, improving sanitation standards and workflow efficiency.

• Built entirely from aluminum for lightweight durability
• End load configuration optimizes kitchen workflow
• Swivel stem casters enhance mobility in tight spaces
• Precisely spaced shelves for uniform pan placement
• Designed for efficient cleaning and maintenance