The Channel 566N Bun Pan Rack Wire Pan Slide Standard Series is a professional-grade storage solution designed for high-efficiency commercial baking and foodservice operations. Constructed from durable aluminum, this pan rack features open sides and a 63.5-inch height, optimized for organized storage and rapid access to sheet pans. It accommodates either (33) 18" x 26" or (66) 13" x 18" pans, with two pans per shelf, making it suitable for mid-volume bakery, catering, and cafeteria environments. The end load design with 1.5" wire spacing ensures stable placement and easy cleanup, while the open top facilitates straightforward loading and unloading. Its robust aluminum build and welded assembly contribute to long-term reliability, supporting high throughput in demanding commercial kitchens.
Top Channel Manufacturing 566N Features
This wire pan slide system enhances workflow efficiency by providing adjustable shelving for sheet pans, with corrosion-resistant aluminum construction for lasting durability. Designed for easy maintenance, it features open sides for quick cleaning. Its load capacity supports moderate to high-volume foodservice operations, fitting seamlessly into bakeries, cafeterias, and institutional kitchens. Suitable for chain restaurants and commissary kitchens, this model simplifies pan storage while ensuring stability and ease of access.
- Capacity: Holds up to (66) 13" x 18" pans, with 2 per shelf
- Material Grade: High-grade aluminum for corrosion resistance and strength
- Ease of Use: End-loading design facilitates quick pan access and replacement
- Durability Traits: Welded aluminum frame resists corrosion and prolongs service life
- Workflow Integration: Open top and open sides streamline pan handling and cleaning
Ideal for medium-volume bakery production, cafeteria storage, or catering services requiring organized pan access.
Channel 566N Technical Specs
The Channel 566N bun pan rack is engineered to meet commercial kitchen demands with a height adjustable between 61" and 66", and a width of 20.5" by 25". Its aluminum construction ensures a lightweight yet sturdy frame, weighing approximately 65 lbs, with a total load capacity suitable for moderate workloads. The open top and sides facilitate rapid loading and cleaning, while the welded assembly ensures structural integrity. Featuring an end loading system with 1.5" wire spacing, it optimally supports (33) 18" x 26" pans or (66) 13" x 18" pans, with a 300 freight class designation. Built for quick assembly, it features welded construction and standard open-top design, suited for diverse foodservice environments like bakeries, cafeterias, and catering facilities.
- Electrical Requirements: Not applicable
- Construction & Finish: Aluminum, open top with welded assembly
- Dimensions: 20.5" W x 25" D x 63.5" H
- Weight: 65 lbs (product weight only)
- Material Safety: Food-safe aluminum, easy to clean
- Temperature Resistance: Indoor use within standard ambient conditions
- Shipping & Handling: Ships assembled; freight class 300
- Usage Compatibility: Compatible with standard commercial sheet pans
- Maintenance: Wipe clean; minimal disassembly required
Installation Considerations: Requires space with sufficient airflow; no plumbing required
Workflow Setup: Designed for end-loading functionality in bakery or cafeteria layouts
Support & Mobility: Stationary or with optional casters for mobility
Cleaning Routine: Open design enables quick wiping and washing
What is a commercial bun pan rack?
A commercial bun pan rack is a heavy-duty storage system designed for organized placement of sheet pans in foodservice environments. Constructed mainly from durable materials like aluminum or steel, these racks facilitate efficient workflow in bakeries, cafeterias, and catering kitchens by enabling quick access, loading, and unloading of multiple pans. The Channel 566N Bun Pan Rack Wire Pan Slide Standard Series features an open-top design with end loading, accommodating up to 66 pans, and is engineered for durability, portability, and ease of maintenance, making it ideal for mid-volume bakery and food production operations.
Top Bun Pan Racks for Catering and Bakery Operations
Designed for moderate throughput, the Channel 566N bun pan rack provides robust aluminum construction, precise dimensions, and versatile open-sided loading, suitable for bakery, catering, and cafeteria settings. Its stable, corrosion-resistant design supports efficient pan handling in mid-volume workflows, ensuring reliable performance in diverse foodservice environments. Channel Manufacturing 566N is preferred for its durability, ease of maintenance, and functional integration in busy commercial kitchens.
- Operation Type — Suitable for bakery and cafeteria service lines
- Kitchen Setting — Ideal for institutional, catering, and bakery kitchens
- Foodservice Category — Perfect for sheet pan storage and transport
- Workload Qualifier — Supports moderate throughput production
- Use Case — Facilitates organized pan storage for bulk baking or service prep
Why Choose Channel Manufacturing 566N?
The Channel 566N bun pan rack distinguishes itself through welded aluminum construction, lightweight design, and precise pan capacity handling. Its open top and open sides streamline workflow, while end-loading enhances ease of access in busy foodservice settings. The durability and ease of maintenance outshine many competitors, supporting long-term operational efficiency and sanitation standards in commercial kitchens.
- Compact Footprint: Fits tight kitchen spaces without sacrificing capacity
- Welded Aluminum Frame: Ensures lasting durability and corrosion resistance
- Open Top & Sides: Simplifies cleaning and pan access
- End Load Design: Facilitates quick, safe pan loading and unloading
- Ideal for Medium-Volume Use: Supports daily bakery and catering throughput
