Channel CT260 60 Inch Poly Top Work Table Stainless Steel Construction

The Channel CT260 Work Table with Poly Top is a commercial-grade stainless steel work station designed for foodservice environments requiring durable, sanitary, and efficient surfaces. Measuring 60 inches in width, 24 inches in depth, and 34 inches in height, this model offers robust stainless steel construction for long-term durability. The flat poly top surface provides a chemical-resistant, easy-to-clean workspace suitable for preparation, assembly, or service tasks. Its open base with side and rear crossrails facilitates integrated storage or under-shelving, making it ideal for moderate-volume kitchens, bakeries, or catering setups that demand reliable, sanitary workstation solutions.

Channel CT260 Features

The Channel CT260 Work Table with Poly Top is tailored for professional foodservice operations needing a sturdy, hygienic, and versatile prep surface. Its stainless steel base ensures corrosion resistance and longevity in busy kitchens, while the 60"W x 24"D work area accommodates various prep stations. The seamless poly top simplifies cleaning and maintenance, supporting consistent sanitation standards essential for food processing. Designed for moderate workloads, this table integrates seamlessly into commercial kitchens, food prep lines, or bakery stations where durability and efficiency are priorities.

• Functionality: Large 60"W x 24"D poly top for versatile food prep
• Durability: Stainless steel construction resists corrosion and impacts
• Ease of Maintenance: Smooth, chemical-resistant poly surface simplifies cleaning
• Practical Fit: Open base with side and rear crossrails for adaptability
• Workflow Integration: Supports efficient workflow in foodservice kitchens

Designed for medium-volume kitchen environments, suitable for food prep and assembly tasks.

Channel CT260 Technical Specs

The Channel CT260 Work Table features a stainless steel base with a .750" (3/4") thickness for enhanced strength and stability. Measuring 60" wide, 24" deep, and 34" high, it weighs 69 lbs exclusive of shipping weight. The unit’s open base with crossrails facilitates customizable storage or integration with other kitchen units. The stainless steel construction ensures food-safe, easy-to-clean surfaces, with the flat top providing maximum resistance to typical kitchen chemicals. The model is fabricated in the USA and supports moderate workloads, making it suitable for installation in professional food prep areas that require a reliable, restaurant-ready work station.

• Electrical Requirements: Not applicable
• Construction & Finish: Stainless steel base with chemical-resistant poly top
• Dimensions: 60"W x 24"D x 34"H
• Weight: 69 lbs (product weight only), shipping weight approx. 119 lbs
• Material & Features: Open base with side & rear crossrails for added versatility
• Cleaning & Maintenance: Smooth top surface with easy chemical cleanup, disassembly possible for detailed cleaning

• Clearance & Setup: Adequate workspace with open understructure for ergonomic working height
• Installation Considerations: Requires level surfaces and proper clearance for maintenance
• Workflow Compatibility: Fits seamlessly into standard food prep stations and bakery environments
• Material Compatibility: Suitable for use with food-grade cleaning chemicals
• Weight & Shipping: Light enough for standard shipping; shipped disassembled for ease of handling

What is a commercial work table?

A commercial work table is a heavy-duty, food-safe stainless steel surface designed for food preparation and service in professional kitchens. The Channel CT260 Work Table with Poly Top is an example of such equipment, providing a durable, easy-to-clean surface that supports moderate workloads. Installed in diverse foodservice settings like restaurants, bakeries, and catering kitchens, it offers a sturdy workspace that enhances workflow efficiency and sanitation standards, making it ideal for food prep stations and assembly lines.

Top work tables for foodservice environments

Built for moderate-volume food operations, the Channel CT260 work table combines robust stainless steel construction with a chemical-resistant poly top, making it suitable for diverse professional kitchen applications. Its open base with crossrails allows flexible storage integration, supporting efficient food prep and service workflows. The model from Channel Manufacturing ensures hygiene, durability, and ease of maintenance for commercial kitchen operations requiring reliable, restaurant-ready equipment.

• Moderate-duty operation in diverse foodservice kitchens
• Compact footprint ideal for space-constrained commercial spaces
• Designed for food prep, assembly, and small batch tasks
• Supports medium workloads with durable stainless steel base
• Suitable for use in restaurant, bakery, or catering environments

Why Choose Channel CT260 Work Table Poly Top

Compared to similar stainless steel work tables, the Channel CT260 with Poly Top emphasizes high-quality materials, precise dimensions, and a user-friendly open base. Its 60"W x 24"D surface supports versatile food prep needs, while the stainless steel construction ensures longevity and easy cleaning. This unit’s design optimizes operational efficiency and sanitation in professional kitchens, providing a reliable, restaurant-ready work station that enhances workflow and sanitation standards.

• Self-contained design: No additional plumbing or ventilation required
• Enhanced durability: Heavy-duty stainless steel withstands wear and impact
• Optimal size: Fits compact commercial kitchen footprints
• Sanitation-ready surface: Easy to clean, chemical-resistant poly top
• Versatile base: Open with crossrails for flexible storage options