Channel BPD 18.75 Inch Dolly Truck Aluminum with Swivel Casters 100 Pans

The Channel BPD Dollies Bun Pan / Dough Box Dolly / Truck is a robust, commercial-grade transport solution designed for bakery, catering, and foodservice operations. Crafted from durable aluminum, this dollie supports up to (100) pans within a compact footprint of 18.75 inches wide by 26.5 inches deep and 7.5 inches high. Equipped with five 5-inch swivel plate casters, it offers smooth maneuverability in busy kitchen environments. Its sturdy construction ensures longevity and ease of cleaning, making it ideal for efficiently moving dough boxes and bun pans in high-volume baking and food prep settings. The model number BPD is engineered for reliable, restaurant-ready performance, facilitating workflow optimization with precision and stability.

The Channel BPD Dollies Bun Pan / Dough Box Dolly is specialized for transporting large quantities of pans and dough boxes in commercial kitchens. Its aluminum frame ensures lightweight handling with exceptional durability, supporting up to 100 pans. The integrated swivel casters provide easy navigation through tight spaces, while the corrosion-resistant finish simplifies maintenance in demanding culinary environments. Designed for medium to heavy workloads, it seamlessly integrates into bakery and catering workflows, reducing manual handling time and improving sanitation standards. This model is optimal for high-volume dough operations, ensuring efficient pan transport and storage.

Ideal for bakery, catering, and large-scale food prep facilities needing reliable pan transportation

The Channel BPD Dollies Bun Pan / Dough Box Dolly features a 20-pound weight, aluminum frame construction, and measures 18.75 inches in width, 26.5 inches in depth, and 7.5 inches in height. It accommodates (100) pans, making it suitable for high-volume bakery workflows. The unit is equipped with five 5-inch swivel plate casters that facilitate easy maneuverability across various flooring surfaces. Designed for durability, it withstands frequent cleaning routines, with a maximum operating temperature compatible with standard kitchen environments. The dolly is made in the USA, supporting efficient, restaurant-ready operations with lightweight handling and robust stability.

Electrical Requirements: Not applicable

Cleaning & Maintenance: Aluminum finish easily wipes clean; no disassembly required for routine cleaning

Installation & Usage: Suitable for use on smooth floors; optimal clearance for caster movement

Durability Traits: Aluminum frame resists corrosion, ensuring longevity in demanding environments

Operation Compatibility: Designed for efficient transport of pans and dough boxes in commercial kitchens

A commercial bun pan dolly is a heavy-duty transport device engineered for moving multiple baking pans or dough boxes efficiently within bakery and foodservice operations. Constructed primarily from corrosion-resistant aluminum, these dollies support large pan capacities and feature robust swivel casters for maneuverability. The Channel BPD Bun Pan / Dough Box Dolly is installed in bakeries, catering kitchens, and large-scale food prep facilities. Its compact design and durable finish make it suitable for medium-volume workflows, specifically facilitating quick loading, unloading, and transport of dough and baked goods in high-volume environments.

Designed for medium-volume bakery workflows, the Channel BPD Bun Pan Dolly offers reliable pan transport with lightweight aluminum construction and high capacity. It supports efficient food prep and transport in busy commercial kitchens, ensuring operational fluidity with durability and ease of use. Channel BPD remains a trusted choice for bakery and catering professionals.

Channel BPD dollies excel in durability, lightweight handling, and versatile design, setting them apart from competitors’ more cumbersome models. Their aluminum build ensures longevity, reducing maintenance needs, while the five-inch swivel casters enable tight corner navigation. This model enhances operational efficiency in busy kitchen environments through effortless pan transportation and sanitation ease, making it a superior choice for high-functioning bakery and foodservice operations.